TC General Manager

We are looking for a self-motivated and results-driven General Manager to direct and manage our restaurant's day-to-day operations. Duties for the General Manager will include monitoring and motivating staff, managing operational costs, ensuring good customer service, improving administration processes, engaging with customers and accounts, hiring and training employees, identifying business opportunities, and monitoring food and labor costs. The successful candidate for this role should possess excellent communication skills, superior knowledge of business, and strong leadership qualities. The noteworthy General Manager should support staff development, enhance efficiency, drive sales and improve revenue, maintain relationships with customers and partners, enhance the organization's image, and meet overall growth objectives. General Manager Responsibilities: Overseeing daily business operations. Developing and implementing growth strategies. Training low-level managers and staff. Improving revenue. Hiring employees. Evaluating performance and productivity. Researching and identifying growth opportunities. Benefits: Position pays between 60-70k per year Paid time off Vacation Flexible scheduling Employee Discount Advancement opportunities Health insurance Dental Vision Requirements: Valid driver's license and reliable transportation Self motivated Confidence to lead by example Attention to detail Integrity #J-18808-Ljbffr