Restaurant Manager - Unit
Whataburger Restaurants
Whataburger Restaurant Manager Welcome to Whataburger Careers! Your Recipe for Impact — As a Restaurant Manager, you’ll oversee a high‑volume restaurant with average annual sales of $4M+ and an average team size of more than fifty Family Members. You’ll create an environment where great food, great service, and great teamwork come together every day. You’ll rotate through Customer, Quality, and People Areas of Responsibility (AORs) to build well‑rounded leadership skills and prepare for future Operating Partner opportunities. You’ll Make a Difference by supporting operational performance, Serve with Heart by developing your team, Win as One through partnership with your Operating Partner and fellow leaders, and Move Forward Boldly by driving improvements that strengthen your restaurant and grow your leadership. Pay & Perks Competitive Weekly Pay Bonus Program with 2.5x upside potential Paid Time Off Paid Holiday (Christmas) Paid Parental Leave* 401(k) match $1/$1 up to 4% Competitive Medical, Dental and Vision Benefits* Short‑term and Long‑term Disability Benefits* Opportunities for Career Development and Growth – a clear career path to a six‑figure income (our Operating Partners can earn six figures!) Whataburger Family Foundation - Scholarship Program (dependents eligible) and Hardship Grant Assistance Comprehensive education benefits, including access to free English‑language learning, no‑cost college‑level courses, and reduced college tuition pathways Discounted Meals for You and a Guest Wireless Service Discounts Computer & Software Discounts Fitness / Gym Discounts Awards and recognition for all you do Retirement Celebration Program And more! Responsibilities Lead daily restaurant operations to meet quality, service, and cleanliness standards. Champion hospitality and guest service standards by creating experiences that feel friendly, fast, and authentically Whataburger. Coach, develop, and support Family Members to reach their full potential. Be responsible for achieving restaurant goals across sales, labor, food cost, and profitability. Ensure food safety, workplace safety, and brand standards are upheld. Model Whataburger values and create a positive, inclusive work environment. Lead shift transitions and maintain smooth operations across all day parts. Guide talent development, training, hiring, and retention in partnership with restaurant leadership team. Support business planning, performance reviews, and continuous improvement initiatives. Why Whataburger Whataburger isn’t just a fast‑food burger chain; it is where bold leadership starts — and where potential doesn’t just grow, it heats up. Whether you’re leading the line or working behind the scenes, this is the place where opportunities stack up, and every day gives you a chance to Make a Difference. Since 1950, we’ve invested in people who lead with integrity, Serve with Heart, and bring their best flavor to the team. We believe in working together, speaking up, having a little fun, and Winning as One — because great burgers (and great teams) start with the right ingredients. If you’re ready — to learn, grow, impact, and Move Forward Boldly — we’ve got your back and your path cooked to perfection. Required Experience Be at least 18 years of age. Possess a high school diploma or GED strongly preferred or equivalent experience. Be able to meet business needs and have open availability, including overnights, weekends, holidays, variable hours, and maintain dependable attendance. Have ability to stand up to 10 hours, lift up to 55 lbs., and meet physical demands. Have 1–3 years of leadership experience. Possess ServSafe Food Manager Certification (or the ability to successfully obtain and pass the exam during training). Possess a valid driver’s license and maintain current automobile liability at minimum levels in your state of residence. Where & How You’ll Work This role is based in your home restaurant, where you’ll spend most of your time leading your team and supporting daily operations. At times, you may be asked to assist at neighboring locations or provide leadership support within the Market. You’ll also take part in business meetings, training opportunities, and leadership sessions that help you grow and stay connected to the broader Whataburger organization. Whataburger is committed to providing equal employment opportunities to all employees and applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, genetic information, disability, veteran status, age, or other condition or status protected by law. Whataburger participates in the federal E-Verify Program. For more information go to E-Verify is a registered trademark of the U.S. Department of Homeland Security. *Eligibility rules may apply. 604 River Hwy #150 Mooresville NC 28117 People make the difference at Whataburger. We take pride in our work, take care of each other and love serving our customers. Join our family and we’ll work hard to instill values and skills that will serve you well no matter where your journey leads. #J-18808-Ljbffr
$70k - $75k
...departments and meet guests’ expectations for quality of theproduct and service. Assist the Restaurant General Manager as requested forlong-term planning within each business unit. Organizational Structure TheManager, Food & Beverage will report to the Director of Food &...UnitFull timeFlexible hoursShift workNight shiftWeekend workEarly shift- ...What You’ll Do Lead daily restaurant operations to meet quality, service, and cleanliness standards. Champion hospitality and guest service... ...1–3 years of leadership experience. Possess ServSafe Food Manager Certification (or the ability to successfully obtain and pass...UnitWeekly payTemporary workShift workNight shift
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$51.93 per hour
...administration, systems analysis/design and/or computer system project management or an equivalent combination of experience and education. •... ...these goals. •Works with the Pharmacy department, nursing units, ED and other clinical department to identify needs, select and...UnitRemote jobFull timeWork experience placement- ...operations within the All day and Fine Dining Restaurants and In Room Dining. Maintain an efficient operation... ...and service. Assist the Restaurant General Manager as requested for long-term planning within each business unit. Organizational Structure The Manager, Food...UnitFlexible hoursShift workNight shiftWeekend workEarly shift
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$55.66k - $68.56k
...opportunities and the chance to make a lasting impact on our business, restaurants, and communities. As a member of the #ShackFam, you’ll have... ...Join us and Be a Part of Something Good. Job Responsibilities Manage daily restaurant operations to ensure superior service and...Weekly payLocal areaFlexible hours$26k - $35k
...Overview We are an independently owned and operated company with Bojangles'. Hiring Now Hiring Restaurant Managers! Compensation Earn $26,000 - $35,000/yr! Responsibilities We are currently seeking highly motivated individuals to manage the operations of a quick service...Immediate start$65k
...hardworking, people-centric individual with proven experience managing across departments as a Front-of-House Manager. In this fast-paced... ...like the role for you, please consider applying to be a Restaurant Manager at one of our 8 locations in the DMV (DC, MD and VA)....Full timeNight shiftWeekend workAfternoon shift$70k - $80k
...Description Job Title: Restaurant Manager Reports To: Assistant General Manager / General Manager Department: Operations Employment Type: Salaried, Exempt Salary: $70 -80k + benefits About José Andrés Group José Andrés Group (JAG) is a hospitality company led by Chef...Casual workSeasonal workLocal areaWorldwideShift workNight shiftWeekend work- ...opportunities and the chance to make a lasting impact on our business, restaurants, and communities. As a member of the #ShackFam, you’ll have... ...Be a Part of Something Good. Job Responsibilities Manage daily restaurant operations to ensure superior service and...Weekly payPermanent employmentLocal areaFlexible hours
$65k - $75k
...Restaurant Manager The Bazaar by José Andrés - $65,000.00 to $75,000.00/ year Lead and manage service team to offer a world-class culinary experience. Take ownership of the restaurant; ensure the restaurant operates beautifully, efficiently and profitably every...Hourly payTemporary workLocal areaImmediate startShift workNight shiftWeekend work- ...We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable fast food dining experience. The Restaurant Manager is passionate about providing Guests with the best experience possible. Must be committed to contributing...Shift workWeekend workAfternoon shift
$55k - $70k
...About US RPM Italian is a modern Italian restaurant showcasing housemade pastas, fresh seafood and celebrated Italian classics in... ...Overview RPM Italian, Washington, D.C. is Hiring Now: RESTAURANT MANAGER! Lettuce Entertain You is looking for a RESTAURANT...Hourly payImmediate startShift workNight shiftWeekend workDay shiftEarly shift$65k - $75k
...and a positive work environment. Why Join the Clyde's Team as Restaurant Manager Reputable Company: Strong stability and performance. Positive... ...to confirm that new hires are authorized to work in the United States. Click here to learn more about E-Verify and your Right...Immediate startFlexible hoursShift work$65k
...increases based on performance assessments. Busboys and Poets is a restaurant/bar/bookstore/event space/community where racial and cultural... ...hardworking, people‑centric individual with proven experience managing across departments as a Front‑of‑House Manager. In this fast‑...Hourly payFull timeTemporary workCasual workShift workAfternoon shift$99.98k - $116.25k
...Exclusive Restaurant Manager Opportunity An exclusive opportunity awaits a poised and meticulous Restaurant Manager to join a premier private members' club in the heart of Washington, DC. Catering to a discerning UHNW clientele, this role is a cornerstone of our front...$80k - $90k
...experience + Quarterly Bonus Potential 1789 Restaurant is one of Washington DC's most storied... ...an experienced, polished Restaurant Manager to lead the front-of-house operation and... ...new hires are authorized to work in the United States. Click here to learn more about E...Summer workWork at officeFlexible hoursShift work- ...and be part of a culture rooted in people, hospitality, growth, and opportunity. Whether you're interested in being part of a new restaurant launch or joining a well-established and busy operation, KNEAD offers opportunities to advance your career. You'll have the...
$70k - $80k
...Restaurant Manager Mercy Me, part of Unordinary Hospitality Group, is a dynamic South American–inspired destination in the West End of Washington, DC — blending the elements of a restaurant, bar, and lounge into one captivating experience. Our culinary and beverage...Flexible hoursShift workNight shiftWeekend work- ...We are looking for Restaurant Managers responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. In addition, they oversee the inventory and ordering of food and supplies, optimize profits...Minimum wage
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- ...We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable fast food dining experience. The Restaurant Manager is passionate about providing Guests with the best experience possible. Must be committed to contributing...Shift workWeekend workAfternoon shift
- ...Overview The Embassy Suites by Hilton Washington, DC is proudly owned and managed by EOS Hospitality. Ideally located in Georgetown, DC, our property offers guests a full-service experience with spacious suites, thoughtful amenities, and exceptional service. We are seeking...
- ...We are looking for a Restaurant Manager to help manage our Dunkin' Team! A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable...All shifts
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- ...of Hell’s Kitchen to Washington D.C. Our two-story waterfront restaurant sits in The Wharf with beautiful views overlooking the Potomac... ...Scallops, Lobster Risotto, and Sticky Toffee Pudding. Restaurant Manager Must Have The motivation and leadership skill to represent the...Flexible hours
- ...Main Responsibilities of a Restaurant Manager Responsible for every aspect of everyday supervision of store outlets Responsible for resources management Takes care of stock, staff, and sales management Restaurant Manager Job Description We are looking for an experienced...
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- ...we love feeding people. If you have a passion for food and serving others, see what your future can hold at Denny's! As a Restaurant Manager, you provide more than a meal for your guests. You provide an experience that goes way beyond taste. This is about how they feel...Local area
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