Concessions Prep Director — Lead Kitchen & Training
Levy Restaurants
Levy at Wrigley Field - Concessions seeks a Prep Director to oversee food-service associates, ensure safety and quality, and uphold policies and procedures. Direct supervision includes training, assigning work, and evaluating performance while controlling waste and inventory. You will work with the Senior Executive Chef to implement recipes, portioning, and equipment use, and you will actively engage with customers during meal periods. #J-18808-Ljbffr Levy Restaurants
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