Upscale, Modern Executive Chef
$10 per hourThe Hunter Group Associates
Sous Chef Opportunity
National, established restaurant group is looking for a passionate and operationally savvy sous chefs for their high-volume, modern concept in the San Francisco market.
The ideal candidate must have a minimum of 3 years in a salaried chef role or higher, with strong leadership experience. Free standing restaurant management of $10mil+.
Continued growth opportunities and great benefits!
The Hunter Group Associates$100k - $110k
...Position Overview The Executive Sous Chef is a key culinary leadership position responsible for the overall day-to-day culinary operations... ...progressive culinary leadership experience in a hotel, resort, upscale restaurant, or high-volume food and beverage operation....SuggestedLocal areaImmediate startFlexible hoursShift work$105.6k - $146.1k
...report managers. - Interacts with the Banquet Chef and Catering department on training... ...Responsibilities** - Provides information to executive teams, managers and supervisors, co-... ...palaces and remote retreats to timeless modern classics, each luxury hotel and resort is...SuggestedFull timeLocal areaRemote workFlexible hours$97.4k - $126.5k
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...General Manager – Upscale Restaurant $115,000 - $125,000 This highly regarded chef-driven restaurant is seeking a passionate and experienced General Manager to... ...smooth service, strong organization, and consistent execution across front-of-house and back-of-house teams...SuggestedFull time$19.61 per hour
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- ...to all standards and regulations and achieves profitable, competitive, quality products. Responsibilities This location regularly executes high-volume and high-level banquet events, including both buffet and plated service, requiring strong organizational skills, attention...Temporary workFlexible hoursShift work1 day per week
$106.8k - $136.2k
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Fantastic opportunity to work in Northern CA at a destination luxury resort. We seek an Executive Sous Chef with strong cutting edge, creative skills and experience working with local purveyors to maintain the highest quality food and restaurant standards. You’ll be responsible...Full timeLocal area$20k
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...a job isn't merely a job but the start of a career where you can flourish. Job Summary Job Summary: Working as the Executive Chef , you are responsible for overseeing all culinary functions for the Polaris Lounge at SFO Airport in San Francisco, CA. You will...Local areaRemote workFlexible hours- ...three-Michelin-star team behind Benu. We are looking for an Executive Sous Chef to join our kitchen team! Please apply with a resume and brief... ...and traditional flavors but embrace local ingredients and modern techniques. We hope to offer a representation of Korean cooking...Full timeLocal area
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...their sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while...Work at officeLocal areaRemote workFlexible hours$110k - $120k
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- ...pars, training, etc.) within corporate guidelines to continually improve revenues and profit margins while maintaining quality. Execute and promote the Accident Prevention Program to minimize liabilities and related expenses. Qualifications Education/Formal Training...Temporary workFlexible hoursShift work1 day per week
$120k
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