Chef de Partie
Stormy Monday
Stormy Monday is a craft cocktail bar located in South Beach. Our food program is Florida-inspired and ingredient-driven, featuring elevated bar snacks made entirely in-house with a strong focus on technique, flavor, and thoughtful execution.
We are currently seeking a passionate and dependable Chef de Partie to join our growing kitchen team. The ideal candidate is available for PM shifts and is hardworking, organized, and eager to continue learning in a fast-paced, collaborative environment.
If you take pride in craftsmanship, enjoy working with quality ingredients, and want to be part of a creative and evolving culinary program, we’d love to hear from you.
- ...an upscale resort environment with breathtaking views? If so, please read on! Fisher Island Club is looking to hire a full-time Chef De Partie. This position has a competitive wage , depending on experience. All eligible full-time regular employees are also offered...SuggestedHourly payFull timeTemporary workCasual work
- Job Summary Responsible for preparing guest food and maintaining kitchen sanitation to Board of Health Standards. Essential Job Functions Responsible for all line cooks during service. Responsible for maintaining high food quality. Monitors all food served...SuggestedLocal areaImmediate startShift work
- ...Miami Beach, and is thought to be the most significant building of Lapidus' career. Responsibilities Responsible to assist the Chef de Cuisine and Sous Chef to ensure quality food is prepared and displayed in order to achieve customer satisfaction and profitability...SuggestedApprenticeship
- ...Functions Adheres to Carillon standards for guest service. Follows the exact recipes & standards set by the Executive Pastry Chef/Chef de Cuisine. Checking the mise-en-place needed for the day. Assist in developing and implementing new recipes and menus....SuggestedTemporary work
- ...Chef De Partie We are looking for a Chef De Partie to join the re-opening of the famed Delano Miami Beach. Set to open its doors in early 2026, Delano Miami Beach will fuse historic charm with contemporary luxury, reflecting a reimagined experience that pays homage...Suggested
- ...RIVIERA DINING GROUP is seeking an Executive Sous Chef for its Miami Beach location. This role involves assisting the Executive Chef with kitchen operations, ensuring high-quality food production, and managing staff. The ideal candidate should have at least 3 years of...
- ...Chef De Partie 2 - Butchery The Chef de Partie - Butchery handles the meat and poultry production based on the Executive Chefs Meat Order Cycle and the menu plan, in accordance with the corresponding methods and recipes, making sure that the process is efficient and...
- ...Chef De Partie 1 In charge of running the whole culinary operation onboard one of our ROYAL CARIBBEAN INTERNATIONAL ships, these talented chefs not only ensure each meal our guests enjoy onboard our ships is memorable, they also work hard to develop their team members...Worldwide
- Four Seasons Job Opportunity Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing...All shiftsShift workWeekend work
- ...Chef De Partie At Mika Coral Gables Mika Coral Gables, a premier dining destination led by renowned Chef Michael White, is seeking a talented and dedicated Chef de Partie to join our team. We pride ourselves on delivering a world-class culinary experience with a focus...Afternoon shift
- ...Cc Chef De Partie - X Royal Caribbean Group The Chef De Partie is responsible for preparing and cooking food products for various destination venues as per instructions from the Culinary Management. The position supports various sections of the kitchen with fast...Worldwide
- ...Overview Major Food Group seeks Executive Sous Chef to join our team! MFG is hiring an experienced ExecutiveSous Chef with strong work ethic to help set and maintain the highest standards of cuisine and professionalism. RESPONSIBILITIES: Sourcing ordering and receiving...
- ...regulations. Paid Time Off Employee Assistance Program (EAP) Commuter and Dependent Care Benefits What You’ll Do As the Executive Sous Chef, you will be the right-hand leader to the Executive Chef, ensuring the seamless execution of daily kitchen operations, maintaining...Local areaFlexible hoursNight shift
- ...Chef Thomas Keller's Surfside destination, The Surf Club Restaurant , is seeking talented individuals who are enthusiastic about... ...beverage and hospitality to join the culinary brigade as a Chef de Partie . In this role, you will work under the guidance of the...Full timeTemporary workCasual workSeasonal work
- ...premier nightlife-driven hospitality, elevated cocktail programming, entertainment, and cuisine. Maze Lounge is looking for seasoned Chef de Partie Cooks with the following experience and skills: ~2 years of experience as a Chef de Partie Cook working in upscale and high-...
- ...Job Description Job Description J O B T I T L E SENIOR CHEF DE PARTIE / SENIOR LINE COOK D E P A R T M E N T BACK OF THE HOUSE R E P O R T S T O HEAD CHEF JOB DESCRIPTION The Senior Chef de Partie (Senior Line Cook) is an advanced culinary...Local areaFlexible hoursShift workAfternoon shift
- ...Job Description Job Description JOB DESCRIPTION The Chef de Partie / Line Cook is responsible for preparing, cooking, and presenting high-quality dishes in accordance with GAIA’s culinary standards. This role ensures consistency in taste, presentation, hygiene,...Local areaImmediate startFlexible hoursShift workAfternoon shift
- ...Job Description Job Description JOB DESCRIPTION The Demi Chef de Partie/ Junior Line Cook supports the Chef de Partie in preparing, cooking, and presenting dishes in accordance with GAIA’s culinary standards. This role assists in maintaining consistency in quality...ApprenticeshipLocal areaShift workAfternoon shift
- ...Kitchen Administration Assistant Responsible for the administration of the entire kitchen area in the absence of the Chef and/or Sous Chef. Assist and support kitchen staff as needed. Essential Functions Preparation of fish and meats. Oversee preparation of...Hourly payLocal areaAll shifts
- ...so as to support forecasted activity without experiencing stock-out or excessive on-hand situationsCommunicates daily with Executive Chef or Sous ChefEnsures security and proper use and control of operating supplies and equipmentInterviews, selects, trains, appraises,...Work at officeLocal areaFlexible hours
- ...Job Description Job Description Chef de Partie is South Beach’s newest restaurant-nightlife destination, offering elegant indoor and patio dining with curated DJs and live performers. Elevated cuisine, bold cocktails, and a vibrant, performance-driven setting create...Night shift
- ...Sous Chef – Job Description A strong background in Asian cuisine is essential. The Sous Chef plays a key leadership role in supporting the Executive Chef and Chef de Cuisine in the daily operation of the kitchen. This position helps oversee the culinary team during service...Temporary workTraineeship
- ...About the Role As a Sous Chef, you are an essential member of the Food & Beverage team, dedicated to delivering exceptional quality and service to our guests. You will play a key role within the culinary management team, helping lead and inspire the kitchen. You bring...Full timeLocal areaNight shiftWeekend workAfternoon shiftEarly shift
- ...talented and passionate culinary professional with a flair for creating exceptional banquet experiences? Join our team as a Banquet Sous Chef and showcase your creativity, leadership, and culinary skills in a dynamic and fast-paced environment. As a key member of our...Flexible hours
- ...Executive Sous Chef The Executive Sous Chef is the strategic second-in-command of the culinary operation at the Surfcomber Hotel, partnering closely with the Executive Chef to lead daily operations, large-scale production, and team development across multiple dining...Seasonal workWork at officeFlexible hoursNight shiftDay shift
- IF YOU CREATE THE STAGE SETTING AND IT IS GRAND, EVERYONE WHO ENTERS WILL PLAY THEIR PART. Responsible to assist the Chef de Cuisine with the day-to-day running of the department and overall quality of foods produced while maintaining a high standard of cleanliness and...Apprenticeship
- Summary The Executive Sous Chef is responsible to assist the Executive Chef for overall kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and...Temporary workShift work
- ...Executive Sous Chef Position RDG introduces its first restaurant-concept brand, MILA, which offers guests a culinary journey through exquisite MediterrAsian cuisine, opened in January 2020 in Miami Beach. Combining genuine hospitality, fine dining, and a sophisticated...Temporary workShift work
- ...is thought to be the most significant building of Lapidus' career. Responsibilities Responsible to assist the Executive Sous Chef with the day-to-day running of the department and overall quality of foods produced while maintaining a high standard of cleanliness...Work experience placement
- Grove Bay Hospitality Group in Miami Beach is seeking a Sous Chef to oversee kitchen operations, ensuring efficient food production and adherence to safety standards. The ideal candidate will have a culinary degree and previous management experience in high-end dining....
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