FOH Restaurant Leader | Training, Service Excellence & Ops
Eataly North America
Eataly North America is looking for a Restaurant Manager to assist the AGM in overseeing daily operations at their Boston location. The ideal candidate will have over 2 years of experience managing a front-of-house team, strong leadership skills, and a knowledge of Italian cuisine. Responsibilities include hiring, training staff, ensuring compliance with health regulations, and managing financial aspects. Benefits include medical insurance, paid time off, a bonus program, and discounts at Eataly. #J-18808-Ljbffr Eataly North America
Vacancy posted 4 days ago
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