Creative Sous Chef Lead Kitchen & Menu Innovation
Hilton Aberdeen TECA
Hilton Aberdeen TECA is looking for a Sous Chef to lead our kitchen team at The Event Complex Aberdeen. In this role, you will support the Head Chef in managing kitchen operations while maintaining our high standards of food quality and presentation. The ideal candidate will have experience in fast-paced kitchens, passion for culinary creativity, and strong leadership skills. Enjoy a 5-day work week with benefits such as discounted hotel rates and flexible working arrangements. #J-18808-Ljbffr
Vacancy posted 4 days ago
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