Sous Chef
$70k - $75kCompass Tech Service
Flik Hospitality Group Salary: $70000 - $75000 /year Flik is a member of Compass Group USA What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions. We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn't merely a job but the start of a career where you can flourish. Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering, inventory, and food preparation. This includes adhering to the client's culture and guidelines, the Health Department's regulations, and the company's standards and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customers, clients, and management. Essential Duties and Responsibilities: Assists in coordinating and participating in the preparation and cooking of various food items. Assists with planning and creating menus. Rolls out new culinary programs in conjunction with the marketing and culinary team. Assists with managing cost controls and controlling expenditure. Performs other duties as assigned. Qualifications: 5 years of related culinary experience including 1 year at the management level. Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations. Knowledge of food and industry trends with a focus on quality, production, sanitation, safety, food cost controls, and presentation. Ability to set up and distribute production sheets. Supervisory, leadership, training, management, and coaching skills. ServSafe or Department of Health Certification is preferred. Computer skills and knowledge of MS Office products including Excel. Associate’s degree in Culinary Arts is preferred. Associates at Flik Hospitality are offered many fantastic benefits. Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Paid Parental Leave Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, or copy/paste the link below for paid time off benefits information. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Certain positions may require Florida Level 2 background screening. Details: Applications are accepted on an ongoing basis. Flik maintains a drug-free workplace. #J-18808-Ljbffr
- ...and discover how we build community one meal at a time. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct...SuggestedWork at officeLocal areaFlexible hours
$30 - $33 per hour
...Executive Sous Chef Full-time Regular Baltimore, MD, US The Maryland Food Bank (MFB) is a nonprofit, anti-hunger organization whose mission is to feed people, strengthen communities, and end hunger for more Marylanders. MFB does this work by expanding access to nutritious...SuggestedHourly payFull timeWork at office- ...of the world’s premier dining destinations. Created by acclaimed Chef Lorena Garcia, CHICA presents a refined yet energetic culinary experience... ...and hospitality of Latin culture. Position Summary The Executive Sous Chef at CHICA Las Vegas is a senior culinary leader responsible...SuggestedApprenticeshipSeasonal workWeekend work
$78k - $101k
...About the Role: The Executive Sous Chef at Bourbon Steak Charlotte.is a hands-on culinary leader who supports all aspects of kitchen operations alongside the Executive Chef. This role combines mentorship, technical expertise, and operational excellence to ensure an exceptional...Suggested$60k - $75k
...We are thrilled to offer an exciting opportunity for a talented and passionatePastry Sous Chefto join our esteemed DO & CO family in Des Plaines, IL. #CHICAGOIND About DO & CO: We have a passion for hospitality culinary delights on every banquet floor and in the sky....SuggestedFull timeShift workNight shiftWeekend work- ...Pastry Sous Chef Overview The Pastry Sous Chef has an overall responsibility for the efficient and effective running of the kitchen and food production outlets, ensuring operating costs are minimized. Responsibilities Ongoing contribution to maintaining the Food & Beverage...
- ## Pastry Sous ChefApply: TX - Arlington - Loews Arlington Hotel: Full time: Posted Today: R0088356Loews Arlington Hotel offers job seekers a large-scale resort and meetings environment in Arlington’s sports district. Team members support 888 rooms, five dining venues,...Full timeWork at officeLocal area
- ## Pastry Sous ChefApply: The Cooper: Full time: Posted 2 Days Ago: R-103248The **Pastry Sous Chef** at **The Cooper** is responsible for supporting the team and assisting in developing the culinary concept for the specified outlet. This position, reporting to the Executive...Hourly payFull timeShift work
- ...application due to a disability, contact this employer to ask for an accommodation or an alternative application process. Pastry Sous Chef Charleston, SC, US Requisition ID: 2277 POSITION OBJECTIVE To produce and manage the production of cakes, pastries, garnishes, ice...Local area
$85k - $95k
## Pastry Sous ChefApplylocations: 1 Hotel Hanalei Baytime type: Full timeposted on: Posted 22 Days Agojob requisition id: JR104323Grow... ..., read on. We’re currently seeking a detail-obsessed Pastry Sous Chef with the leadership skills to motivate an amazing team, all while...Work experience placementLive inFlexible hours- ## Pastry Sous ChefDC, Washington, US · Full-time · Mid-Senior#### About The Position**Pastry Sous Chef***Full-time; Exempt* ; **Reports To:** *Executive Pastry Chef***Work Schedule:** *Monday-Friday***The Pastry Sous Chef is responsible for delicious crafting desserts...Full timeMonday to FridayWeekday work
$60k - $90k
...brand's well-established steak program, award-winning wine lists and impeccable service. Overview RPM Seafood is Hiring Now: PASTRY SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Pastry Sous Chef with 2 years of pastry sous chef experience. We reward our...Temporary workShift workNight shiftWeekend workDay shiftEarly shift$70k
...Meyer’s Union Square Hospitality Group and James Beard semifinalist Chef Hillary Sterling. Located at Manhattan West, this NYT Top 100... .... Who you are: In collaboration with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and development...Flexible hours$80k - $85k
...Job Summary Located at the JW Mariott in DC Working as a Pastry Sous Chef, you are responsible for the preparation, production and ordering for the pastry department. You are responsible for handling, preparation and storing perishable products. Additional duties may include...Hourly payLocal areaRemote workFlexible hours$70k - $90k
...Union Square Events Position Title: Pastry Sous Chef Salary: $70,000 - $90,000 Other Forms of Compensation: Comprehensive Benefit Package Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry...Hourly paySeasonal workWork at officeLocal areaRemote workFlexible hours$72k - $75k
...leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals... ...is eligible for an Employee Referral Bonus! Job Summary As a Sous Chef with Compass Group - Eurest, you're a critical member of the...Local areaRemote workFlexible hours$60k - $75k
...Location: Brooksby Village by Erickson Senior Living Join our culinary leadership team as a Sous Chef and play a key role in shaping an exceptional dining program. We're looking for an accomplished culinary professional with hands-on kitchen experience and a proven ability...Local areaRelocation packageShift workWeekend work- ...to exceptional cuisine and unforgettable dining experiences. As part of our dynamic team, we are seeking a talented and motivated Sous Chef to supervise and coordinate all activities concerning back-of-the-house operations and personnel. As a Sous Chef at Tamayo, you will...Hourly pay
$85k - $90k
...Where a job isn't merely a job but the start of a career where you can flourish._ **Job Summary** **Job Summary:** Working as the **Sous Chef,** you will be responsible for the successful operation of the Culinary Department for the Capital One Lounge at JFK Airport. You...Hourly payWork at officeLocal areaRemote workFlexible hours- ...truly welcomed and supported at every interaction. Our culture is people-focused, data-driven, and results-oriented. Summary: The Sous Chef will assist in coordinating all kitchen operations, BOH banquet responsibilities, and any kitchen training/coaching needed. He/She...Local areaFlexible hours
$65k - $72k
...consistently elevated guest experience. It’s a destination known for quality, teamwork, and creating memorable moments for every guest. As a Sous Chef, you will support the Executive Chef by managing kitchen operations, supervising culinary staff, and ensuring consistency, quality...Temporary workFlexible hours- ...SOUS CHEF • KORA • SUNNYSIDE, QUEENS About Kora KORA is a Filipino bakery and café rooted in family recipes, cultural exploration and open-door hospitality. What began in 2020 as a small apartment-kitchen project in Woodside grew into a nationally recognized...Permanent employmentSeasonal workShift work
$65k - $72k
...complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process. Sous Chef Full-time Regular Middleburg, VA, US Salary Range: $65,000.00 To $72,000.00 Annually Salamander Middleburg – Middleburg, VA About...Full timeApprenticeshipLocal areaWeekend workAfternoon shiftEarly shift- ...signals# Clear GIFS, Pixel Tags and other technologies# Third party analytics and tracking# Contacting ****@*****.*** Sous Chef page is loaded## Outlet Sous Cheflocations: Hard Rock Cafe Honolulutime type: Full timeposted on: Posted Yesterdayjob requisition...Hourly payWork at officeLocal area
$20.39 - $26.39 per hour
...Sodexo's Airline Lounge Segment has an exciting opportunity for a hourly Sous Chef to join the team of professionals who will operate the British Airways Lounge at Dulles International Airport in Dulles, VA. The ideal Chef candidate will have an eclectic menu knowledge...Hourly payLocal areaWorldwide- ## Sous ChefApply: Naples,FL - Naples Restaurant: Full time: Posted 2 Days Ago: R49079Please click here to review our Applicant Privacy Policy.**LIVE THE ISLAND LIFE WITH US**At Tommy Bahama, good vibes start with great people. Whether you’re behind the bar, in the kitchen...Full timeLocal areaShift work
- A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency. ...Full timePart timeCasual workLocal areaShift workEarly shift
- ## Sous ChefApply: Greensboro, North Carolina: Full time: Posted 2 Days Ago: JR-0045063420 Whitehurst Road, Greensboro, North Carolina 27410# Job DescriptionThe Lead Cook prepares meals according to approved menus and recipes, taking into account the special dietary needs...Full timeImmediate startFlexible hoursAfternoon shift
- ...Chef Missy Robbins is seeking a passionate, positive and self-motivated Sous Chef to join the Lilia Kitchen Management team. Our culture emphasizes mentorship, professional development, attention to detail, and commitment to teamwork . If you are interested in working...Casual work
$72k - $87k
# Sous ChefNew York, NY 10019## OverviewSalary Range$72,000.00 - $87,000.00 SalaryLevelExperiencedPosition TypeFull TimeJob ShiftAnyCategoryRestaurant... ...Service## Description**About Momofuku**Momofuku was founded by chef David Chang in 2004 with the opening of Momofuku Noodle Bar in...Hourly payFlexible hours
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