Sushi Chef
The-Hamilton
Location: Washington, DC, United States Date Posted: Sep 25, 2026 Are you a skilled sushi cook / chef who thrives behind a busy bar — rolling fast, plating clean, and never sacrificing quality? The Hamilton Restaurant is looking for you. The Hamilton's sushi program is one of the most recognized in DC. Our sushi program and happy hour is legendary, drawing a packed house daily and putting our sushi front and center. This is high-volume work with high standards — the kind of role where your skills get noticed and your speed gets respected. Part of Clyde's Restaurant Group's 14-concept DMV portfolio, The Hamilton is one of DC's most iconic dining and live music destinations. We're located in the heart of downtown, steps from Metro Center and McPherson Square (Red, Blue, Orange, and Silver lines) — easy to get to, impossible to overlook. QUALIFICATIONS Proven experience in sushi preparation — nigiri, maki, sashimi, and specialty rolls Strong knife skills and solid knowledge of fish butchery and handling The ability to move with speed and precision during peak happy hour rushes A clean, organized approach to station management and food safety Flexible availability including evenings, weekends, and holidays Pride in your craft and a team-first attitude RESPONSIBILITIES Execute The Hamilton's renowned sushi menu with consistency and care Own your station through one of DC's busiest happy hour services Maintain proper fish handling, storage, and rotation standards Set up, break down, and keep a tight, organized workspace Partner with the kitchen team to deliver seamless, high-quality service BENEFITS Competitive Pay: Earn compensation for your skills and dedication. Stable Company: Join a respected, stable organization. Flexible Schedule: Part-time, full-time, and on-call shifts available. Positive Culture: Embrace courtesy, dignity, and respect. Excellent Training: Classroom and on-premises training. Generous 401k: Immediate participation with competitive match. Restaurant Discounts: Enjoy 25% off at all Clyde’s Restaurants for you and 3 guests. Meal Discount: Get 50% off your shift meal. Top Health Plan: Access medical, dental, vision, telemedicine, and wellness resources, plus reduced rates on various services. Support: Benefit from an Employee Assistance Program with legal, emotional, and financial support. Wellness Resources: Access digital Cognitive Behavioral Therapy and annual flu shots. Financial Assistance: Assistance fund for employees in need. Career Growth: Opportunities for rapid advancement. Merit Recognition: Rewards for excellence and hard work. Exclusive Discounts: Access a discount program with thousands of brands and services. ABOUT US Since 1963, Clyde's Restaurant Group has been a leader in the DMV restaurant scene, known for exceptional guest service and fostering a positive culture for employees. Our 15 properties include Clyde's, Old Ebbitt Grill, The Hamilton, 1789 Restaurant, Fitzgerald's, The Tombs, Rye Street Tavern, Cordelia Fishbar, Hamilton Live, and Ebbitt House (opening October 2026). Clyde’s Restaurant Group participates in E-Verify. We use the federal E-Verify system to confirm that new hires are authorized to work in the United States. Click here to learn more about E-Verify and your Right to Work. #J-18808-Ljbffr The-Hamilton
$72k
...Sushi Chef De Partie Our culture is one of vibrant energy paired with unwavering support. We're seeking an individual who excels in collaboration, communicates effectively, and is deeply committed to delivering exceptional service. Your passion for quality, attention...Suggested$72k
...tropical climates and serves dishes full of color, including Poké bowls, robata grills and sushi. Do you want to join one of the best places to work in hospitality? What’s the role? Sushi Chef De Partie About The Ned: The Ned and Ned’s Club are a global collection of hotels,...Suggested- Overview The Sushi Chef is responsible for crafting exceptional sushi while upholding the venue’s high standards for quality, precision, and presentation. This role manages workflow, maintains an organized workspace, and works closely with front-of-house staff to deliver...Suggested
- ...Sushi Chefs Wanted In Washington, DC Cozymeal, the top marketplace for culinary experiences, is looking for Sushi Chefs in Washington, DC. The culinary environment in DC is always evolving and embracing new styles of cuisine and exciting flavor, and the demand for unique...SuggestedFull timePart timeLocal areaWorldwideFlexible hours
$24 - $34 per hour
...Sushi Chef Opportunity at Uchi Washington DC Uchi Washington DC is accepting resumes for Sushi Chefs! Located in downtown D.C. (1150 17th Street NW). Compensation: Our Sushi Chefs earn an average of $24 - $34/hr ($13.00 -$17.00/hr base +tips) About Us: Uchi...SuggestedSeasonal work$24 - $34 per hour
...Sushi Chef Opportunity at Uchi Washington DC Uchi Washington DC is accepting resumes for Sushi Chefs! Located in downtown D.C. (1150 17th Street NW). Compensation: Our Sushi Chefs earn an average of $24 - $34/hr ($13.00 -$17.00/hr base +tips) About Us: Uchi...Seasonal work- ...Purpose: Assist the Executive Chef in leading the Back of House team at the restaurant level, setting the standard for excellence every day. Inspire and support kitchen operations to consistently deliver Alexandria Restaurant Partners’ (ARP) signature quality — upholding...Hourly payFull time
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...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types, either on a regular basis or for special...Full timeRemote workShift work- ...and beyond. Union Square Events is a member of Compass Group USA Job Summary Located at the JW Mariott in DC Working as a Pastry Sous Chef, you are responsible for the preparation, production and ordering for the pastry department. You are responsible for handling,...Hourly payLocal areaRemote workFlexible hours
$100k - $115k
...keeping things exciting, please see our open position below. Job Summary This leadership position will work with the Executive Chef and the culinary team, along with the catering team to bring exceptional high quality and creativity to exceed the guests'...Full timePart timeLocal areaFlexible hours$58.99k - $70.79k
...Summary Statement: This position assists in the management of culinary and back of the house operations. Reporting to the Executive Chef, responsible for culinary operations in a high-volume kitchen open up to 14 hours per day with yearly revenues in excess of 30 million...Work experience placementWork at officeNight shiftAfternoon shift- ...Washington DC' s fastest-growing bar-focused group is seeking a high-energy, passionate, and engaging Executive Sous Chef. Must have at least two years of experience in a high-volume restaurant environment with a focus on full service and fresh ingre Sous Chef, Executive...
$180k - $220k
...Position: Private Chef Location: Washington DC area Guests: 2 adults & 4 children, plus a daily staff meals Salary: $180,000 to $220,000+ per year, depending on experience Start Date: ASAP Contract: Full-time, permanent, Monday to Friday. Vacations...Permanent employmentFull timeContract workTemporary workLive outImmediate startRelocation packageMonday to Friday$65k - $100k
...than 10 consecutive years , we foster an environment where excellence is expected, supported, and rewarded.. Kitchen Managers/Sous Chefs are responsible for ensuring outstanding food quality and recipe adherence through the management of our passionate line cooks,...Casual work2 days per week$23 per hour
...Experienced Sushi Chef Hourly Pay: $23.00 / hour Job Overview We are seeking a skilled and energetic Sushi Cook to join our busy kitchen team. You will prepare high-quality sushi rolls, nigiri, and sashimi with speed and precision. If you have great knife skills...Hourly payLocal areaFlexible hoursShift workNight shift$30 per hour
...Job Description Job Description Job Details Omakase Room - DC is seeking an experienced Sushi Chef to join our intimate team in Washington-DC . A successful chef is someone who is passionate about sushi, sake, Japanese culture, and philosophy, and more importantly...Hourly payFlexible hoursAfternoon shift$70k - $85k
...Job Title : Sous Chef Location : Washington, D.C. Salary : $70,000 - $85,000 + Bonus Skills : Middle Eastern Culinary Expertise, Fine Dining Operations, Menu Development, Culinary Techniques & Execution, Kitchen Leadership & Team Development, Flavor Profiling...Full time$21 - $26 per hour
...Chef De PartieAbility Culinary brings refined, performance-focused cooking to elite athletes across the NBA, NHL, and WNBA through a multi-location culinary system.We run the kitchen at Capital One Arena for the Washington Wizards and Washington Capitals — pregame and...Hourly paySummer workFlexible hoursShift workNight shiftWeekend workEarly shift$100k - $120k
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- ...Meriwether Godsey is looking for an Executive Chef responsible for leading and managing a high-volume food production program, as well as special events and high-end catering for the dining program at an exceptional private school account in Washington, DC. Our ideal...Contract work
$89.25k - $115.5k
...YORK AVE SUITE 700, WASHINGTON, DC, 20001, USPosted: 2026-10-09Sodexo Corporate Services is seeking a talented Commissary Executive Chef in Washington, DC to lead high-volume production and culinary operations for a premier corporate dining program.Bring your passion...Local areaWorldwide$77.61k - $100.43k
Job-ID: P27-3531592-1Location: 7503 SURRATTS RD, CLINTON, MD, 20735, USPosted: 2026-09-20Sodexo is seeking a driven Executive Chef 2 at MedStar Southern Maryland Hospital in Clinton, MD. This 210-bed acute care facility is known for advanced technology, exceptional patient...Local areaWorldwideRelocation package$65k - $85k
Hai Hospitality is hiring an experienced Sous Chef or Executive Sous Chef for Uchiko Bethesda, with an annual salary range of $65,000.00 - $85,000.00 based on experience. Training available in multiple markets; lodging provided for temporary relocation to train with us...Temporary workRelocation$65k - $85k
Hai Hospitality Group is seeking an experienced Sous Chef or Executive Sous Chef for Uchiko Bethesda, coming soon. The position offers an annual salary of $65,000.00 - $85,000.00 based on experience, with lodging for candidates willing to temporarily relocate for training...Relocation$27 per hour
...execution of all pastry and dessert items across the Club restaurants and Events Kitchens. You will work closely with the Head Pastry Chef, to ensure your role meets the highest level of craftsmanship, consistency, and artistryreflecting the refined culinary identity of...Shift workNight shiftAfternoon shift- Mah-Ze-Dahr Hiring Pastry Cooks and Line Cooks Mah-Ze-Dahr is hiring Pastry Cooks and Line Cooks. Job Types: Full-time, Part-time Benefits: Dental insurance, Employee discount, Flexible schedule, Health insurance, Paid time off, Referral program, Vision insurance...Full timePart timeFlexible hours
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