Culinary & Nutritional Services Director
Pearl-Healthcare-2
Pearl-Healthcare-2 is seeking a Food Service Director to manage the Culinary and Nutritional Services Department in accordance with all applicable standards. You will lead the staff, ensure quality meals, and coordinate with other departments to meet residents' nutritional needs while maintaining safety and sanitation. The role requires oversight of budgets and inventory, plus planning for catering and special events, with a focus on compliance and quality assurance in a healthcare setting. #J-18808-Ljbffr Pearl-Healthcare-2
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