EXECUTIVE CHEF
$80k - $85kCompass Group USA
Position Title: ((title)) Salary: $80000 - $85000 / yr Other Forms of Compensation: 15% annual bonus
A family of companies and experiences As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food and experienced our outstanding service. We have over 284,000 US associates who work in award-winning restaurants, corporate cafes, hospitals, schools, arenas, museums, and more in all 50 states. Our reach is constantly expanding to shape the industry and create new opportunities for innovation. Join the Compass family today! great people. great services. great results. Each and every individual plays a key role in the growth and legacy of our company. We know the next big idea can come from anyone. We encourage developing and attracting expertise that differentiates us as a company as we continue to raise the bar. This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the 'job search' in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on 'referral tracking.' For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email View email address on click.appcast.io. Job Summary We are seeking a passionate, engaged Executive Chef to lead the culinary operations for this prestigious corporate dining account. As the Executive Chef, you'll lead all kitchen operations, inspire and develop a talented culinary team, and deliver outstanding dining experiences while maintaining the highest standards of food quality, safety, and sanitation. You'll have the opportunity to bring creativity, leadership, and innovation to a thriving corporate dining operation where your impact is visible every day, all while enjoying a schedule that allows you to have a life outside of work. This is an ideal role for an energetic, entrepreneurial culinary leader who wants a predictable schedule and more time with family and friends. You'll oversee menu execution, manage food and labor costs, direct meal preparation in accordance with corporate programs and guidelines, and foster a positive kitchen culture. If you're ready to take your culinary career to the next level in a leadership role that offers a competitive salary and tremendous growth opportunities, we'd love to hear from you. Key Responsibilities:
Req ID: 1583718 Compass Corporate
Johanna P Heidler
((req_classification))
A family of companies and experiences As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food and experienced our outstanding service. We have over 284,000 US associates who work in award-winning restaurants, corporate cafes, hospitals, schools, arenas, museums, and more in all 50 states. Our reach is constantly expanding to shape the industry and create new opportunities for innovation. Join the Compass family today! great people. great services. great results. Each and every individual plays a key role in the growth and legacy of our company. We know the next big idea can come from anyone. We encourage developing and attracting expertise that differentiates us as a company as we continue to raise the bar. This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the 'job search' in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on 'referral tracking.' For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email View email address on click.appcast.io. Job Summary We are seeking a passionate, engaged Executive Chef to lead the culinary operations for this prestigious corporate dining account. As the Executive Chef, you'll lead all kitchen operations, inspire and develop a talented culinary team, and deliver outstanding dining experiences while maintaining the highest standards of food quality, safety, and sanitation. You'll have the opportunity to bring creativity, leadership, and innovation to a thriving corporate dining operation where your impact is visible every day, all while enjoying a schedule that allows you to have a life outside of work. This is an ideal role for an energetic, entrepreneurial culinary leader who wants a predictable schedule and more time with family and friends. You'll oversee menu execution, manage food and labor costs, direct meal preparation in accordance with corporate programs and guidelines, and foster a positive kitchen culture. If you're ready to take your culinary career to the next level in a leadership role that offers a competitive salary and tremendous growth opportunities, we'd love to hear from you. Key Responsibilities:
- Plans regular and modified menus according to established guidelines
- Follows standardized recipes, portioning and presentation standards. Completes and utilizes daily production worksheets and waste log sheets. Tastes completed meals to ensure quality
- Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and sanitation based on Company and regulatory standards
- Establishes and maintains cleaning and maintenance schedules for equipment, storage and work areas. Ensures that kitchen staff follows and completes schedules as assigned
- Maintains inventory of food and non-food supplies to stay within established guidelines while assuring that necessary product is available when needed
- Makes all decisions regarding utilization of leftover food products staying within Company guidelines for such products
- Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and third-party audits
- Follows facility, department, and Company safety policies and procedures to include occurrence reporting
- Participates and attends departmental meetings, staff development, and professional programs, as appropriate
- A.S. or equivalent experience
- Minimum of three to five years of progressive culinary/kitchen management experience, depending upon formal degree or training
- Extensive catering experience a plus
- High volume, complex foodservice operations experience - highly desirable
- Institutional and batch cooking experiences
- Hands-on chef experience a must
- Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
- Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet
- ServSafe certified - highly desirable
- Medical
- Dental
- Vision
- Life Insurance/ AD
- Disability Insurance
- Retirement Plan
- Paid Time Off
- Paid Parental Leave
- Holiday Time Off (varies by site/state)
- Personal Leave
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
Req ID: 1583718 Compass Corporate
Johanna P Heidler
((req_classification))
Vacancy posted 3 days ago
Similar jobs that could be interesting for youBased on the EXECUTIVE CHEF in San Antonio, TX vacancy
- ...Executive Chef HMSHost is hiring immediately for an Executive Chef to join their team at San Antonio International Airport! The Executive Chef is responsible for all culinary operations of multiple restaurants with difficult to complex operations. This position...SuggestedLocal areaImmediate start
$85k - $95k
...Inspire Your Team. Take Your Culinary Career to New Heights? Rainforest Cafe is looking for an accomplished, passionate Executive Chef to lead our culinary team and help bring the energy, adventure, and exceptional food behind one of the most unique dining...SuggestedTemporary workFlexible hours- ...Executive Chef Opportunity We are seeking an experienced Executive Chef to lead culinary operations for a successful, high-volume, upscale restaurant in San Antonio. This opportunity is ideal for a hands-on culinary leader who combines strong scratch-kitchen expertise...SuggestedCasual work
$80k - $85k
...the Compass Employee Referral Policy, email ****@*****.***. Job Summary We are seeking a passionate, engaged Executive Chef to lead the culinary operations for this prestigious corporate dining account. As the Executive Chef, you'll lead all kitchen...SuggestedWork at officeLocal areaFlexible hours- ...Executive Chef - High-Volume Culinary Operations Location: San Antonio, TX Position Type: Full-Time Recruiting Partner: Culinaire Staffing Position Overview On behalf of our esteemed, well-established client in San Antonio, we are seeking a visionary...SuggestedFull timeShift work
- ...Executive Chef Requisition #: 679419 Location: San Antonio, TX, US Career Area: Culinary Information at a Glance Job Description LifeWorks Restaurant Group crafts thoughtful, chef-led dining and hospitality experiences designed...Hourly payShift work
- ...Executive Chef Do you want to join an organization that invests in you as a(an) Executive Chef? At Methodist Hospital Stone Oak, you come first. HCA Healthcare has committed up to $300 million in programs to support our incredible team members over the course of three...Temporary workLocal areaFlexible hoursShift work
- ...and discover how we build community one meal at a time. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or...Work at officeFlexible hours
$26.54 - $32.69 per hour
...business decision making; demonstrates honesty/integrity; leads by example. • Leads shifts while personally preparing food items and executing requests based on required specifications. • Handles employee questions and concerns. • Identifies the developmental needs of...Hourly payFull timeWork experience placementRemote workShift work- ...business decision making; demonstrates honesty/integrity; leads by example. • Leads shifts while personally preparing food items and executing requests based on required specifications. • Handles employee questions and concerns. • Identifies the developmental needs of...Shift work
$90k - $105k
...a passion for creating unforgettable guest experiences is a must. JOB SUMMARY We are seeking an experienced Executive Chef to lead all aspects of Haywire's culinary operations. As our Chef de Cuisine, you will oversee menu execution, financial performance...Casual workImmediate startFlexible hoursShift workAfternoon shift- ...Chef De Cuisine LifeWorks is seeking an experienced Chef De Cuisine to lead culinary operations at one of our premier locations... ...from menu development and food quality to team leadership and execution, ensuring every dish meets our high standards. The ideal candidate...
- ...Chef de Cuisine - Restaurants at Pearl Overview: Pearl is seeking a creative and disciplined Chef de Cuisine to lead culinary... ...: ~2+ years of experience as a Chef de Cuisine or Executive Chef. ~ Deep knowledge of culinary techniques and kitchen operations...Work at office
- At Cicis, we open our doors everyday with the purpose of making each guest's day by delivering remarkable service and high-quality pizza. Many employees start just expecting just a job but end up with a rewarding career. We provide training that will create a path into...Full timePart timeImmediate startFlexible hours
- ...Sous Chef Pay: Pay varies by location Location: SAN ANTONIO, Texas Summary: A Sous Chef at American Dining Creations will support the Chef & Executive Chef with executing daily culinary services. This position will work with the kitchen team to prepare high-quality...
- Sous Chef San Antonio, TX BANQUET SOUS CHEF Who We Are Based in San Antonio, Texas, Zachry Hotels is a proven leader in the... ...Than A Job Position Overview The Sous Chef assists the Executive Chef and culinary leadership in managing daily kitchen...Contract workTemporary workSeasonal workFlexible hoursShift workNight shiftEarly shift
- ...discounts Flexible schedule Position Overview: The Sous Chef is a key leadership role in our kitchen, responsible for... ...restaurants prior to joining Southerleigh Hospitality Group as the Executive Chef of Brasserie Mon Chou Chou. We believe connecting...Casual workLocal areaFlexible hoursShift workNight shiftWeekend workEarly shift
- ...member has the tools to build a meaningful and rewarding career. Discover You Purpose with us at [Community Name]. As Sous Chef , you’ll play an essential role in enriching the lives of seniors, creating meaningful connections, and making a difference every...Full timePart timeLocal areaFlexible hours
- ...and efficient kitchen environment. Organize, oversee, and manage food prep operations, including creating menus, recipes, and execution of menu implementation timelines. Control food costs by monitoring inventory, maintaining portion control, and minimizing waste...Seasonal work
- ...Sous Chef Position at St. Anthony Hotel Situated in the heart of downtown, overlooking Travis Park, the AAA Four Diamond, St. Anthony Hotel offers easy access to the trendy restaurants and historical landmarks in San Antonio, Texas. St. Anthony, a Luxury Collection...Local areaFlexible hoursShift work
- ...position so ask your recruiter for details. Summary: The Sous Chef assists with overseeing a kitchen with difficult to complex... ...associate relations issues, managing incentive programs, and executing management and associate development programs as defined by the...Local areaFlexible hours
- ...Job Type Full-time Description Sous Chef - Dual Hotel Property We are seeking a talented and dedicated Sous Chef... ...of quality and service. Key Responsibilities: - Assist the Executive Chef in overseeing daily kitchen operations across both hotel properties...Full timeShift workAfternoon shift
- ...Open in Downtown San Antonio - 1305 E Houston St SOUS CHEF Job Type: Full-Time | Schedule: Flexible | Pay: Competitive... ...Antonio - technique-driven, ingredient-forward, and thoughtfully executed. The menu is live and evolving, and we're looking for a Sous Chef...Full timeCasual workSeasonal workLocal areaImmediate startFlexible hoursShift workAfternoon shift
- ...Sous Chef Opportunity LBA Hospitality is hiring! Benefits available for this leadership position include a quarterly bonus program, insurance, paid time off (PTO and holidays), 401k with Employer Match, option to be paid daily with DailyPay, competitive wages, hotel...Daily paidFlexible hoursShift work
$55k - $75k
...Sous Chef Position FB Society is an award-winning hospitality collective that develops and operates unique, experience-driven brands. From ideation to execution, we create concepts designed to disrupt, connect and leave a lasting impact. Our approach to hospitality...Hourly paySeasonal workFlexible hoursShift workWeekend workAfternoon shift$25 per hour
...San Antonio + We are hiring immediately for a full time **SOUS CHEF** position. + **Address** : 1 University Way, San Antonio, TX 7... ...meaningful impact. Apply today! **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks...Hourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workFlexible hours$55k - $75k
...charm. JOB SUMMARY We are seeking an experienced Sous Chef to support the daily leadership of Ida Claire's culinary operations. In this role, you will partner closely with the Executive Chef to lead successful shifts, coach culinary Team Members and...Seasonal workLocal areaFlexible hoursShift workAfternoon shift$55k - $70k
...Sous Chef Position Managing all aspects of kitchen, food prep and service operations alongside Executive Chef and General Manager. Responsible for accurate creation and presentation of all food items served to guests. Insure quality and accuracy in preparation of all...Full timeMonday to FridayFlexible hoursNight shiftWeekend workDay shiftAfternoon shift- ...Pay: - Pay varies by location Location: SAN ANTONIO , Texas Summary: A Sous Chef at American Dining Creations will support the Chef & Executive Chef with executing daily culinary services. This position will work with the culinary staff to ensure that...Weekly payWork at officeLocal areaShift work
- ...Sous Chef - High-Volume Culinary Operations Location: San Antonio, TX (La Cantera Area) Position Type: Full-Time Recruiting... ...leader who thrives in a fast-paced environment, excels at executing at a high level during peak rushes, and genuinely cares about mentoring...Full timeShift work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to EXECUTIVE CHEF. Be the first to apply!

