Cook II
Marriott International Inc
Job Description
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.
Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
PREFERRED QUALIFICATION
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: At least 1 year of related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
About the Team
Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of "Wonderful Hospitality. Always." by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that's synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you. JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you're happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand's namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you'll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That's The JW Treatment™. In joining JW Marriott, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
Job Info
Job Identification 26093152
Job Category Food and Beverage & Culinary
Posting Date 08/04/2026, 01:21 PM
Job Schedule Full time
Locations 510 Water St, Tampa, FL, 33602, US
Bonus Eligible? N
Stock Package? N
- Florida Cancer Specialists & Research Institute is hiring an Admixture Tech II to perform complex technical tasks in preparing hazardous and nonhazardous agents under supervision. The role requires sterile preparation expertise, PPE discipline, and inventory/recordkeeping...Suggested
- ...Pastry Cook II The Pastry Cook II assists in the production and design of pastry cakes and various desserts in our food outlets. Essential duties include, but are not limited to: Prepares cakes, cookies, pies, puddings and other desserts, according to recipes....Suggested
- ...Job Title The Cook II maintains standards established by the Executive Chef in the preparation and presentation of food including tasting, presentation, and sanitation. Essential duties include, but are not limited to: Assists the Sous Chef and Cook in quality...SuggestedFlexible hours
$18.25 - $18.75 per hour
...Cook II | Part-Time | Benchmark International Arena Take your culinary skills to the next level as a Cook II. In this role, you'll be both a seasoned culinary professional and obtain a strong presence on the kitchen line. You're responsible of executing dishes with...SuggestedHourly payPart timeLocal area- ...Sous Chef II The Sous Chef II is a key member of the culinary team at Amalie Arena, responsible for assisting the Executive Chef in managing all aspects of food production and service in their assigned Club, Suite Level, Pastry department, or Concessions. This role...SuggestedFull timeWork at officeLocal areaFlexible hoursNight shift
- Oak View Group is seeking a Sous Chef II for Amalie Arena in Tampa, FL. You will support the Executive Chef, oversee kitchen operations, and lead staff to deliver high-quality food across Club, Suite Level, Pastry, and Concessions areas. This full-time role requires 3-...Full time
- ...3602 VIEW ON MAP ( **Schedule** Full Time **Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including...Full timeWork experience placementRemote workShift work
- ...Line Cook Under direction of the Manager, Executive Chef and/or Sous Chef, the Cook II performs skilled production of all types of food for patients, staff and visitor consumption, including therapeutic diets. The primary purpose of the Cook II position is to provide...Full timeRemote workShift work
- ...vary with employment status. To see our fill list of Team Member Benefits please visit our career site: Job Description: The Cook II maintains standards established by the Executive Chef in the preparation and presentation of food including tasting, presentation,...Flexible hours
- ...including tasting, presentation, and sanitation. Essential duties include, but are not limited to: Assists the Sous Chef and Cook in quality and portion control of product. Must be flexible and able to work all kitchen areas. Promotes positive customer relations...Flexible hours
- ...Pizza Cook/Line Cook Job Title: Pizza Cook / Line Cook Location: Sally O'Neal's Pizza Hotline – Tampa, Florida Employment Type: Full-Time / Part-Time About Us Sally O'Neal's Pizza Hotline is a locally loved pizzeria known for our hand-tossed dough, fresh...Full timePart timeLocal areaMonday to FridayFlexible hoursNight shiftWeekend workDay shiftAfternoon shift
- ...Cook I, II and III Work with an amazing team who is passionate about hospitality, celebrating diversity and embracing individuality! Paid time off including vacation, sick and a floating holiday to use when you choose Paid time off to volunteer in your community...Local areaFlexible hoursShift workNight shift
- ...specifications. Maintain a clean and sanitary work station. Adhere to health and safety standards. Prepare ingredients for cooking, including portioning, chopping, and storing food. Cook menu items in cooperation with the rest of the kitchen staff. Test...Flexible hours
- ...DESCRIPTION We are looking for a Pizza Chef to join our kitchen staff and make America's Best Pizzas! As a pizza cook, your primary responsibilities include baking pizzas and preparing related ingredients. Pizza Cook responsibilities include but are not limited...Work experience placementShift workAfternoon shift
- ...are eligible for health benefits. Prior experience is highly preferred in one or more of the following roles: pizza maker, line cook, prep cook, grill cook, fry cook, chef, or other back-of-house (BOH) positions. Experience in fast-paced kitchens or with restaurant...Full timePart timeShift workNight shiftWeekend workDay shift
- PASTRY COOK Reports to: Executive Chef and Sous Chefs; position is Non-Exempt WHO WE ARE Hotels done differently. It's not just a slogan... ...WILL NEED Minimum of four (4) years experience as Pastry Cook II or higher, with a minimum of six (6) years in a free-standing...Local area
$15 per hour
...Walking Tall Brands DBA Walk-On's Sports Bistreaux Line/Prep Cook Walk-On's has the perfect gameday atmosphere with a taste of Louisiana to keep you wanting more. Our passion for food and fun is on display every day, and we need you to help us win championships...Part timeFlexible hours$14 per hour
.... *Come roll with us! - *Must be at least 18 years of age or older to apply* * Check out our Benefits!- Line Cooks/Prep Cooks at Kura are: Team players that go above and beyond Committed to preparing and providing fresh, tasty,...Hourly payFull timePart timeLocal areaFlexible hoursNight shiftWeekend work- Epicurean Hotel is seeking a Sous Chef for Elevage Restaurant to assist the Executive Chef in managing kitchen operations, ensuring top-quality food, hygiene, and presentation. You will lead the culinary team in food prep, menu development, inventory, and service coordination...Night shiftWeekend work
- Food Prep Team MemberFood is everything to us. We receive fresh produce and product daily, and our PREP TEAM plays a critical role in crafting the high-quality recipes and menu items our guests love. You are directly responsible for food safety, food production, and sanitation...
$19.25 per hour
...19.25 . Work Hours The work hours for this position are approximately 6:30 am - 3:00 pm , Mon-Fri . Key Purpose The Cook will accurately and efficiently fulfill prep lists, tasks, and food preparation for various meal periods including breakfast, lunch,...Hourly payFull timeLocal area- ...on hours worked) ~ Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef...Hourly payFull timePart timeImmediate startFlexible hoursShift work
- Line Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We believe that by taking care of you, you'll best take care of our guests. It's working...Contract workLocal areaFlexible hoursNight shiftWeekend work
- ...Grill Cook At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that's been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence...Local areaShift work
- ...Line Cook As a Line Cook, you will play a crucial role in the culinary team, ensuring that each dish is prepared to the highest standards of quality and presentation. Your primary responsibility will be to execute menu items efficiently and consistently, contributing...
- ...Line Cook At bartaco, food is our passion—but people are our purpose. We invest in our team because they're at the heart of what we do. Whether you want to grow in leadership, hospitality, or culinary, bartaco is the place to learn, succeed, and thrive. Founded...Flexible hoursNight shiftWeekend work
- ...LINE COOK J. Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch made wood-fired cuisine. We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying...Temporary workFlexible hoursShift work
- ...necessary. • Reads order tickets and/or listens to what dishes are called to determine what items need to be prepared. • Prioritizes cooking and preparation times of each order to ensure proper pacing of guest meals. • Accommodate guests' special requests. • Prepares...Monday to FridayShift workNight shiftAfternoon shift
$15 per hour
...generated based on the hours worked within the current pay period. Get paid faster. Another reason to join our team today! Our Line Cooks are experts at a few things: Follow all recipes and practice portion control to prepare, garnish, and present ordered items...Hourly payFull timePart timeLocal area- ...will be variable by location - See additional job details and benefits below Combining quality and bold FLAVOR starts with our Line Cooks. They bring it... every steak, every time. Get our Guests Fired Up by... Prepares high quality food items to order...Shift work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Cook II. Be the first to apply!

