Server Assistant | Benefits Include: Medical, Dental, Vision, and MANY MORE

Grand Hyatt DFW, Dallas, Texas – Bars/Restaurants/Outlets – Hourly, Entry Level Employee – Full-time – Pay: USD hourly. Summary At Hyatt, we believe in the power of belonging—making people feel at home no matter where they are in the world. We turn trips into journeys, encounters into experiences, and jobs into careers. Join a team that is making travel more human, connected, and sustainable. Here, everyone's role matters. Opportunities are yours to shape, and individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job—it's a career for people who care. Located inside Dallas Fort Worth International Airport, Grand Hyatt DFW offers a dynamic hospitality environment serving business travelers, leisure guests, airline crews, groups, and international travelers. Grand Met is a key part of the hotel’s food and beverage experience, offering a welcoming restaurant setting where attentive service, teamwork, speed, cleanliness, and genuine hospitality are essential. Key Responsibilities Support Grand Met servers and restaurant leadership in delivering attentive, efficient, and polished guest service. Greet guests warmly and assist with creating a welcoming restaurant experience. Set, clear, clean, and reset tables according to restaurant standards. Deliver water, bread, condiments, silverware, glassware, and other table items as needed. Assist servers with food delivery, table maintenance, guest requests, and service flow. Remove used dishes, glassware, silverware, and linens from tables and transport items to appropriate service or stewarding areas. Maintain cleanliness and organization of the dining room, service stations, side stands, and assigned work areas. Restock supplies such as napkins, silverware, glassware, menus, condiments, and other restaurant service items. Monitor tables and anticipate guest needs throughout service. Assist with opening, closing, and side work duties. Support breakfast, lunch, dinner, and special service periods as assigned. Communicate guest requests, service needs, food concerns, or operational issues to servers and restaurant leadership. Work closely with servers, hosts, bartenders, culinary colleagues, stewarding, and food and beverage leadership. Follow all hotel, restaurant, safety, sanitation, and food handling standards. Maintain a professional appearance and positive attitude at all times. Perform other restaurant support duties as assigned. Benefits Medical, Prescription, Dental, and Vision Insurance 401(k) with company match Paid vacation, sick days, new child leave, and personal day Paid Family Bonding Time and Adoption Assistance Tuition Reimbursement Employee Stock Purchase Plan Discounts at various retailers – Apple, AT&T, Verizon, Headspace, and many more Qualifications Ability to work a flexible schedule, including weekends, holidays, and evenings. Strong teamwork mindset and willingness to assist wherever needed during service. Ability to stand/walk for extended periods and work in a fast-paced environment. Ability to lift and carry up to moderate weight (trays, racks, supplies; varies by operation). Professional appearance and positive, guest-focused communication. Prior experience in a restaurant, hotel, or high-volume hospitality environment is preferred. Familiarity with basic food & beverage service standards and dining room setup. Food handler certification is required or willingness to obtain. All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status. #J-18808-Ljbffr HYATT Hotels