Utility (12 Month)

Job ID: 296739 Location: Atlanta, Georgia Full/Part Time: Full-Time Regular/Temporary: Regular Job Summary Responsible for the cleanliness, sanitation & organization of all pots, pans, sheet trays & any item that is cleaned in the "pot room". The position will perform routine and detailing housekeeping services requiring specialized tools and equipment. This position will interact on a regular basis with: students, faculty, and staff. This position typically will advise and counsel: N/A. This position will supervise: N/A. Responsibilities Promotes sustainability within dining operations including implementation and maintenance of food pulping procedures. Returns items to the proper storage location in addition to maintaining housekeeping/storage closets, tools and equipment in a clean, orderly condition. Utilize chemicals and supplies in a safe and prescribed manner. Operate and maintain power equipment which may include carpet vacuums, canister and tank vacuums, wide-area vacuums, backpack vacuums, spot cleaning machines and other powered equipment. Perform other related duties as assigned. Works with management to ensure continued compliance with green seal initiatives. Perform routine housekeeping services as assigned which normally include emptying of trash receptacles; dusting; spot cleaning; cleaning and disinfecting restrooms, restocking supplies, dust, damp or wet mopping; sweeping and washing mats and walls, mopping floors, and maintenance of the back of house operation. Ensures the dish machine is properly cleaned throughout the shift. Properly cleans the cooking utensils and equipment. Restocks all washed items in appropriate area. Assists with putting away delivered products according to established guidelines and maintains overall kitchen cleanliness. Required Qualifications Educational Requirements High School Diploma/GED or Vocational School Diploma. Other Required Qualifications Required certification, License or Permits: Current ServSafe Certification. Required Experience One year of job-related experience. Preferred Qualifications Additional Preferred Qualifications Certifications or licenses preferred: SERV Safe Certification. Proposed Salary $16.50 an hour Knowledge, Skills, & Abilities

ABILITIES

Specialized skills, abilities & knowledge: Ability to work nights and weekends; The ability to follow oral and written instructions, work with a diverse population, and take direction required; The ability to stand consistently up to eight hours each day; The ability to lift, push, or pull up to 50 pounds or more.

KNOWLEDGE

Knowledgeable of intermediate knife skills, food safety, kitchen etiquette, and written/oral communication. Knowledgeable of basic cooking skills including weights and measures, steaming, grilling, roasting, frying, and sautéing. General food safety and sanitization experience.

SKILLS

This job requires good customer service skills including being courteous and dependable. USG Core Values The University System of Georgia is comprised of our 25 institutions of higher education and learning as well as the System Office. Our USG Statement of Core Values are Integrity, Excellence, Accountability, and Respect. These values serve as the foundation for all that we do as an organization, and each USG community member is responsible for demonstrating and upholding these standards. More details on the USG Statement of Core Values and Code of Conduct are available in USG Board Policy 8.2.18.1.2 and can be found online at Additionally, USG supports Freedom of Expression as stated in Board Policy 6.5 Freedom of Expression and Academic Freedom found online at Equal Employment Opportunity The Georgia Institute of Technology (Georgia Tech) is an Equal Employment Opportunity Employer. The Institute is committed to maintaining a fair and respectful environment for all. To that end, and in accordance with federal and state law, Board of Regents policy, and Institute policy, Georgia Tech provides equal opportunity to all faculty, staff, students, and all other members of the Georgia Tech community, including applicants for admission and/or employment, contractors, volunteers, and participants in institutional programs, activities, and services. Georgia Tech complies with all applicable laws and regulations governing equal opportunity in the workplace and in educational activities. Equal opportunity and decisions based on merit are fundamental values of the University System of Georgia ("USG") and Georgia Tech. Georgia Tech prohibits discrimination, including discriminatory harassment, on the basis of an individual's race, ethnicity, ancestry, color, religion, sex (including pregnancy), national origin, age, disability, genetics, or veteran status in its programs, activities, employment, and admissions. Further, Georgia Tech prohibits citizenship status, immigration status, and national origin discrimination in hiring, firing, and recruitment, except where such restrictions are required in order to comply with law, regulation, executive order, or Attorney General directive, or where they are required by Federal, State, or local government contract. Other Information This is not a supervisory position. This position does not have any financial responsibilities. This position will not be required to drive. This role is not considered a position of trust. This position does not require a purchasing card (P-Card). This position will not travel. This position does not require security clearance. Background Check Successful candidate must be able to pass a background check. Please visit #J-18808-Ljbffr Georgia Tech