Kitchen Manager
$75k - $85kCafe Vida
Job Description
Job Description
Are you passionate about California cuisine and ready to take charge of a bustling kitchen in the heart of Culver City, CA? At Cafe Vida, we're looking for a hands-on full-time Kitchen Manager to lead our food service team with creativity and commitment. With a competitive salary range of $75,000 - $85,000 per year and top-notch benefits like:Health insuranceA 401(k) after the first year of employmentPaid time off (PTO)Flexible schedulingGrowth opportunitiesFree employee mealsWeekly or bi-weekly incentives for hourly employeesGas and phone allowancesThis role offers more than just a paycheck-it's an opportunity to shape the future of our restaurant. Read on to find out more!CAFE VIDA: OUR MISSIONAt Cafe Vida, we pride ourselves on serving not just food but a memorable experience. With over 20 years in the industry, our family-owned business specializes in Californian and Latin-inspired cuisine that stands out from the typical offerings. Our mission is to foster a passionate, service-oriented culture where every team member is valued. We believe in transparency and encouraging initiative, making Cafe Vida a place where both employees and guests feel right at home.WHAT THE ROLE ENTAILSSchedule: You'll be working full-time, around 50 hours a week, with a mix of mornings, nights, and weekends.As our Kitchen Manager, every day brings new challenges and rewards. You'll start your morning by diving into some light admin work, ensuring everything is in order for the day ahead. But the real action happens in the kitchen. You'll be on the line, cooking alongside your food service team during busy shifts, offering guidance, and making sure every dish meets our high standards. Leading by example, you'll coach and mentor your team, helping them grow and excel. Your role is key to maintaining the quality and consistency that keeps our customers coming back.The Minimum Requirements to Be Considered:2+ years in a similar role2+ years of management experienceBasic understanding of casual California cuisinePreferred Qualifications:Experience working in a restaurant with a similar conceptREADY TO APPLY TO JOIN OUR RESTAURANT?If you're excited to lead a talented food service team and make a real impact at Cafe Vida, we'd love to hear from you! Our quick, 3-minute, mobile-friendly initial application process makes it easy to apply. Take the first step towards joining our team-apply to be our new Kitchen Manager today and get ready to embark on a rewarding culinary journey with us!
Job Posted by ApplicantPro- ...Kitchen Manager Reports To Head Chefs Position Summary The Kitchen Manager is responsible for overseeing the daily operations of the kitchen, ensuring efficient execution, exceptional food quality, food safety compliance, inventory management, and team performance...SuggestedFull timeFlexible hoursShift work
$26 - $27.15 per hour
...compliance with health regulations. The ideal candidate should possess line cook experience, knowledge of HACCP guidelines, and team management skills. This position offers a competitive pay rate of $26.00-$27.15 per hour and robust full-time benefits including health and...SuggestedHourly payFull time$23 - $25 per hour
...Functions Oversee the preparation assigned production to ensure the kitchen is fully ready for next-day operations. Monitor ingredient... ...daily waste and ensure compliance with inventory and waste management protocols. Maintain a clean, organized, and fully prepped walk...SuggestedLocal areaShift workNight shiftDay shift- Eddie V's is looking for a Sous Chef to support the Executive Chef in leading a culinary team delivering high-quality food in El Segundo, California. The ideal candidate will demonstrate a stable job history with a strong passion for culinary excellence, wine knowledge,...Suggested
- ...scratch Italian dishes. The role focuses on team leadership, shift management, and ensuring exceptional hospitality in a fast-paced, high-... ..., ingredient knowledge, and cost controls while maintaining kitchen cleanliness and safety. This full-time position offers...SuggestedFull timeShift work
$80k - $92k
...Job Description Job Description Kitchen Manager Salary: $80,000–$92,000 per year (DOE) Schedule Full-time Flexible schedule based on business needs Regular days off will vary based on operational needs Nights and weekends required Job Summary...Full timeSeasonal workFlexible hoursNight shiftWeekend work$100k - $110k
...Description We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our... ...standards of culinary excellence and ensuring a smooth and efficient kitchen operation. Newly selected managers will receive 8 weeks of rotational...RelocationWeekend workAfternoon shift- ...Job Description Job Description Kitchen Manager Job Description Position Overview: The Kitchen Manager is responsible for overseeing the daily operations of the kitchen, ensuring that all food is prepared to the restaurant’s standards and that the kitchen operates...Shift workWeekend workAfternoon shift
$22.25 - $26.25 per hour
...guests We encourage everyone to Be Uncommon, Be YOU! Job Title: Kitchen Shift Leader Department/Group: Back of House (Kitchen) Exempt/Non-Exempt: Non-Exempt Reports To: General Manager Job Summary: The Kitchen Manager is ultimately responsible for...Flexible hoursShift workNight shiftAfternoon shift- Pura Vida Miami Llc is seeking a detail-oriented kitchen team member for night shifts in Beverly Hills. You will oversee prep, monitor ingredients, ensure labeling, and uphold food safety standards to support next-day operations. Qualifications include 1-2 years in a fast...Night shift
$20 - $22 per hour
...Kitchen Shift Leads We are a close-knit team of positive-minded people committed to the same values: great food, wine and beer, an appreciation for art and music, and a commitment to community. We hand-stretch our dough, forage for great produce, and boast a small but...Full timeCasual workLocal areaFlexible hoursShift work- BOA Steakhouse Sunset is seeking a Sous Chef to lead kitchen operations, supervise line cooks, and ensure top-tier food quality and service. The role emphasizes hands-on leadership, staff coaching, and daily production oversight in a fast-paced environment. You will assist...Day shiftAfternoon shift
- ...The Meeting Spot, a premium casual restaurant located in the heart of Los Angeles, is looking for an **Assistant Kitchen Manager** to join our leadership team. This role supports the Kitchen Manager and Executive Chef in overseeing daily back-of-house operations, ensuring...Full timeCasual workWeekend workAfternoon shift
$65k - $71k
...Restaurant Sous Chef / Assistant Kitchen Manager Our purpose is to change the way the world eats and to deliver on that purpose. Our goal is to be a great place to work where you can learn, grow, and develop both personally and professionally. Urban Plates Restaurants...Local areaFlexible hours2 days per week$22 - $26.5 per hour
Topgolf Payroll Services in El Segundo, California, is looking for a Kitchen Manager to supervise and lead kitchen staff while ensuring smooth operations and adherence to food safety standards. The role requires strong leadership skills, prior kitchen management experience...Hourly pay- ...you are looking for- we got that too! Summary Of Position Manages back of the house operations of assigned restaurant; responsible... ...staffing, training and conducting performance reviews with all kitchen personnel, as well as recommending salary increases and issuing...Local areaHome office
- Topgolf in El Segundo, California, is looking for a Kitchen Supervisor to lead kitchen staff and ensure high quality and safety standards are maintained. Ideal candidates should have prior management experience and excellent leadership skills to train the team effectively...
- ...Salted, a leading plant-driven restaurant brand in Los Angeles, is hiring an Assistant Kitchen Manager to support daily kitchen operations, uphold quality standards, and assist in onboarding and training of staff. You will help manage inventory, scheduling, and payroll...Full time
$65k - $72k
...Restaurant Operations Manager Leading all aspects of restaurant operation, including customer service, production, cost management, and other training functions. About ALMG Hospitality, LLC ALMG Hospitality has been leading the LA Korea-town's culinary scene with...Flexible hoursShift workWeekend work$75k - $85k
...The Wayfarer DTLA, a Tapestry Collection by Hilton, is actively searching for a Kitchen Manager to join the team! The Kitchen Manager works with the management team to create an efficient and profitable operation of the kitchen and related back of the house areas....$70.5k - $75k
...At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our communities, and are guided by our ROCKS... ...engage continuous development. All the pizza you can eat! Manager meals while working and a Management Dine-Out card to enjoy...Contract work- Goodwin Recruiting is seeking a Kitchen Manager/Head Chef to oversee an upscale Korean BBQ in Los Angeles. You will lead daily kitchen operations, develop the team, ensure food quality, and manage costs to meet budget targets. Candidate should have 5+ years in kitchen management...
- Flik Hospitality Group is seeking an Executive Chef for the LAX Chase Sapphire Lounge. You will oversee all culinary functions, manage and lead a team of associates, and ensure safety and sanitation across the account. The role requires 3-5 years of culinary management...
$90k - $100k
...Kitchen Manager/Head Chef We are currently looking for a Kitchen Manager/Head Chef to oversee our upscale Korean BBQ in LA! Kitchen Manager/Head Chef Responsibilities: Culinary & Operational Leadership: Lead daily kitchen operations, maintain recipe accuracy, ensure...- ...al's corporate dining and café catering operation in El Segundo. This hands-on leadership role is responsible for overseeing daily kitchen operations, ensuring exceptional food quality, supporting catering and hospitality initiatives, developing culinary team members, and...
$80k - $90k
...This hands-on leadership role is responsible for overseeing daily kitchen operations, ensuring exceptional food quality, supporting... ...take the next step from a Sous Chef, Chef de Cuisine, Kitchen Manager, or similar leadership role into an Executive Chef position. Key...Work at officeLocal areaRemote workFlexible hours- ...as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment... ...experience 5+ years of progressive culinary/kitchen management experience, depending upon formal degree or training Extensive...Work at officeLocal areaRemote workFlexible hours
- ...Sous Chefs, culinary teams, and production staff across assigned kitchens, while driving consistency, quality, and efficiency in all... ...plating concepts tailored to each airline’s brand and service class. Manage menu costing, labor man‑minute calculations, raw material...Full timeShift workAfternoon shift
- ...exciting opportunity to shape a brand-aligned menu, mentor a talented kitchen team, and bring elevated hospitality to one of the most... ...staffing, training, product quality, and inventory standards.* Manage food, labor, and operating costs while supporting efficient, well...Local areaWeekend workAfternoon shift
$21.25 - $23.65 per hour
...to make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats,... ...Competitive compensation Opportunities for advancement (80% of managers started as Crew) PAY TRANSPARENCY Below is the base pay range...Local areaShift work
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