Head Chef
Samovar Lounge
About Us:
Samovar Lounge is a new restaurant in Woodbridge, VA, offering authentic Mediterranean flavors in a welcoming and modern dining environment, in addition to an oasis to smoke hookah and live entertainment. We are seeking a talented and passionate Mediterranean Chef to join our kitchen team and help deliver an exceptional culinary experience to our guests.
Role Overview:
The Mediterranean Chef will be responsible for preparing high-quality Mediterranean dishes, designing and developing menu offerings, maintaining kitchen standards, and ensuring consistency, efficiency, and food safety.
Key Responsibilities:
- Prepare authentic Mediterranean dishes with consistent quality and presentation.
- Design and develop menus and seasonal specials.
- Maintain food safety and sanitation standards.
- Manage food inventory and minimize waste.
- Ensure kitchen cleanliness and organization.
- Work efficiently during busy service periods.
- Support and guide kitchen staff as needed.
Requirements:
- Proven experience cooking Mediterranean cuisine.
- Strong knowledge of Mediterranean ingredients and cooking techniques.
- Ability to design and develop menus.
- Ability to work in a fast-paced kitchen environment.
- Reliable, punctual, and team-oriented.
- Knowledge of food safety standards.
- Culinary training or certification is a plus.
What We Offer:
- Competitive pay based on experience.
- Stable, full-time position.
- Friendly and professional work environment.
- Opportunity for growth and creativity in menu development.
Job Type: Full-time
Expected hours: 40.0 – 60.0 per week
Experience:
- Culinary: 5 years (Required)
- Food industry: 5 years (Required)
- Food handling: 5 years (Required)
Location:
- Woodbridge, VA 22192 (Preferred)
Ability to Commute:
- Woodbridge, VA 22192 (Required)
Work Location: In person
$70.98k - $95.85k
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