Per Diem Cook

Job Description

Job Description

Waters Edge Health and Rehab is seeking a highly motivated candidate to join our fantastic dietary team!

Current opening for cook position -Casual- as needed to fill openings like vacations

The Dietary Cook is primarily responsible for preparing and serving meals according to cycles menu, monitoring methods of food handling, preparing meal service, and performing assigned work and cleaning routines for the dietary department.

Qualifications:

• Prior kitchen experience

• Previous long-term care experience is preferred but not required

• Experience in large batch cooking

• Strong customer service skills

WHY Waters Edge Health and Rehab?

Become a part of a Team that enthusiastically supports, recognizes and rewards our team of caring professionals to ensure the best possible outcomes for those entrusted to our care. We offer:

• Early wage access through Tapcheck

• Year-round employee appreciation events

• Employee Referral Program

• Career growth opportunities

And so much more!

The Vision of Waters Edge Health and Rehab is to transform every residents experience through a culture of dignity, kindness, individuality and excellence as follows:

Dignity: Every resident, family and staff member will receive the respect they deserve

Kindness:  Treat every resident as if they were your own parent or grandparent

Individuality: Every resident has a life story that we want to hear and understand

Excellence: Every resident will receive superior care by qualified professionals

Waters Edge Health and Rehab is committed to provide the best for our employees, benefits may vary based on the statues of the employee. Pay is based on the years of experience. Please see facility for more details.

We’re an equal opportunity employer (EOE). All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.

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