Average salary: $70,199 /yearly
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- ...Restaurants. . EVERYDAY ESSENTIAL TASKS Oversee the activities of kitchen staff with an awareness of quality and costs. Direct the efficient running of kitchen operations Plans and manages the procurement, production, preparation, and presentation of all food...SuggestedFull timeCasual workWork at officeLocal areaShift work
- ...as needed) Status: Exempt / Salaried Salary: $71,000-$73,000 Supervises: Kitchen Assistant Kitchen of Champions Students Volunteers The Kitchen Manager / Head Chef is a key leadership role responsible for the seamless operation of our high-volume kitchen...SuggestedFull timeFlexible hoursSaturday
- ...Position Title: Resort Executive Sous Chef Business Unit: Food & Beverage Position... ...The executive sous chef oversees all the kitchens and is responsible for all the activities... .... His/her job description entails managing the outlet Chefs and monitoring food preparation...SuggestedWork at officeImmediate startNight shiftWeekend workAfternoon shift
Crystal Mountain
Enumclaw, WA14 days ago - ...: This position is responsible for leading daily culinary and management operations. Lead and support a positive culture upholding company... ...and Beverage leadership teams and collaborate with corporate chefs for further culinary progression. Responsibilities: Learn...SuggestedTemporary workNight shiftWeekend work
- ...Job Description Job Description Kitchen Mgr. Description: Job Purpose: Prepares... ...promoting and providing quality food services; managing kitchen staff. Duties: *... ...preparation by consulting with executive chefs and kitchen team leaders; overseeing portion...SuggestedLocal area
Nelson Hospitality LLC
Greensboro, GA25 days ago - ...Job Description Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff,... ...final presentation of food Train and manage culinary and kitchen employees to use best practice food production techniques...SuggestedHourly payShift work
Aramark
Oconomowoc, WI18 days ago - ...Job Description Job Description Full Job Description Position Summary The FOH manager as well as Sous Chef will work alongside service and support staff to provide a great dining experience to restaurant guests while maintaining a professional attitude and work...SuggestedFull timeFlexible hoursDay shiftAfternoon shiftMonday to Friday
Patrice & Associates - Pinehurst, TX
Lone Tree, Douglas County, CO6 days ago - ...Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a talented Kitchen Manager/Chef to join our team. In this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our...SuggestedFlexible hours
Olde Silver Tavern
Englishtown, NJ5 days ago - ...Job Description Job Description We are seeking a Kitchen Manager/ Chef For High Volume Catering Kitchen to join our team! World is very different now. Our business was also very much impacted by the pandemic, and recent reluctance of kitchen staff working in the...SuggestedSunday3 days per week
Catering company/Commercial Kitchen
Berkeley, CA26 days ago - ...Description Sous Chef Qualifications ~1-3 years of experience in a high-volume concept ~ Culinary training and/or extensive cooking... ...Drives ticket times and food quality to run effective shifts Manager Benefits Include: Excellent Base Salary (based on experience)...SuggestedLocal areaImmediate startShift work
- ...Himalayan Kitchen 2, LLC seeks an Operations Manager (OM) and a Specialty Tandoori Chef (STC) in Kalispell, MT. OM requires 2 yrs. experience as a Supervisor, Manager, or Director. STC requires 2 yrs experience as a Tandoori Chef preparing Indian and Nepalese food....Suggested
- Join to apply for the Kitchen Manager/ Sous Chef role at CHIEFTAIN Continue with Google Continue with Google 4 months ago Be among the first 25 applicants Join to apply for the Kitchen Manager/ Sous Chef role at CHIEFTAIN Get AI-powered advice on this job and more exclusive...SuggestedFull timeCasual workShift workNight shift
- ...Job Description Job Description Job Summary - Serve as “second-in-command” of the kitchen, assist the Executive Chef in supervising food production for all food outlets, banquet events and other functions at the club. Supervise food production personnel, assist with...Suggested
- ...Job Description Job Description Job Title: Kitchen Manager/Sous Chef Location: Fort Lee, NJ Job Overview:We are seeking a dedicated and passionate Kitchen Manager/Sous Chef to lead our culinary team in a fast-paced, high-quality dining environment. This role...SuggestedNight shiftWeekend work
- ...Accident plans Job Summary: As Sous Chef at one of Keystone Resort’s Quick Service... ...will play a vital leadership role in the kitchen, helping to deliver high-quality,... ...volume environment. Reporting to the General Manager, you will oversee and support the BOH Lead...SuggestedFull timeSeasonal workLocal areaFlexible hoursShift work
- ...Job Description Job Description Oversees the daily operations of a kitchen, ensuring smooth and efficient food preparation while maintaining high standards of quality and safety. They manage staff, control inventory, and contribute to menu planning, all while adhering...Full timeWork experience placementWeekend workAfternoon shift
- .../Perks Competitive Compensation Fun working environment Job Summary We are seeking a talented Sous Chef to join our team and manage our kitchen in our classic 50's Diner. The ideal candidate is experienced, creative, and a strong leader. If you have a passion...
- ...Job Description Job Description We are seeking a Kitchen Manager Sous Chef to join our team! You will directly supervise and coordinate activities of workers engaged in preparing and serving food. Responsibilities: Oversee the daily operation of food service...Shift work
- ...Craft Your Career! Sodexo is seeking an experienced Executive Chef 2for UNC Johnston Smithfield Hospital located in Smithfield,... ...outside of the Raleigh-Durham area! The Executive Chef will manage culinary operations while supporting patient services and retail...Work experience placementLocal areaWorldwide
Sodexo
Smithfield, NC11 days ago - ...$58,000 - $65,000 / year Apply Today Hiring – Sous Chef Hiring Immediately Why Flower Child? ~ Competitive Pay... ...What you’ll do: Must have 2+ years high-volume restaurant management experience Demonstrate an understanding of business operations...Immediate startShift work
Flower Child
Lakewood Ranch, Manatee County, FL6 days ago - ...Job Description New Restaurant FOH + BOH Manager Openings | DM, GM, KM, AGM, RM, AM... ...Restaurant General Manager - Restaurant Kitchen Manager - Restaurant Manager and Assistant... ...Restaurant Manager - Restaurant Executive Chef - Restaurant Sous Chef - Restaurant...Local areaShift work
Gecko Hospitality
Elk Grove, CA5 days ago - ...Job Description Job Description Exciting Restaurant Management & Chef Roles Available! Raleigh, NC | Triangle Area | Coastal NC... ...Service Manager (Full Service): $60,000 - $67,000 (Garner) Kitchen Manager (Casual Dining): $62,000 - $70,000 (Raleigh) Assistant...Casual workLocal areaRelocationRelocation package
Gecko Hospitality NC
Raleigh, NC2 days ago - ...and much more! Assists the Executive Chef in leading the daily activities of the heart... ...or Sous Chef within a high-volume kitchen setting is essential. Two-year associate... ...interact with internal and external customers, managers, and coworkers in a professional,...Full timeWork experience placementWork at officeLocal areaShift workAfternoon shift
Tao Group Hospitality
New York, NY2 days ago - ...Position: Executive Sous Chef Location: Bergen County, NJ (Fully on site) Salary:... ...expediting. Maintain a clean and organized kitchen environment Maintain consistency in... ...creation & implementation Responsible for managing inventory & ordering products. Use...Work experience placementFlexible hoursAfternoon shift
Addition Management
Bergen County, NJ35 minutes agonew - ...like: ~ Health, Dental and vision insurance ~ Management Incentive Performance Plan ~401 (k) retirement... ...quality and safety standards, the Executive Chef is responsible for overseeing the direction of the kitchen’s daily activities in accordance to ensure guest...Hourly payFlexible hoursAfternoon shift
Ruth's Chris
Wailea, HI20 days ago - ...affordable and rapidly developing as a major commerce center. An experienced Executive Sous Chef is needed to oversee critical aspects of culinary operations, kitchen management while supporting the Executive Chef in delivering Michelin-caliber dining experiences. This...Local areaVisa sponsorshipRelocation package
Hutchinson Consulting
Fresno, CA3 days ago - ...dedication of our people is what sets our company apart, offering the best hospitality to our guests and each other every day. Kitchen Managers/Sous Chefs are responsible for ensuring outstanding food quality and recipe adherence through the management of our passionate line...Casual work2 days per week
- ...Job Description Job Description Experienced Kitchen Staff Needed ASAP for a family friendly Southtowns restaurant that's been in operation for 19yrs. Full Time & Part time positions open to be filled immediately. Variable Scheduling for Days & Hours. Open to new ideas...Full timePart timeImmediate start
- ...Job Description Job Description We are seeking a Kitchen Supervisor/Head Cook to join our team! You will thrive in a fast-paced environment... ...Standardize recipes and plate presentations Work with management to create a memorable experience for guests...
- ...We are seeking an experienced and dynamic F&B Outlet Kitchen Operation Head / Operation Manager to oversee and lead the kitchen operations across 34 outlets... ...meet brand standards. Lead kitchen teams including chefs, cooks, and support staff; ensure proper training,...Full timeLocal areaWeekend work
JUS DELISH GROUP PTE. LTD.
Islip, NY6 days ago
