Sign up to access all features of our service.
  • Job search
  • Favorites
  • Create a CV
    New
  • Salaries
  • Subscriptions

Executive Chef | High-Volume Farm-to-Table & Events

$90k - $95k

The Restaurant Zone

Job Description

Job Description

Role Overview

Seeking an Executive Chef to direct culinary operations for a high-volume, scratch-kitchen concept in Syracuse, NY. This role oversees seasonal menu development, kitchen leadership, food safety, and banquet execution while driving profitability across à la carte dining and private events.

What's In It For You:

  • Competitive Salary: $90-$95K + performance incentives
  • Benefits: Medical, Dental Vision, PTO
  • Growth Opportunities
  • Relocation Assistance Available

Qualifications

  • 8+ years of progressive culinary leadership in high-volume, scratch-kitchen environments. (Fast-casual/casual background will not be considered)
  • Proven track record managing farm-to-table programs, banquets, or large-scale event catering .
  • Demonstrated success controlling food and labor costs.
  • Active ServSafe Manager Certification .
\nCompany Description

The Restaurant Zone is a leading hospitality recruitment agency specializing in connecting top-tier talent with restaurants, hotels, and hospitality groups across the United States. We partner with growing brands and established operators to deliver high-quality candidates for management, executive, and specialized roles. Our team combines industry expertise, a vast candidate network, and a results-driven approach to help businesses build strong, reliable teams. At The Restaurant Zone, we focus on speed, quality, and long-term fit—ensuring both clients and candidates succeed.

Company Description

The Restaurant Zone is a leading hospitality recruitment agency specializing in connecting top-tier talent with restaurants, hotels, and hospitality groups across the United States. We partner with growing brands and established operators to deliver high-quality candidates for management, executive, and specialized roles. Our team combines industry expertise, a vast candidate network, and a results-driven approach to help businesses build strong, reliable teams. At The Restaurant Zone, we focus on speed, quality, and long-term fit—ensuring both clients and candidates succeed.

Vacancy posted 3 days ago
Similar jobs that could be interesting for youBased on the Executive Chef | High-Volume Farm-to-Table & Events in Rome, NY vacancy
  • $48k - $60k

     ...Bonus We are in search of highly skilled culinary artists...  ...palates. If you are an innovative chef with expertise in diverse cuisines...  ...excellence in preparation, execution, delivery of superior quality...  ...~ Team Member appreciation events ~ Quality healthcare and dental... 
    Suggested
    Weekly pay
    Work experience placement
    Relocation package

    Turning Stone Enterprises

    Verona, NY
    5 days ago
  •  ...Job Description Job Description Sous Chef - Oriskany, NY - Eastern Star Home At Eastern...  ...role in ensuring that our guests receive high-quality meals. If you have a flair for...  ...orders as necessary Participate in catering events as required, providing excellent service... 
    Suggested
    Shift work
    Afternoon shift

    Eastern Star Home

    Oriskany, NY
    8 days ago
  •  ...Description Job Description Cake & Pastry Decorator – Holland Farms Bakery & Deli Holland Farms Bakery & Deli is looking for a...  ...quality. If you enjoy hands-on decorating and working in a high-volume bakery, this is a great opportunity to grow your skills. What... 
    Suggested

    Holland Farms Bakery & Deli - Yorkville

    Yorkville, NY
    14 days ago
  •  ...cases of ingredients and supplies weighing up to 50 pounds. Cases are usually lifted from floor and stacked onto shelves up to 72" high Qualifications Must be older than 18. Must be available to work between 3-11. Must be available to work Saturday/... 
    Suggested
    Extra income
    Full time
    Part time
    Second job
    Flexible hours
    Night shift
    Weekend work

    Domino's Franchise

    Rome, NY
    12 days ago

Do you want to receive more vacancies?

Subscribe and receive similar vacancies to Executive Chef | High-Volume Farm-to-Table & Events. Be the first to apply!