Line Cook
$16 - $20 per hourGris-Gris
Line Cook
Share Apply Full-time $16.00 - 20.00 per hour
Line Cook
Experience Required:
Minimum 3 years in high-volume or fine dining/upscale restaurant.
Passion for hospitality and understanding of positive team culture.
Knowledge of service and operations for high volume restaurant.
Availability for full-time employment, flexible schedule, including holidays and weekends.
Compensation:
Weekly Pay
Direct Deposit Available
Discounted Dining
Paid Vacation
Work schedule
- 8 hour shift
- Weekend availability
Benefits
- Employee discount
- Paid training
- Paid time off
Gris-Gris - Garden District 1800 Magazine St, New Orleans, LA, 70130
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