Baker
Dunkin'
Baker PositionBakers are responsible for delivering great guest experiences. They prepare products according to operational and quality standards and serve them with enthusiasm in a clean environment. They work as part of a team to meet our Guests' needs and give them a reason to come back.If you enjoy working in a fast-paced, fun-paced environment that is challenging and allows you to apply your personality and skills in a variety of ways, becoming a Baker for a Dunkin' Donuts franchisee is a great career choice. Our team is committed to making our guests' day by serving them with a great product, a smile, and heck, maybe even a joke or two. Everyone on our team, from our franchisee to our manager to our baker, works together and takes pride in doing a good job. If you are ready to roll up your sleeves and work with a winning team, this is the right opportunity for you.Responsibilities Include:Hold themselves accountable for their responsibilities on their shift.Night, Weekend and Holiday hours required.Adhere to schedule and arrive ready to work on time.Operations Excellence for Guest SatisfactionAdhere to Brand standards and systems, delivering quality food and beverage to each guest.Maintain a clean and neat workstation; complete thorough cleaning of guest areas as directed.Prepare all products following appropriate recipes and procedures.Follow all procedures related to cash, cleanliness, food safety, and restaurant safety and security.Comply with all restaurant, Brand, and franchisee policies.Qualifications:Able to operate restaurant equipment (minimum age requirements may apply)Guest Focus – anticipate and understand guests' needs and exceed their expectations.Passion for Results – set compelling targets and deliver on commitments.Problem Solving and Decision Making – make good decisions based on analysis, experience and judgment.Benefits Include:Competitive Weekly PayPaid Time OffEmployee MealsYou are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc., Dunkin' Donuts or any of their affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.
$15.5 - $18 per hour
...Compensation Range$15.50 - $18.00 / Hour OverviewPastry Cooks / Bakers – solid pay with room to grow!North Italia is offering:Flexible schedulingHospitality trainingHealth benefits including medical, dental and vision (after 25 hours/week average)Paid time off (after...SuggestedFlexible hoursShift work- ...Baker Position at Cameron Mitchell RestaurantsCameron Mitchell Restaurants is seeking a baker to join our opening team! World flavors in a world class atmosphere. Inspired by Mediterranean coastal cuisine, our chefs use flavors from Greece, Southern Spain, Morocco, France...SuggestedImmediate startAll shiftsShift work
- ...of fresh-baked bread? Love your job at Texas Roadhouse! Join our team and take pride in your work.Texas Roadhouse is looking for a baker who believes in made-from-scratch food and loves baking.As a baker, your responsibilities would include:Exhibiting teamworkFollowing...SuggestedWeekly payLocal areaFlexible hours
- ...Baker - Overnight PositionBakers are responsible for delivering great guest experiences. They prepare products according to operational and quality standards and serve them with enthusiasm in a clean environment. They work as part of a team to meet our Guests' needs and...SuggestedShift workNight shiftWeekend work
$13 per hour
...Assistant BakerAt Nothing Bundt Cakes, the Assistant Baker is at the heart of it all. Dedicated to perfecting the craft, you are able to support the Bakery because you see beauty in raw ingredients and strive for consistency when you make our guests' favorite recipes....SuggestedCasual workFlexible hoursAfternoon shift- Buca Di Beppo Cook Job Post With locations from New York City to Honolulu, Buca di Beppo restaurants embody the Italian traditions of food, friendship, and hospitality. Dishes enjoyed for generations in villages throughout Italy inspire the menu, which features both...Shift work
$16.25 per hour
Join Our Team at BJ's Wholesale Club BJ's Wholesale Club is powered by more than 30,000 team members who make a real impact every day. Whether you're stocking shelves, solving problems or shaping strategy, your work helps families save on what matters most. We're...Weekly payPart timeFlexible hours- *We are a drug-free workplace. Pre-employment screenings, COVID-19 testing and background checks will be conducted for all viable candidates.* REPORTS TO: DIRECTOR OF SALES & MARKETING SUMMARY: Performs a variety of administrative and staff support...Full time
$17 - $30 per hour
Hourly Wage: $17 - $30 per hour Additional Compensation: Annual or quarterly performance incentives. Premiums: Additional compensation in the form of premiums may be paid in amounts ranging from $0.35 per hour to $3.00 per hour in specific circumstances. Premiums may...Hourly payFull timeTemporary workPart timeShift work$24 per hour
Sweetwaters a modern, seafood-forward, waterfront restaurant is opening in Fort Lauderdale, built around polished service, exceptional ingredients, and a high-level of hospitality . We are assembling the founding team that will set the culture, the standards, and...Full timeLocal areaFlexible hoursShift work- Create and prepare all pastry items as required by the business Prepare, clean, and organize ingredients for use in the kitchen Come up with recipe ideas from scratch Prepare glazes, fillings, toppings, and other products per company standards and recipes given...Local areaFlexible hours
- The Fry Cook is responsible for all fried and grilled dishes for the entire restaurant, including the sushi bar. The dishes produced from the grill are limited but are some of our most popular items. Fry Cooks must be able to prioritize, use timers effectively, and keep...Immediate startFlexible hoursShift workNight shiftWeekend work
- About the Job Job Overview : Shooters Waterfront is looking to take on creative and experience Pastry Cook to join our award-winning waterfront operation. We are hiring a Pastry Cook to join our team! Reports to: Pastry Chef. Essential Duties and Responsibilities...Weekend work
- Omni Fort Lauderdale Hotel is seeking an accomplished Chef de Cuisine to lead Barchetta's kitchen, driving authenticity in Italian steakhouse fare while controlling costs and maintaining Omni standards. You will collaborate with the General Manager and F&B Director to ...
- Overview Opportunity: Executive Chef Manage the kitchen operations in accordance with established guest service, food quality and sustainability standards. Your Growth Path Director of Food & Beverage – Regional Director of Food & Beverage Your Focus Interview, select,...Weekend work
- The Capital Grille in Fort Lauderdale is seeking an experienced Executive Chef Partner to lead a culinary team. This role involves ensuring the delivery of high-quality food and supporting the Culinary Development team in menu execution. The ideal candidate has a passion...
- The Dalmar, Fort Lauderdale, a Tribute Portfolio Hotel is seeking an Executive Chef to lead kitchen operations, uphold guest service, quality and sustainability standards, and drive menu development. You will interview, train, and manage culinary staff, oversee production...
- Overview Executive Chef vacancy in Fort Lauderdale USA. Conrad Fort Lauderdale Beach is looking for a Pastry Cook I to join the Pastry Team! This luxurious oceanfront retreat offers a world of style service and connection with globally inspired architecture and design....Local areaShift workWeekend workWeekday work
- Line Cook/Prep Cook We are seeking a skilled Line Cook/Prep Cook to join our team and prepare delicious meals for our customers. The ideal candidate will be responsible for preparing and cooking a variety of food items, including salads, meats, fish, vegetables, and...
- Line Cook & Prep Cook – Little Hen Fort Lauderdale Location: Fort Lauderdale, FL Company: Little Hen Hospitality Job Type: Full-Time / Part-Time Schedule: Morning and daytime shifts, weekends required Restaurant Concept: High-volume brunch restaurant...Full timePart timeCurrently hiringImmediate startWeekend workDay shift
$17 - $20 per hour
Compensation: $17- $20 per hour We are a lifestyle brand! We are on a mission to provide the world with simple, wholesome food and beverage items that fit today's lifestyle, offering an intimate, yet fast and consistent, experience to our customers. We love ...Hourly payLocal area- About the Job Job Overview: We are looking for a professional Line Cook or Prep Cook to prepare food to the exact chef's specifications and to set up stations for the menu. Line cook duties will consist of assisting the executive and sous chef with their daily...
$120k - $140k
Executive Chef | Caviar Club | Fort Lauderdale, FL Compensation: $120,000–$140,000 base salary + performance-based bonus Position: Full-time, on-site Benefits: Health, dental & vision insurance · 401(k) with savings plan · Growth opportunities · Employee dining discounts...Full timeNight shiftWeekend work- Overview South Florida’s beacon of hospitality, Pier Sixty‑Six Resort, returned to Fort Lauderdale. From the famed superyacht marina to the iconic spires of the rotating Pier‑Top lounge, a new world of elevated experiences is set to unfold around it. The lush 32‑acre waterfront...Flexible hoursNight shift
- Pastry Cook Timpano is part of Tavistock Restaurant Collection which represents one of many concepts throughout the nation and provides unique growth opportunities with an ever-expanding organization. We offer our employees competitive pay, professional development,...Shift work
- About The Role At Belmont Village Senior Living you’ll find a unique balance of innovative, research-based programming with best-in-class care and resident-centered living. Offering Independent Living, Assisted Living and award-winning Memory Care, we offer a vibrant and...Flexible hours
$4,000 per month
Sweetwaters a modern, seafood-forward, waterfront restaurant is opening in Fort Lauderdale, built around polished service, exceptional ingredients, and a high-level of hospitality . We are assembling the founding leadership team that will set the culture, the standards...Seasonal work- For this position, pay will be variable by location - See additional job details and benefits below The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures...
- Chef De Cuisine South Florida's beacon of hospitality, Pier Sixty-Six Resort. From the famed superyacht marina to the iconic spires of the rotating Pier-Top lounge, a new world of elevated experiences unfold around it. The lush 32-acre waterfront enclave; home to the...Shift work
- Chef De Cuisine (KM), Las Olas Location: 111 E Las Olas Blvd Fort Lauderdale, FL 33301 Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations, cooking and serving scratch-made, healthy, and affordable meals. Our restaurants celebrate the...TraineeshipLocal areaFlexible hours
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