NOW HIRING SOUS CHEF
Mottai Miami
Join a team that defines refined hospitality.
Featured on Eater’s Best Restaurants in Miami and named one of the world’s most beautiful restaurants, Mottai is a modern Japanese restaurant in the heart of Coral Gables.
Strong leadership and communication skills in English
Proficiency in modern kitchen systems, inventory control, and prep management
Knowledge of Japanese cuisine is preferred; Culinary degree or formal training is a plus
Working knowledge of Spanish or another language is a plus A culture that values integrity, growth, and exceptional guest service
Competitive salary and performance-based incentive opportunities
If you’re a culinary professional who leads with skill, discipline, and respect for the craft, we’d love to meet you. To be considered, apply online with an updated resume. S. citizens and individuals legally authorized to work in the United States.
Vacancy posted 2 days ago
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