Cook
Confidence Management Systems
Job Description
Job Description
Description
Cook Full-Time and Part-time Positions Available. Apply Today!
NURSING HOME, SENIOR LIVING, HOSPITAL, HEALTHCARE EXPERIENCED PREFERRED!
Cook Shifts: 11am-7pm Shift, Alternating Weekends, Holidays.
- Prepares food according to standardized recipes to provide residents with consistently accurate, tasteful, and cost-effective meals.
- Serves meals or prepares for delivery by using correct portioning, meeting outlines standards, ensuring that the food is at the correct temperature and is attractive and tasty. Tastes all prepared food items for quality control.
- Cleans kitchen after preparation and serving, maintain standards of cleanliness. Stores or discards excess food in accordance with safe food- handling procedures.
- Will manage the kitchen in the absence of the Food Service Director.
- Perform other job-related duties as they become required.
- High school diploma or general education degree (GED).
- ServSafe Certification preferred or will become ServSafe certified after hired.
- Health, Dental and Vision Insurance
- Paid Time Off and Paid Holidays
- Patriot Preventive Care – Your Wellness Guardian
- Uniform Shirts Provided
- Direct Deposit
- 401K
- Paid Orientation and Training
- Opportunities for career advancement
Vacancy posted 11 days ago
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