Event Cook
Topgolf
Job Title
Job Responsibilities
Plan and execute menus tailored to each event's theme and requirements. Prepare and cook a variety of dishes, ensuring freshness and flavor. Supervise kitchen staff and delegate tasks to ensure efficient food service. Maintain a clean and organized kitchen, adhering to food safety standards. Collaborate with event planners to meet clients' culinary expectations. Monitor inventory, order supplies, and manage food costs effectively.
Critical Skills & Experience Requirements
Proven culinary experience in a professional kitchen or catering environment. Excellent cooking skills and a passion for culinary innovation. Strong leadership and team management abilities. Knowledge of food safety and sanitation regulations. Exceptional organizational and multitasking skills. Culinary degree or relevant certification is preferred. Min 18.00 - Max 19.00 Position Pay Range
BENEFITS
Free Play & 1/2 price food! Health, dental, vision, 401(k) playmaker match, free mental well-being platform and that's just for starters for those who qualify.
EEO Statement
Topgolf is a global sports and entertainment community and is committed to equal opportunity and is firmly committed to preventing discrimination and harassment, including sexual misconduct, based on legally protected diversity characteristics (such as race, color, religion, national origin, sex, age, disability, sexual orientation, gender identity or expression, family status, citizenship, genetic information and veteran status) in its application and hiring processes and in its employment decisions. As an affirmative action employer, Topgolf also takes steps to prevent retaliation and to create a respectful, equitable and inclusive environment for our Guests, Associates, business partners, vendors, and the communities we serve. Topgolf is an equal opportunity affirmative action employer and administers all personnel practices without regard to race, color, religion, sex, age, national origin, disability, sexual orientation, gender identity or expression, marital status, veteran status, genetics or any other category protected under applicable law.
Our Promises to our Playmakers
A PLAYFUL ENVIRONMENT where you can make new friends A SAFE PLACE where you can BE YOUR FULL SELF every day CLEAR DIRECTION and tools to do your job An opportunity TO LEARN & GROW To LISTEN & ACT when you speak up We will NEVER STOP IMPROVING Dealing with some stuff? We offer FREE Mental Health Benefits for everyone.
Topgolf$19 - $22 per hour
...Levy Sector Position Title: Cook (Part-Time) at Las Vegas Ballpark Pay Range : $19.00 to $22.00 We Make Applying Easy! Want... ...the link below: Job Summary This position is a part-time, event based role. Summary : Prepares food in accordance with...SuggestedPart timeImmediate startRemote work- ...Job Description This position is for the ConEXpo Event !! The expected availability for this position is 2/24/2026 thru 3/10/202... ...Special EVENT based pay for this event only. Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help...SuggestedFlexible hours
$19 - $22 per hour
...Position Title: Cook, Grill (Part-Time) at Las Vegas Ballpark Pay Range : $19.00 to $22.00 We Make Applying Easy! Want... ...the link below: Job Summary This position is a part-time, event based role. Summary: Prepares food and serves...SuggestedPart timeRemote work- ...Job Responsibilities Plan and execute menus tailored to each event's theme and requirements. Prepare and cook a variety of dishes, ensuring freshness and flavor. Supervise kitchen staff and delegate tasks to ensure efficient food service. Maintain a clean and...Suggested
$18 - $20 per hour
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$18 - $21 per hour
...Pizza Cook Come join our family! We are bringing an exciting multi-concept venue this fall to one location on the famed Las Vegas Strip that will include a WHATABURGER & Parry's Pizzeria & TapHouse topped off with Whiskey Union Bourbon Bar on our Mezzanine level....Hourly payFull timeTemporary workLocal areaFlexible hoursShift workNight shiftWeekend work- ...cost control, completing inventories and food requisitions, managing and training kitchen staff, supporting the chef de parties and cooks as necessary, supervising the production of food at all stations while ensuring food quality is according to outlet standards. This...Work at officeLocal area
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