Sanitation Supervisor

Job Description Job Description Bilingual Plant Sanitation Supervisor

The Bilingual Plant Sanitation Supervisor will oversee Housekeeping/Sanitation on 3rd Shift (standard hours 11:00pm-8:30am) and support the training of all employees in Sanitation procedures across shifts.

Basic Functions:
Oversee the sanitation and housekeeping activities across all plants and shifts.
Maintain facilities in accordance with audit ready standards.
Ensure compliance and enforcement of all GMP, Food Safety and Plant Safety rules.
Monitor and maintain Facility safety, security, controlled access, and environment.
Develop and Improve Sanitation and Housekeeping programs in coordination with Sanitation Manager.
Sanitation:
Maintain a system to document all daily Sanitation activities.
Maintain and schedule the environmental cleaning activities of the plant.
Serves as a member of the Food Safety Team
Responsible for maintaining sufficient floor stock of necessary plant sanitation supplies and placing timely requests with Parts and Supply Clerk.
Monitors chemical usage.
Provide the training needed for employees to safely and effectively perform plant sanitation.
Works with sanitation chemical suppliers to improve, reduce costs and develop SSOP’s and MOP’s for all sanitation activities.
Develop and execute strategies to optimize room changeovers and room washdowns to reduce downtime while maintaining high quality standards.
Audit and direct Room Production personnel to complete room cleaning/washing tasks at needed.
Housekeeping:
Maintain clean and safe working environments at Plants.
Ensure trash and recyclables are continually removed from floor and properly disposed of via compactors, dumpsters, bailers and trailers.
Ensure completion of daily, weekly, monthly and periodic cleaning tasks for plant, common areas, plant offices, restrooms, breakrooms, trash collection, and recyclables occur.
Ensure regularly scheduled cleaning of walls, ductwork, production rooms, warehouse, loading docks, receiving docks and exterior spaces occur.
Ensure filters and screens are cleaned and/or replaced as needed.
Clean and salt sidewalks at all facilities as needed.
Coordinate identified repairs to Facility Manager.
Employee Management:
Supervise Housekeeping and Sanitation employees at both facilities, ensuring employees are properly supervised, trained, encouraged and productive.
Perform One Point Lessons for Housekeeping and Sanitation Staff.
Managing Housekeeping and Sanitation employee vacation requests in coordination with Sanitation Manager and HR.
Managing work schedules for Housekeeping and Sanitation employees.
Perform employee reviews.
Report Disciplinary Violations to Sanitation Manager.
Ensure compliance and enforcement of all GMP, Food Safety and Plant Safety rules.

Physical Requirements:
Forklift Certification
Lifting up to 50 lbs. as a single-person lift
Climbing (ladders, stairs, etc.)
Bending and stooping
Extended periods of being on your feet