Upscale, Modern Executive Chef
$10 per hourThe Hunter Group Associates
Sous Chef Opportunity
National, established restaurant group is looking for a passionate and operationally savvy sous chefs for their high-volume, modern concept in the San Francisco market.
The ideal candidate must have a minimum of 3 years in a salaried chef role or higher, with strong leadership experience. Free standing restaurant management of $10mil+.
Continued growth opportunities and great benefits!
The Hunter Group Associates$120k
...Executive Chef Location: San Francisco, CA Cuisine: Fine Dining | Mediterranean/Middle Eastern Base Salary: $120,000 Relocation Assistance: Yes Position Overview We are seeking a highly skilled and disciplined Executive Chef to lead the culinary program...SuggestedRelocation package- ...Executive Chef Trendy, upscale concept Passionate about great food and leading a high-volume kitchen? We're looking for an Executive Chef to bring creativity, precision, and leadership to our team while helping deliver an unforgettable dining experience. What's...SuggestedFlexible hoursNight shiftWeekend work
$95k - $115k
...the iconic San Francisco Design Center , is seeking a visionary Executive Chef to lead a design-inspired, chef‑driven culinary program. This... ..., and cultural programming. What You’ll Do Create seasonal, modern menus aligned with sustainability and plant-forward principles...SuggestedFull timeWeekend workAfternoon shift- ...Role Overview Executive Chef 4 | High-End Corporate Dining | San Francisco, CA Lead the Future of Food Service Sodexo is seeking an Executive... ...menu design, sustainable sourcing, and staying ahead of modern workplace food trends. Demonstrated Financial Acumen: A solid...SuggestedLocal area
- Executive Sous Chef - San Ho Won, San Francisco, CA SAN HO WON is a Korean restaurant from the three-Michelin-star team behind Benu. We are... ...cooking and traditional flavors but embrace local ingredients and modern techniques. We hope to offer a representation of Korean...SuggestedLocal area
$80k - $100k
Executive Sous Chef job at Mastro's Steakhouse. San Francisco, CA. Benefits Extensive and well-rounded training program Continued career... ...Executive Chef in the management of all back‑of‑house staff in an upscale / fine dining kitchen, including ongoing training,...Temporary workFlexible hours$105.6k - $186.6k
...managers. Interacts with the Banquet Chef and Catering department on training regarding... ...Provides information to executive teams, managers and supervisors, co-workers... ...palaces and remote retreats to timeless modern classics, each luxury hotel and resort is...Local areaRemote workFlexible hours- ...We are seeking a highly accomplished Executive Chef to lead and inspire a dynamic culinary program at Adobe’s flagship San Francisco campus... ...chefs and developing culinary managers. Experience in both upscale restaurant environments and corporate dining programs required...Work at officeLocal areaRemote workFlexible hours
- ...experienced Restaurant Manager to oversee operations and ensure top-notch customer service. The ideal candidate has over a year of upscale dining experience and strong leadership skills. This role offers a competitive wage, benefits, and an opportunity to grow within a...Flexible hours
- Mastro's Steakhouse in San Francisco is seeking an Executive Sous Chef to lead a refined, high-service kitchen. You will collaborate with the... ...candidate brings at least 2 years of culinary management in upscale establishments, strong leadership and cost-control skills,...
$69k - $86.25k
...a talented and creative Sous Chef to join the culinary leadership... ...about elevated dining, refined execution, seasonal ingredients, and... ...ingredients, flavor development, and modern dining trends. Ensure proper... ...in fine dining, luxury hotel, upscale restaurant, tasting menu, or...Live inFlexible hoursNight shiftAfternoon shift$19.18 per hour
...Server Assistant (Upscale / Fine Dining) This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for...Flexible hours- Executive Chef | Cantonese Chinese A well-respected, MICHELIN-recognized, Hong Kong-inspired restaurant in Washington, DC is seeking an experienced... ...leadership opportunity for a chef with deep expertise in modern Chinese and Cantonese cuisine, strong operational discipline,...RelocationRelocation package
$90k - $94k
...professional support team, you will help our 16,000 chefs and in‑unit associates excel as they... ...world‑class meals in corporate cafes and executive dining rooms with on‑site catering... ...passionate about high‑volume hospitality, upscale dining, banquet execution, and developing...Local areaRemote workFlexible hours- ...A prestigious dining group in San Francisco is seeking an experienced Pastry Executive Sous Chef to support daily operations at their three-Michelin-star restaurant. Ideal candidates will have over 3 years of experience in Michelin-level pastry programs and at least 2...
$99.36k - $124.21k
...Meaningful and rewarding work Vi at Palo Alto is located at 620 Sand Hill Road, Palo Alto CA 94304 Responsibilities: Executive Sous Chef A rare and enviable opportunity exists for a highly accomplished professional to assist our Executive Chef in all areas of...$85k - $90k
...we drive mutual success that leaves lasting impressions. **Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or...Local areaRemote workRelocation packageFlexible hours$115k - $125k
...Fantastic opportunity to work in Northern CA at a destination luxury resort. We seek an Executive Sous Chef with strong cutting edge, creative skills and experience working with local purveyors to maintain the highest quality food and restaurant standards. You’ll be responsible...Full timeLocal area- ...a large, dynamic organization focused on quality, safety, and efficiency in passenger dining worldwide. Role Description The Executive Sous Chef is a full‑time, on‑site role based in the San Francisco Bay Area, supporting high‑volume airline catering operations. This role...Full timeLocal areaWorldwideFlexible hours
$80k - $85k
Landry's in Berkeley is seeking an experienced culinary manager to lead the back of house operations in an upscale dining kitchen. The candidate should have at least 2 years of culinary management experience, strong leadership and communication skills, and a solid work...- Nbutexas in San Francisco is seeking an experienced Executive Chef with expertise in modern Chinese and Cantonese cuisine. This leadership role requires a strong operational discipline and the ability to express culinary creativity while maintaining financial performance...
$125k - $130k
...30,000 annually + discretionary annual bonus + signing bonus Employment Type Full-time, Exempt Position Overview The Corporate Executive Chef provides strategic and operational leadership across all culinary programs within a growing multi-unit restaurant portfolio. This...Full timeLocal areaRelocation packageShift work- ...out performance and maximize asset value. With an executive team consisting of some of the industry’s most... ...'s Wharf. Mission District and North Beach. This modern, ultra-chic hotel has 686 guestrooms. Overview The Chef de Cuisine is responsible for ensuring that all meals...Local areaImmediate startShift work
$85k - $90k
...About the Role As Executive Chef at Bourbon Pub, you will lead all culinary operations with precision, creativity, and leadership. You’ll mentor and inspire the kitchen team, develop seasonal menus, and collaborate closely with the General Manager and corporate teams...Internship$135k - $145k
...best-in-class luxury experience through exceptional service, curated product, and personalized relationships. We are seeking an Executive Chef- Rotunda at Neiman Marcus San Francisco who will oversee all aspects of Restaurant operations and guide the team to financial...Hourly payFull timeSeasonal workLocal areaRemote workWeekend workAfternoon shift- ...all menus items to ensure quality and proper margins. Create and execute short term and long term operational and financial plans for the... ...successes and best practices to General Manager, Regional Chef and/or VP Food & Beverage to help improve quality and financial...Temporary workLocal areaNight shiftWeekend work
$106.8k - $136.2k
...comply with company standards, brand expectations, and regulatory requirements. Support the Director of Operations in developing and executing strategies to meet or exceed service, revenue, and profitability goals. Handle guest concerns and operational issues with a...Live inNight shiftWeekend workAfternoon shift- Executive Sous Chef - The Good Eating Company Sodexo is seeking an Executive Sous Chef for a Corporate Services at a high‑profile client located in San Francisco, CA. About The Role We’re seeking a polished, professional, and hands‑on culinary leader who thrives in the...Work experience placementLocal areaWorldwide
$95k
...CalFresh and Medi-Cal benefits for residents navigating significant federal and state policy changes. The FUSE Executive Fellow will strengthen and modernize SFHSA’s training systems so staff can implement new regulations with clarity, consistency, and confidence. Ultimately...Full timeLocal areaShift work$85k - $95k
...Overview Mastro’s Restaurants are renowned for delivering an upscale steakhouse experience defined by premium USDA Prime steaks, fresh... ...in select locations, Mastro’s blends classic fine dining with a modern luxury feel. As a restaurant manager you will oversee daily...Temporary workFlexible hours
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