Seasonal Line Cook

Description A seasonal, part-time Line Cook job in Woodinville, WA is available at Chateau Ste. Michelle. As a Line Cook, you will prepare food to the exact chef’s specifications and set up stations for menu. The Line Cook’s duties will consist of assisting the Executive Chef and Sous Chef with their daily tasks. This is a seasonal, part-time hourly role that is eligible for tips. This seasonal opportunity generally runs from May through October, depending on business needs. This role requires availability in the evenings and on weekends to support our Summer Concert Series. Line Cook job responsibilities Setting up and stocking stations with all necessary supplies. Prepare food for service (e.g., chopping vegetables, butchering meat, or preparing sauces). Cook menu items in cooperation with the rest of the kitchen staff. Stock inventory appropriately. Ensure all dishes are delivered together, promptly, and with consistent high quality. Comply with nutrition and sanitation regulations as well as safety standards. Clean and assist with dishwashing, as needed. Physical Requirements Able to lift and carry up to 50 pounds. Stand, walk for extended periods of time. Position Requirements Must be 18 years of age or over with a high school diploma or equivalent. Food Handler’s Permit required. Previous cooking experience in a restaurant, culinary school, or catering preferred. Basic prep, knife, and baking skills. Ability to work well with limited supervision. History of responsible use of alcohol and other appropriate conduct, as well as fitness to be licensed, permitted, and/or certified by state and/or local regulatory bodies. Your Compensation $19.45 - $25.27 per hour based upon relevant experience. At Ste. Michelle Wine Estates we believe in paying our employees equal pay for equal work. Individual offers are made dependent upon a candidate's prior experience and education level as it pertains to the role. Education High School (required) Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities Equal Opportunity Employer. We consider qualified applicants without regard to race, color, religion, sex, national origin, sexual orientation, disability, gender identity, protected veteran status, or other protected class. For more information, see the EEOC's "Equal Employment Opportunity is The Law" poster. Additional notice: This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the "Know Your Rights" notice from the Department of Labor. #J-18808-Ljbffr Ste. Michelle Wine Estates