Shipboard Chef de Cuisine Galley Leader
The Walt Disney Company
Disney Cruise Line is seeking a Chef de Cuisine to lead the galley team aboard a Disney vessel. You will oversee all food offerings, ensure culinary standards, and train crew while managing group meals and special requests. The role requires shipboard experience and strong leadership in a high-volume operation. You will report to the Assistant Manager Food Operations and play a key role in maintaining safety, quality, and guest satisfaction onboard. #J-18808-Ljbffr The Walt Disney Company
Vacancy posted 6 days ago
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