Sous Chef
Pyramid Global Hospitality
Pyramid Global Hospitality seeks a Sous Chef for CAVU Golf Club in Naples, FL to support the Executive Chef in daily culinary operations, lead the kitchen team, and ensure exceptional food quality and member experiences. The role emphasizes strong leadership, menu development, event support, and adherence to safety and cost controls, with growth opportunities within a private club setting. #J-18808-Ljbffr
Vacancy posted 19 hours ago
Similar jobs that could be interesting for youBased on the Sous Chef in Naples, FL vacancy
$80k - $85k
...Unidine Position Title: EXECUTIVE SOUS CHEF Salary: $80,000 - $85,000 Other Forms of Compensation: Benefits offered Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing...SuggestedWork at officeLocal areaRemote workFlexible hoursCompass Group, North America
Naples, FL4 days ago- ...Executive Sous Chef Join our team and be part of a fast-paced, fun, and friendly environment! You'll help keep things running smoothly by maintaining great quality standards, keeping areas clean and well-stocked, and delivering awesome customer service. If you enjoy...SuggestedApprenticeshipFlexible hours
$25 - $27.5 per hour
...ISLAND KITCHEN INFLIGHT Sous Chef Naples, Florida Island Kitchen InFlight is a large-scale inflight catering company providing catering and concierge services to crew and passengers across Florida. Our flagship kitchen operates in Naples, FL, in close proximity to the...SuggestedHourly payFull timeImmediate startWeekend workIsland Kitchen
Naples, FL5 days ago- ...Sous Chef Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences...SuggestedLocal areaShift work
Four Seasons Hotels
Naples, FL1 day ago - ...Join Our Culinary Team at Kinsale Golf Club! Kinsale Golf Club is seeking an experienced and passionate Sous Chef to support the Executive Chef in the daily operation of our culinary program. This hands-on leadership role is responsible for assisting with food preparation...Suggested
Soave Hospitality Group
Naples, FL5 days ago $65k - $74k
...Sous Chef Opportunity We are seeking a dedicated and driven Sous Chef to join our culinary leadership team and support the Executive Chef in overseeing daily kitchen operations. This is an exciting opportunity to grow within a respected and expanding hospitality group...Weekly pay- ...Sous Chef With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience...Local areaWorldwideShift workWeekend work
- ...Join the Culinary Movement at Seed to Table Now Hiring Sous Chefs! At Seed to Table, we're redefining what a kitchen can be. More than a restaurant, we're a culinary destination powered by organic ingredients, creative minds, and a relentless pursuit of excellence....ApprenticeshipSeasonal workImmediate startFlexible hoursShift workWeekend work
- ...Sous Chef As a Sous Chef, you will lead culinary operations, drive creativity, and ensure excellence in a high-volume kitchen. The ideal candidate is a strong leader with proven experience in back-of-house management, passionate about quality, and committed to creating...Full timeLocal areaFlexible hoursNight shift
- ...personalization, and culture-driven leadership, we proudly serve residents and families with more than 15,000 units nationwide and growing. Sous Chef As the Sous Chef you’ll play an essential role in enriching the lives of seniors, creating meaningful connections, and making a...Full timePart timeFlexible hours
- ...private beach. This is an exciting time to join the Port Royal Club as we prepare to unveil a new chapter in our storied history. The Sous Chef is responsible for the daily execution of all food production in the assigned kitchen venue. This position supports the Executive...ApprenticeshipLocal areaFlexible hoursShift workAfternoon shift
- ...Description The Dunes of Naples , located in Naples, FL , is pleased to announce an excellent career opportunity for aFull-Time Sous Chef! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization...Flexible hoursWeekend work
$60k
...Location: Siena Lakes by Erickson Senior Living Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key role in our innovative Signature Dining Programs, which include la minute...Local areaRelocation packageWeekend workSiena Lakes by Erickson Senior Living
Naples, FL1 day ago$60k
...Naples, FL Full time R0088151 Location: Siena Lakes by Erickson Senior LivingAre you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key role in our innovative Signature...Full timeWork at officeLocal areaRelocation packageWeekend workErickson Living
Naples, FL3 days ago- ...Sous Chef Position at CAVU Golf Club Pyramid Global Hospitality is a leading hospitality management company with a portfolio of more than 200 hotels and resorts and over 18,000 associates across the United States, Caribbean, and Europe. Our platform includes Benchmark...Work at office
$80k - $90k
...DineAmic Hospitality is seeking an Executive Sous Chef. The Executive Sous Chef is responsible for the successful management of a restaurant’s kitchen. The role requires a wide range of skills from designing and developing satisfactory menus to managing staff and creating...Full timeShift workNight shift- ...Pastry Chef De Cuisine (Assistant General Manager) As the Pastry Chef de Cuisine (Assistant General Manager), you will serve as both the creative and operational backbone of Hampton Chocolate Factory's dessert experience. This leadership role bridges culinary innovation...Seasonal workFlexible hoursNight shift
- ...The Gate aims to make golf more accessible to families and players of all skill levels. Position Summary The Oakwood Grill Sous Chef is a key member of The Gate’s culinary leadership team, reporting to the Executive Chef. This hands-on leader oversees the day-to-...
- Essential Functions Ability to prepare pizza dough by kneading and stretching according to Oak & Stone standards Add toppings according to order or recipe. Monitor the temperature of the pizza ovens. Manage pizza cook time in the oven. Slicing and plating pizza according...
Oak & Stone
Naples, FL5 days ago - ...Job Summary Senior Executive Chef to lead culinary operations in Charleston, SC at Morrison Healthcare. Responsibilities include menu development, inventory, purchasing, food cost controls and staff management Salary & Compensation $90,000 - $95,000. Relocation assistance...Work at officeLocal areaRelocation packageFlexible hours
Compass Healthcare
Naples, FL3 days ago - ...for food and an adventurous spirit? Do you like to have friends visit and show them your culinary skills? If so, then being a pizza chef at CPK may be for you! Our team members bring California creativity to every meal by making each guest their top priority. They ensure...Full timePart timeLive outFlexible hoursShift work
California Pizza Kitchen
Naples, FL1 day ago $13 - $17 per hour
Benefits: Employee discounts Opportunity for advancement Training & development Rosati's Pizza is 'Chicago's Greatest Thin Crust Pizza' company built on family values, work ethic, and teamwork. At Rosati's, our passion runs deep for our food, our...Hourly payShift workROSATIS PIZZA
Naples, FL4 days ago- Naples Beach Club, a Four Seasons Resort Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world...Work experience placementLocal areaShift work
- ...to sanitation/health regulations and requirements. Meet with the Chef to review assignments, anticipate business levels, changes, and other... ...ideas to and run the department in the absence of the Chef and Sous Chef. Use kitchen tools safely and appropriately. Wash and...Work experience placementImmediate start
- Naples Beach Club, a Four Seasons Resort Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world...Work experience placementShift work
- ...Job Summary Senior Executive Chef to lead culinary operations in Charleston, SC at Morrison Healthcare. Responsibilities include menu development, inventory, purchasing, food cost controls and staff management Salary & Compensation $90,000 - $95,000. Relocation assistance...Work at officeLocal areaRelocation packageFlexible hours
Compass Healthcare
Naples, FL3 days ago - ...restaurants: Salt & Oak and the Driftwood Café. We are looking for a Chef de Cuisine to assist the Executive Chef with the preparation of... ...special projects as assigned by the Executive Chef or Executive Sous Chef. Education/Experience A degree or college diploma or...Full timeTemporary workCasual work
Soave Enterprises
Naples, FL4 days ago $80k - $90k
...Description Join our culinary team! We are looking for a Chef de Cuisine to lead daily kitchen operations while ensuring exceptional food quality, consistency, and presentation. You’ll guide the culinary team and maintain high standards of preparation, safety, and...Full timeFlexible hoursNight shift- ...Executive Chef Opportunity in Naples, FL A soon-to-open steakhouse in Naples, FL is seeking a skilled Executive Chef to lead the opening and ongoing culinary direction of this ambitious new restaurant. Backed by a respected hospitality group, this is an opportunity...Full timeRelocationRelocation package
- ...aims to make golf more accessible to families and players of all skill levels. Position Summary The Gimme and The Pavilion Sous Chef is a key member of The Gate’s culinary leadership team, reporting to the Executive Chef. This hands-on leader oversees the day-to-...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef. Be the first to apply!
