Executive Sous Chef
$75k - $85kTroon
The Club at Cordillera is excited to announce the exceptional career opportunity of Executive Sous Chef. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service. Compensation: $75,000-$85,000 Key Responsibilities of the Executive Sous Chef: Oversees and manages food preparation for a specific area of the kitchen. Supervises and ensures production of consistently high quality food. Adheres to established control procedures for cost and quality such as food production charts, par inventories, standardized recipes, use records and food costing sheets. Ensures that all recipes are followed and prepared on a consistent basis. Monitors and checks the maintenance of all kitchen equipment daily. Maintains and directs a quality sanitation program. Maintains and implements daily food prep lists. Assists Executive Chef with the ordering of all food products. Assigns duties to associates for efficient operation of the kitchen. Maintains and evaluates existing food concepts. Assists in the development of new food concepts. Assists in the achievement of budgetary objectives for the Food and Beverage Department. Processes requisitions for supplies quickly and accurately. Trains and supervises associates in the proper preparation of menu items and operation of equipment. Assists in developing ongoing training programs. Ensures proper receiving, storage (including temperature setting) and rotations of food products so as to comply with health department regulations. Assists the Manager in interviewing, hiring, training, planning, assigning, and directing work, evaluating performance, rewarding, and disciplining associates: addressing complaints and resolving problems. Assists in the management of department members that may include, but is not limited to: Cooks, Stewards. Incorporates safe work practices in job performance. Minimum Qualifications for the Executive Sous Chef: Associate's degree (AA); or two to three years of related experience and/or training. Other Qualifications: Food Safety and Sanitation Training Regular and reliable attendance. #J-18808-Ljbffr Troon
$75k - $85k
...Cordillera Mtn Edwards, CO 81632, USA Description The Club at Cordillera is excited to announce the exceptional career opportunity of Executive Sous Chef. Qualified candidates will thrive in a hospitality environment an d be highly focused on providing superior service....SuggestedTroon International
Edwards, CO11 hours ago- ...Sous Chef Position at Kessler Hotels Kessler Hospitality's portfolio of artistically inspired boutique hotels boasts unique design, luxurious accommodations, enriching ambiance, and intuitive service. With properties in Alabama, Colorado, Georgia, Florida, North Carolina...SuggestedLocal areaImmediate startShift work
Grand Bohemian Orlando
Avon, CO1 day ago $60k - $65k
...Description Sous Chef Location: Edwards, Colorado 81632 Employment Type: Full-Time About This Opportunity Join our... ...preparation and collaborate closely with the Culinary Manager to execute the kitchen vision Create and contribute to the design of...SuggestedFull timeWork at officeShift workAfternoon shiftAll Points North
Edwards, CO11 hours ago- ...designing new dishes. The successful candidate will assist in both culinary and administrative tasks while communicating with the AM/PM Sous Chefs, the Culinary Manager and Manager of Hospitality. We are looking for a professional who is dedicated to food quality and sets...SuggestedWork at officeFlexible hoursShift work
Page Mechanical Group Inc
Edwards, CO4 days ago - ...Points North is seeking an experienced, creative, and motivated Sous Chef to join our culinary team in Edwards, Colorado. This... ..., collaborative kitchen environment. Working closely with the Executive Chef, the Sous Chef will help oversee daily kitchen operations...Suggested
Fortiuscap
Vail, CO2 days ago $70k - $80k
...Sous Chef Full-Time · Vail, Colorado · Reports to the Chef de Cuisine and Executive Chef ABOUT THE SIXTY TWO SOCIETY THE SIXTY TWO™ Society is a privately owned, membership-based social, dining, and hospitality clublocated at the base of Gondola One in Vail Village. Limited...Full timeSummer workLocal areaWeekend workAfternoon shiftTHE SIXTY TWO™ Society
Vail, CO4 days ago$106.8k
...resort. Grand Hyatt Vail is seeking colleagues with unmatched service. We care for people so they can be their best. The Executive Chef will be responsible for kitchen operationsincludingmenu planning, provisioning, food preparation, and sanitation. This position...Full timePart timeFlexible hoursShift workNight shiftHYATT Hotels
Vail, CO4 days ago$65k - $70k
...Chef De Cuisine The Club at Cordillera in Edwards, CO is excited to announce the exceptional career opportunity of Chef De Cuisine... ...000 - $70,000 BOE General Purpose: Supports and assists the Executive Chef in managing the day-to-day operations for the Food and...Temporary workFlexible hours- ...Job Description Job Description Sous Chef at a fast pace high volume resort family restaurant in Beaver Creek ski resort. You will be the assistant to the Chef and will be the acting kitchen manager on most days that you are scheduled. Your responsibilities are...
- ...support daily kitchen operations and help deliver exceptional dining experiences. In this role, you will work closely with the Executive Chef and culinary team to maintain high standards of food quality, presentation, consistency, and kitchen efficiency. The ideal candidate...Local areaShift workWeekend workAfternoon shift
- The Salvation Army USA Western Territory in Colorado is seeking an Assistant to the Director and Food Pantry Manager. This full-time role supports leadership, oversees pantry operations, maintains food safety, and ensures efficient service delivery while meeting deadlines...Full time
The Salvation Army USA Western Territory
Avon, CO4 days ago - ...and safety standards. You will train line staff, manage inventories and par levels, supervise a fast-paced kitchen, and collaborate with the chef on duty to maintain quality and efficiency across shifts. Experience in supervisory roles is preferred. #J-18808-Ljbffr...Shift work
Vail Resorts, Inc.
Avon, CO4 days ago $22 - $29.22 per hour
...Work all stations as required. Develop and train line staff, including interns, to standard performance level. Communicate with the chef on duty to assure proper service according to the assigned shift. Assist in maintaining smooth kitchen operations during assigned shift...Full timeShift workVail Resorts, Inc.
Avon, CO4 days ago- ...required, following specifications on Banquet Event Orders. Prepare and service food for the Employee Cafeteria as specified by the Chef or Kitchen Supervisor. Prepare all foods following hotel standard recipes. Preparation of specials will be under the direction of...Flexible hoursShift work
$25 - $30.15 per hour
...this experience of a lifetime. Cooks are an integral part of the culinary staff responsible for assisting the kitchen alongside the Chef, promoting teamwork among staff, and maintaining food quality and safety to ensure an exceptional dining experience for our guests....Full timeWork experience placementSummer workSeasonal workShift work$20 - $25 per hour
...timely manner. Practices excellent operational sanitation. Executes scheduled banquet functions. Maintains a professional... ...reduce loss/waste. Communicates equipment repair needs with chef. Actively participates in training efforts. Incorporates safe...Hourly payFull timeTemporary workPart timeFlexible hours$34.32k
...right, we live to beat the rush and make it possible to make, bake or take pizzas during the hungry hours of the day and night. Pizza Chefs earn starting $16.50hour + cash tips (paid cash daily!!!!) Tips can be up to $4 more an hour!!! Have experience? Starting hourly...Hourly payDaily paidExtra incomeFull timeSecond jobNight shift- ...Job Description Job Description As a Zuma Chef de Partie, you are responsible for overseeing a specific section of the kitchen and ensuring the consistent preparation and execution of high-quality dishes. You will collaborate closely with the kitchen team to uphold...Work from homeWorldwideFlexible hoursAfternoon shift
$21.25 - $26.57 per hour
...this experience of a lifetime. Cooks are an integral part of the culinary staff responsible for assisting the kitchen alongside the Chef, promoting teamwork among staff, and maintaining food quality and safety to ensure an exceptional dining experience for our guests....Full timeWork experience placementLocal areaShift workVail Resorts
Vail, CO4 days ago$21 - $26.55 per hour
...this experience of a lifetime. Cooks are an integral part of the culinary staff responsible for assisting the kitchen alongside the Chef, promoting teamwork among staff, and maintaining food quality and safety to ensure an exceptional dining experience for our guests....Full timeWork experience placementSeasonal workLocal areaShift work$21.5 - $23 per hour
...supplies, and tools Perform opening & closing procedures Track and monitor food quality Stock and rotate food; alert the Sous Chef in regard to low inventory items Work on the line, salad station, and prep station or any other stations as needed Control the...Hourly payFull timeTemporary workSummer workSeasonal workAll shiftsFlexible hours$20 per hour
...at the end of the workday Other duties as assigned Job Requirements We will teach you all necessary skills to be able to execute your job safely, no formal experience is needed Desire to learn and grow Must be able to communicate fluently in English Ability...Full timeSummer workSeasonal workLocal areaShift work$20 - $26 per hour
Seasonal Line Cook $20.00 - $26.00 Per Hour Why Join Us? Work your way- Flexible shifts Perks and Benefits that matter Teamwork all day, everyday Tuition Reimbursement Surrounded by beautiful Colorado scenery and located only minutes away from Vail Mountain...Hourly paySeasonal workFlexible hoursShift work$27 - $28.5 per hour
...for Vail lodging. Manor Vail Lodge is managed by Mountain Mastery Management Inc. Overview: The Lead Cook works with the Executive Chef and Sous Chef to ensure that the afternoon/evening crew function seamlessly as a team in the consistent delivery of excellent food...Full timeSummer workSeasonal workLocal areaImmediate startAfternoon shift$41.6k
...end of the workday ~ Other duties as assigned Job Requirements: ~ We will teach you all necessary skills to be able to execute your job safely, no formal experience is needed ~ Desire to learn and grow ~ Must be able to communicate fluently in...Full timeSeasonal workLocal areaShift work- Job Description Job Description All Points North is hiring a Prep Cook/Dishwasher at our Edwards location. This role includes assisting with food prep and keeping the kitchen clean and organized. Shifts are from 12 PM to close, with weekend availability required. ...Work at officeFlexible hoursShift workWeekend work
$20 - $23 per hour
...wares, supplies, and tools ~Perform opening & closing procedures ~Track and monitor food quality ~Stock and rotate food; alert the Sous Chef in regard to low inventory items ~Work on the line, salad station, and prep station or any other stations as needed ~Control the...Hourly payFull timeTemporary workPart timeSummer workSeasonal workAll shiftsFlexible hours$19.5 - $21.5 per hour
Pastry Cook The Sonnenalp Hotel in Vail is hiring a Pastry Cook to support our award-winning culinary program. This position offers the opportunity to craft high-quality pastries and desserts in a fast-paced, detail-driven environment. Wage: $19.50 - 21.50/hour, ...Temporary work$70k - $80k
...Illness and Accident plans Job Summary: As the Banquet Chef, you will lead culinary operations across 26,000 sq. ft. of... ...ll oversee the banquet kitchen and stewarding teams, manage BEO execution from planning through service, and ensure consistent product quality...Full timeSeasonal workLocal areaShift work$22 - $29.22 per hour
...culinary staff responsible for assisting the kitchen alongside the Chef, promoting teamwork amongst staff, maintaining food quality... ...Job Responsibilities : Responsible for supporting the Executive Chef and Sous Chef to execute, prepare and ensure quality service in our...Full timeWork experience placementSeasonal workLocal areaShift work
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