Prep Cook / Auxiliar de Cocina
The Golden Hog
Job Description
Job Description
Description:
Resumen del puesto Prep Cook / Auxiliar de Cocina:
Buscamos un Prep Cook / Auxiliar de Cocina responsable, activo y organizado para apoyar directamente al Chef en la operación diaria en el buffet de la tienda. La posición combina preparación básica de alimentos, reposición de productos, organización de ingredientes y soporte general durante el servicio.
Este puesto es clave para mantener el buffet siempre completo, bien presentado y listo para nuestros clientes. La persona ideal debe ser rápida, práctica, atenta a los detalles y con buena actitud para trabajar en equipo dentro de una cocina dinámica y de alto ritmo. El horario puede incluir turnos rotativos, fines de semana y feriados según las necesidades de la operación
Beneficios Prep Cook / Auxiliar de Cocina:
- Pago semanal.
- Alimentación incluida durante el turno.
- Seguro médico, dental y de vision.
- Plan de retiro 401(k) + aportes.
- Reembolso de peaje.
- Descuentos para empleados.
- Oportunidades de crecimiento.
- Bono de fin de año.
Una excelente oportunidad para integrarte a una operación estable, activa y en crecimiento en Key Biscayne, con beneficios competitivos y oportunidades reales de desarrollo.
Requirements:Funciones y responsabilidades principales Prep Cook / Auxiliar de Cocina:
- Apoyar al Chef en la preparación diaria de productos para el buffet.
- Mantener el buffet completo, ordenado y con buena presentación durante el servicio.
- Reponer alimentos según la demanda y siguiendo los estándares de calidad.
- Organizar ingredientes, utensilios y estaciones de trabajo para mantener un flujo eficiente.
- Mantener el área limpia, segura y en cumplimiento con las normas de higiene.
- Seguir instrucciones del Chef y adaptarse a las necesidades diarias de la cocina.
- Apoyar en tareas generales de cocina cuando sea necesario.
Requisitos del puesto Prep Cook / Auxiliar de Cocina:
- Experiencia previa en cocina, preparación de alimentos, prep cook, food service o posiciones similares preferida.
- Capacidad para trabajar en una operación rápida, dinámica y con sentido de urgencia.
- Conocimiento básico de manipulación de alimentos y buenas prácticas de higiene preferido.
- Capacidad para seguir instrucciones, procesos operativos y estándares de calidad.
- Capacidad para permanecer de pie durante largos períodos y realizar trabajo físico activo.
- Capacidad para cargar, mover y organizar productos o suministros de hasta 40–50 lbs según necesidad operativa.
- Persona responsable, organizada, puntual y confiable.
- Buena actitud de trabajo en equipo y disposición para apoyar diferentes áreas cuando sea necesario.
- Disponibilidad para trabajar turnos rotativos, fines de semana y feriados según las necesidades de la operacion.
Competencias clave Prep Cook / Auxiliar de Cocina:
- Sentido de urgencia.
- Atención al detalle.
- Buena presentación de productos.
- Organización.
- Trabajo en equipo.
- Responsabilidad y puntualidad.
- Compromiso con calidad, limpieza y seguridad alimentaria.
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The Company identifies as an Equal Opportunity Employer. All applicants are considered for all positions with no regard to color, race, national origin, religion, non-job-related disability, Vietnam era, disabled veteran status, sexual orientation, age or sex, or marital status.
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