Dietary Aide

Job Description

Job Description

*Part-Time: 4pm-8pm and every other weekend*

The Dietary Aide is responsible for providing assistance in all food functions as directed/instructed and in accordance with established food policies and procedures.

ESSENTIAL DUTIES AND RESPONSIBILITIES:

• Review, prepare, and serve meals in accordance with planned menus with standardized recipes and special diet orders. 

• Prepare and serve residents nutritional bedtime snacks as well as substitute foods for residents who refuse foods served. 

• Ensure food, etc., is prepared in accordance with sanitary regulations.

• Perform dishwashing/cleaning procedures assuring that utensils, etc., are readily available for next meal.

• Prepare and deliver snacks, etc., as instructed.  Deliver food carts/trays to designated areas. 

• Serve food and drinks in the dining room as instructed. 

• Sweeping & mopping floors in the kitchen/dish room as instructed by supervisor.

QUALIFICATIONS:

• Minimum of 18 years of age.

• Must be able to pass a background check.

• One (1) year dietary experience in a healthcare facility or other institution is preferred but not required.

Benefits Offered:

Vacation Time

Sick Time

Life/AD&D Insurance

Short/Long Term Disability Insurance

EAP 

Apply now to join our team at Goldwater Care Pontiac and take the first step towards a rewarding career in healthcare!