Food Service Manager: Lead Center Dining & Safety
Eckerd Connects
Eckerd Connects in Washington, DC seeks a Food Service Manager to oversee the center's Food Services department and ensure high-quality dining operations. The role coordinates with Purchasing and Finance to maintain inventory and ensure compliance with safety and sanitation standards. Responsibilities include menu planning, ordering quantities, submitting weekly reports, and training staff on sanitation and safety procedures. #J-18808-Ljbffr Eckerd Connects
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