Director of Operations

The Director of Operations supervises multiple district managers and is responsible for overseeing the operations, performance, and profitability of 20 (and growing) gas and convenience store locations within the company and any food service operations within each store. Ensure consistency in customer experience, operational excellence, financial performance, and compliance with company standards and regulatory requirements. Focus on driving profitability, operational consistency, and district-level staff development. Requirements Bachelor's Degree in Business, Management, or related field (preferred) 7-10+ years of multi-unit retail or convenience store operations experience Proven leadership of 20+ locations or similar scale Strong financial acumen and P&L management experience Experience in high-volume, fast-paced retail environments (c-store, QSR, grocery, etc.) Excellent leadership, communication, and problem-solving skills Certifications & Qualifications Bachelor's Degree in Business Bachelor's Degree in Management #J-18808-Ljbffr