Back of House Team Member

If you’re interested in joining our team, you can expect: Free meal each shift Great work environment Flexible schedule Opportunity for advancement in a growing company We are looking for an energetic & hardworking cook to join our team! Motivated, well-trained cooks are essential to the success of Reginelli’s Pizzeria -- you influence the taste and quality of our menu items, and you’re responsible for creating the perfect pizza that we’re known for. We care about our employees and our guests, and hold high standards for food and service. Key responsibilities Preparation of items such as bread, dough, certain produce, and pasta. Complying with all food preparation procedures. Ensuring safety of all food served and stored in the restaurant. Labeling, dating, and rotating food items to ensure freshness and minimize waste. Additional side work, including keeping cooking areas clean and maintaining the efficiency of equipment such as coolers and ovens. Must work well in a team setting. Comfortable in a fast-paced environment. Ability to clearly communicate information. A good sense of humor, passion for food, and appreciation for the casual, fun culture of Reginelli’s! Essential Functions Ability to stand 3 hours without a break. Lift and carry, push or pull heavy objects up to 50 pounds. Kneel, bend, twist or stoop. Reginelli’s Pizzeria is an upscale, casual dining establishment featuring hand-tossed pizzas, boldly flavored appetizers, signature salads, calzones, baked pastas, sandwiches made with focaccia and grill-pressed pita. Reginelli’s Pizzeria has nine locations throughout New Orleans, Baton Rouge, and the North Shore. Reginelli’s Pizzeria is open daily and offers full-service dining, take-out, delivery, and catering. Find out more about all locations at #J-18808-Ljbffr