Sous Chef
The Indigo Road Hospitality Group
Sous Chef The Role: A successful Sous Chef with 2+ years' experience managing the line in an upscale yet approachable food focused environment. Be passionate about food and engaging in the local community. Procure the highest quality product to create unforgettable dishes while overseeing service and food quality on the line. A Sous Chef encourages development amongst the team and promotes a positive experience for staff and guests to achieve P&L goals. You’ll look over all aspects of the kitchen including problem resolution and effective communication to get the job done. As an ambassador for Indigo Road, you’ll authentically embrace Internal Hospitality and strive to create memorable experiences for people through food. What we will ask of you: Set the tone for guest experience by influencing and leading a positive, collaborative, and fun team environment where everyone is treated with respect and kindness Oversee, maintain and manage food and service quality Assess, implement and manage service standards by ensuring consistency across operational procedures Achieve financial objectives by preparing an annual budget, scheduling expenditures, analyzing variances and initiating corrective actions Create and carry out strategic business objectives that mitigate risk and maximize profit across; recruitment, finance, legal and restaurant operations (FOH/BOH) Forecast financial trends to control labor, food and beverage cost Partner with General Manager to ensure a positive and collaborative environment when leading by example Requirements for Success: 2+ years’ of successful restaurant management experience Thrive in high-volume, scratch kitchen, and upscale food focused environments Passionate about Internal Hospitality and embrace our core values Strong problem resolution skills Have exceptional organizational skills and a keen eye for detail Effective communication skills and the ability to navigate important conversation Benefits: Competitive Compensation: Competitive base pay, performance-based bonuses (paid quarterly), and PTO benefits after 90 days. Health & Wellness : Comprehensive health insurance coverage, including medical, dental, vision, and more. Financial Planning : Access to a 401K plan with a 50% match on your first 6% investment, along with Roth options. Home Loan Program : We offer a zero-interest housing loan program to help you achieve your dream of home ownership. Employee Discounts : Enjoy discounts at our 15 restaurant concepts and growing boutique hotels division. Family Time : Benefit from 4 weeks of PTO for maternity/paternity leave. The Indigo Road Hospitality Group is an equal opportunity employer. We will not discriminate against employees or applicants for employment on any basis prohibited by federal, state, or local laws. This policy governs all aspects of employment, including selection, job assignment, compensation, promotion, discipline, termination, and access to benefits and training. #J-18808-Ljbffr The Indigo Road Hospitality Group
$70k - $85k
...Tex-Mex cuisine served over brunch, lunch, dinner, and the cityâs best margaritas. Superica is seeking a passionate Executive Sous Chef! The Executive Sous directly oversees the day-to-day operations of all areas of the kitchen including production/prep, private parties...Suggested$24 - $28 per hour
Iacofano Group in Charlotte, NC is hiring a Sous Chef for their Catering & Events division. This hands-on leadership role requires you to manage kitchen operations, lead production teams, and ensure food quality. Ideal candidates will have previous Sous Chef experience...Suggested- ...experiences. At Napa Bistro & Wine Bar at Stonecrest, we're combining a chef-driven, scratch kitchen with a curated wine program that will... ...wizard, if you love what you do, we want to meet you! EXECUTIVE SOUS CHEF SUMMARY As the Executive Sous Chef, you play a pivotal role...SuggestedFull time
$24 - $28 per hour
...operation Career Growth & Opportunity Clear path to Executive Chef and multi-unit leadership roles Opportunity to help build and develop... ...Position Overview Iacofano’s Catering & Events is hiring a Sous Chef - Leadership Track to support our Charlotte operation. This...SuggestedFull time$55k - $70k
...guests in the dining room. We hope you agree and will consider joining us! Rocket Farm Restaurants is looking for an enthusiastic Sous Chef to join our team! The Sous Chef manages the hourly, back of house staff and assists in the day-to-day operations of all areas of...SuggestedHourly pay- ...Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct...Work at officeLocal areaRemote workFlexible hours
$85k
...inspired, relaxed yet upbeat vibe and Tex‑Mex cuisine served over brunch, lunch, dinner, and the city’s best margaritas. Executive Sous Chef The Executive Sous directly oversees the day‑to‑day operations of all areas of the kitchen including production/prep, private...$60k
Overview Location: Windsor Run by Erickson Senior Living Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key role in our innovative Signature Dining Programs, which include...Local areaWeekend work$48k - $55k
Overview Papi Queso is a chef-driven grilled cheese spot serving up comfort food with a twist. Thoughtfully sourced ingredients, killer flavor, and good vibes all around. Job Title: Sous Chef Location: Optimist Hall Job Type: Full-time Salary: $48,000 - $55,000 annually...Full timeCasual workLocal areaShift work- ...Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck...Weekly payLocal areaImmediate startShift work
- Description The Sous Chef position is a fast paced leadership and culinary production role at the Hilton Charlotte Uptown! Take your culinary career to the next level and join our Hilton Charlotte Uptown Team! The Sous Chef will guide and participate in all operations...Afternoon shift
$60k - $70k
Job Title: Sous Chef- Halal Specialty Job Location: Charlotte-USA-28219 Work Location Type: On-Site Salary Range: $60,000.00 - 70,000.00 About us LSG Sky Chefs is one of the world’s largest airline catering and hospitality providers, known for its outstanding reputation...Live in- ...striving to create a sustainable food system that strengthens the connection between farmers and the community. About the Role As a Sous Chef, you will support Restaurant Leaders in fostering culinary and hospitality excellence within our scratch-based kitchen. You will...Seasonal workLocal areaShift work
- Job Overview The Sous Chef is responsible for supporting all kitchen operations to ensure efficiency, quality, and consistency. This role serves as a key leader in supervising, coaching, and developing kitchen staff while maintaining Reid’s Fine Foods standards for food...Shift work
- Raintree Country Club in Charlotte, NC, is pleased to announce an excellent career opportunity for a Full-Time Sous Chef! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part...Full time
$65k - $72k
Compensation Range $65,000 - $72,000 / Year Overview Hiring Immediately - Sous Chef North Italia is offering: Medical, dental and vision, company-paid group life insurance, short term disability and long-term disability Flexibility: Paid time off including vacation...Temporary workImmediate startShift workWeekend work- ...labor budget and keeping up with food costs and waste to specified goals. Maintaining communications with general manager, executive chef, and all delivery drivers. Ensuring food quality is up to Reid’s Fine Foods standards. Ability to show up to work on time....Shift work
- Description SOUS CHEF SUMMARY Assists Executive Chef and Executive Sous Chef in providing management oversight for all aspects of an efficient, high-quality and profitable kitchen operation. Must have a high degree of commitment to food quality and safety standards while...Casual work
- ...division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary...Hourly payWork at officeLocal areaFlexible hours
$55k - $65k
Noble Smoke is looking for a skilled Sous Chef to join our team. We’re known for Southern barbecue done with a serious craft mindset. We produce smoked meats, especially brisket, chopped pork, ribs, turkey and house made sausage, cooked with a low and slow approach and...Local areaShift work$55k - $60k
...on building teams, not just filling roles. We are looking for a chef with strong experience in fresh pasta production and execution who... ...Continue developing leadership and operational skills alongside the Sous Chefs and Executive Chef Maintain Noble Food & Pursuits...Casual workShift work$65k - $85k
Compensation Range $65,000 - $85,000 / year Hiring - Sous Chef Hiring Immediately Why Culinary Dropout? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings program with company match 50% dining...Immediate startShift work$65k - $75k
...At The Palm, every dish reflects a tradition of excellence—iconic steaks, fresh seafood, and impeccable standards. We’re seeking a Sous Chef who can support daily kitchen operations, ensure consistency and quality, and help develop a high‑performing culinary team. If you...Temporary workFlexible hours- Rocket Farm Restaurants is seeking an Executive Sous Chef for its Charlotte location. This role involves overseeing all kitchen operations, ensuring high culinary standards, and leading a cohesive team. Candidates should have five years of culinary experience, with at least...
- A leading hospitality company in Charlotte is seeking a culinary support professional to assist the Executive Chef in overseeing kitchen operations. The role includes meal preparation, cost control, and ensuring safety in a collaborative environment. Candidates should...
- Superica - Charlotte is looking for a passionate Executive Sous Chef to oversee day-to-day kitchen operations and ensure high culinary standards. The ideal candidate will possess a minimum of five years of culinary experience, including two years in a Sous Chef role. They...
- Lucky Strike Entertainment in Charlotte, NC is seeking a Sous Chef to manage kitchen operations and maintain food quality standards. The ideal candidate will have 1-3 years of supervisory experience in a high-volume kitchen, along with a current ServSafe certification....Weekly pay
- A leading culinary brand in Charlotte, NC, is seeking an experienced culinary leader to inspire the kitchen team and uphold high food service standards. Responsibilities include promoting a training environment, ensuring timely execution of service, and maintaining safety...
$55k - $65k
A leading culinary company in Charlotte is seeking an experienced Sous Chef to join their team. The role involves overseeing kitchen staff, managing production, and mentoring line cooks. Ideal candidates will have over 3 years of experience in high-volume kitchens, with...- Wolfoods operates summer camp kitchens across the country between May - September. Special Diets (Allergen) Chefs / Sous Chefs We are looking for an experienced, motivated, and capable chef/sous chef who can handle special diets and allergens. This job is not local....Summer workSeasonal workLive inLocal areaRelocationDay shift
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef. Be the first to apply!

