Lead Cook & Kitchen Supervisor
Aramark
Lead Cook at Aramark in Beaufort, SC is responsible for cooking and preparing food using standard recipes and production guidelines while following safety and sanitation procedures. The role may supervise staff and delegate tasks to meet client requirements. Responsibilities include setting up stations, measuring ingredients, operating ovens and equipment, and maintaining excellent customer service while adhering to Aramark policies and procedures. #J-18808-Ljbffr Aramark
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