Front of House Manager - Lead Service & Team Growth
STK Charlotte
STK Charlotte is seeking a Restaurant Manager to oversee daily front-of-house and back-of-house operations, ensuring smooth service and delivering an outstanding guest experience. You will lead a team, maintain high standards, and drive excellence in service and performance. The role requires proven leadership in hospitality, familiarity with restaurant software, strong financial oversight, and a passion for elevating the STK brand through events, partnerships, and consistent guest satisfaction. #J-18808-Ljbffr STK Charlotte
Vacancy posted 19 hours ago
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