Airport Commissary Manager High-Volume Food Ops Leader
SSP Group
SSP America is seeking a Commissary Manager to lead high-volume food operations at Detroit Metropolitan Wayne County Airport (DTW). This hands-on leadership role requires strong team building within a union environment and a track record of delivering quality, safe food production in a fast-paced setting. You will oversee central kitchen operations, purchasing, and logistics for multiple airport restaurant locations, while controlling costs and driving performance. #J-18808-Ljbffr
Vacancy posted 3 days ago
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