Culinary Manager: Lead Kitchen, Quality & Training
Bonefish Grill
Bonefish Grill in Alexandria, Virginia, is seeking a Restaurant Culinary Manager to oversee all back-of-house functions. The role requires strong leadership of kitchen employees and strict adherence to food quality standards. Ideal candidates will have at least three years of restaurant management experience, a team-oriented attitude, and a passion for exceptional customer service. Bonefish Grill offers competitive benefits along with opportunities for personal growth. #J-18808-Ljbffr Bonefish Grill
Vacancy posted 2 days ago
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