Average salary: $70,199 /yearly
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- ...We're looking for a culinary professional who can join our team as a Full-Service Kitchen Manager . We are one of the longest-standing hospitality groups in NYC and a leading group in the industry with multiple concepts and tremendous room for growth. We care about...Suggested
- ...Job Description Job Description About the Role: Join SALS BISTRO & BAR LLC as our Kitchen Manager/Head Chef, where you will lead a passionate culinary team in crafting unforgettable dining experiences. This is an exciting opportunity to showcase your culinary expertise...SuggestedWeekend workAfternoon shift
$80k - $90k
...Restaurants. . EVERYDAY ESSENTIAL TASKS Oversee the activities of kitchen staff with an awareness of quality and costs. Direct the efficient running of kitchen operations Plans and manages the procurement, production, preparation, and presentation of all food...SuggestedFull timeCasual workWork at officeLocal areaShift work$55k - $65k
...Description NextGen Hospitality Solutions is seeking a talented Kitchen Manager / Sous Chef to join our vibrant team in Gaylord. This full-time, on-site position presents an exciting opportunity to lead culinary operations in a fast-paced restaurant environment, ensuring...SuggestedFull time- ...Kitchen Manager and Sous Chef at PERSONE NYC We are looking for a passionate and experienced Kitchen Manager and Sous Chef for our Brooklyn location. Minimum Qualifications: 2 Years of Experience in NYC restaurants. Passionate, Outgoing and Service‑Focused. Strong leadership...Suggested
- ...Molly's in Soulard is currently looking for a skilled and passionate Kitchen Manager / Chef to join our team before the bustling patio season. This demanding role is suited for someone who has mastered all kitchen stations in a fast-paced, high-volume, professional...SuggestedFull timeWeekend work
- ...Role Overview Sodexo's Airline Lounge Segment has an exciting opportunity for a seasoned Sous Chef / Kitchen Manager to join the elite team of professionals who will operate the Alaska Airlines Lounge at SEATAC International Airport in Seattle, WA. We are seeking a talented...SuggestedHourly payFull timeLocal areaWorldwide
- ...Big City Diner is hiring a Kitchen Manager! As our Kitchen Manager, you’ll never be bored. You’ll be responsible for making sure our restaurant runs smoothly. Benefits Part‑time/Full‑time available *Salary position Benefits:Medical/Dental/Vision Health Insurance; *Paid...SuggestedFull timePart timeFlexible hoursShift work
- ...Job Title: Kitchen Manager / ChefReports To: Restaurant General ManagerSummary of Position:Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods...Suggested
$55.4k - $62.35k
...Sous Chef Factor_ a brand of HelloFresh is seeking an experienced Sous-Chef responsible for overseeing the daily kitchen operations. This role will ensure that all food prepared meets the... ...departments to execute plant-wide initiatives Manage departmental performance measures,...SuggestedHourly payWork experience placementWork at officeImmediate startFlexible hoursShift work$106.58k - $123.25k
...Senior Manager, Executive Chef Factor a brand of HelloFresh is seeking a culinary production expert to lead kitchen operations that will delight our loyal customers' taste buds and provide optimal nutrition to elevate their performance. This cuisine is producedin large...SuggestedHourly payImmediate startFlexible hoursShift work$32.3 - $48.05 per hour
...consistent basis per determined departmental frequencies. Identifies current learning needs and opportunities for staff. Directs and manages processes in which the appropriate expert relates the information. Follows purchasing agreements and compliance goals set forth by...Suggested- ...Job Summary and Responsibilities As our Executive Chef, you will embody and uphold our mission by meticulously overseeing and ensuring... ..., portioning, and presentation guidelines. You will actively manage inventory, assist in catering production, and maintain cleanliness...Suggested
- ...Overview The Manager and Executive Chef is responsible for maintaining and administering culinary and nutrition services, and to provide for the operational needs of staff members. Responsibilities Assists with creating patient and retail service standards, and ensuring...Suggested
- ...Job Description Job Description Experienced Kitchen Staff Needed ASAP for a family friendly Southtowns restaurant that's been in operation for 19yrs. Full Time & Part time positions open to be filled immediately. Variable Scheduling for Days & Hours. Open to new ideas...SuggestedFull timePart timeImmediate start
- ...opportunity to apply your creativity in the organization as a Sous Chef. The Sous Chef manages a part or all of the culinary operations in Food & Beverage, and assists in overall management of the kitchen. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following...
- ...Culinary Manager/Chef The little things are the big things in our kitchens. Each of our menu items are made in small batches to ensure the premium freshness of our flavors. Our on-premise butcher shop allows our team to hand carve and grind (daily) to ensure the peak...Casual workLocal area
- ...Job Description Job Description We are seeking a Kitchen Manager Sous Chef to join our team! You will directly supervise and coordinate activities of workers engaged in preparing and serving food. Responsibilities: Oversee the daily operation of food service...Shift work
$13k
...performance ~ Dental insurance ~ Employee discounts ~ Paid time off ~ Vision insurance Fleet Landing is looking for a Kitchen Manager who thrives in a fast-paced, high-volume restaurant environment. This is not a behind-the-desk management position. You'll be...Weekly payTemporary workWork at officeShift workNight shiftWeekend work- ...Job Description Job Description Kitchen Mgr. Description: Job Purpose: Prepares... ...promoting and providing quality food services; managing kitchen staff. Duties: *... ...preparation by consulting with executive chefs and kitchen team leaders; overseeing portion...Local area
- ...Job Description Job Description Job Summary Looking for a motivated, organized and skilled sous chef/kitchen manager to join our team. High volume, fast paced, European inspired full service restaurant. Stability, reliability and strong work ethic a must. Positive...
$50k - $65k
...Job Description Job Description E Bar Tex Mex Hiring: Assistant Kitchen Manager/Sous Chef Pay: $50,000 - $65,000 DOE Location: Dallas, TX E Bar Tex Mex, a vibrant and locally-loved restaurant in Dallas, is seeking a dedicated and experienced Assistant...Flexible hoursAfternoon shift$62k - $65k
...Job Title: Catering Manager Supervisor: Assistant Director of Culinary Enterprises Classification... .... This role serves as a hands‑on Working Chef, actively engaged in production while... ...and organization of catering and kitchen equipment, optimizing workflow, minimizing...Full timeFlexible hoursShift workDay shiftAfternoon shift- ...deliver excellent food and an outstanding Guest experience. The Chef is a leadership position on Piada’s Career Path responsible for... ...Lead the restaurant as a member of the restaurant leadership team Manage impact to the restaurant’s overall margins Give our Guests an...Weekly payDaily paidCasual workFlexible hoursWeekend workAfternoon shift
- ...customer and patient satisfaction Lead and manage team member recruiting, training,... ...ensure budget compliance Skills Kitchen Skills: Knife skills, cutting techniques,... ...years experience as a sous or executive chef in fine dining, hotels/resorts, country clubs...Full timeRelocationRelocation package
- ...and an outstanding Guest experience. The Chef is a leadership position on Piada’s Career... ...member of the restaurant leadership team Manage impact to the restaurant’s overall... ...Must have the ability to work with assorted kitchen equipment and utensils Able to work in hot...Weekly payDaily paidCasual workFlexible hoursWeekend workAfternoon shift
$65.52k - $114.4k
...execution of daily operations, and campus events. Implements and manages retail programs to ensure compliance with St. Jude Children's... ...$114,400 per year for the role of Manager Hospitality Services (Chef). Explore our exceptional benefits ! St. Jude is an Equal Opportunity...Local area$70k - $90k
...Description NextGen Hospitality Solutions is excited to announce an opening for a General Manager at our chef-driven restaurant located in Omaha. This full-time, on-site role is a unique opportunity for an experienced professional to lead our dynamic team and ensure an...Full time- ...Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a talented Kitchen Manager/Chef to join our team. In this role, youll be responsible for creating innovative menus and preparing delicious meals for our...Flexible hours
- ...Job Description Job Description We are seeking a Kitchen Manager/ Chef For High Volume Catering Kitchen to join our team! World is very different now. Our business was also very much impacted by the pandemic, and recent reluctance of kitchen staff working in the...3 days per week



