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Line Cook

$19 - $24 per hour

Cactus, Inc.

Overview Cactus encourages walk-in applicants Monday–Thursday from 2pm–4pm. Stop by with your resume and be prepared to interview with a chef on the spot (if available). We’re not authentic, we’re uniquely Cactus. Our busy and successful restaurants rely on hardworking individuals who are committed to operating at a high level. We value our team members by supporting them during the shift and by prioritizing their happiness and loyalty. If you’re looking to join a team where you truly matter in a bustling neighborhood restaurant loved by the community, apply now. Why Cactus? We write consistent weekly schedules that don’t change unless we talk to you first. We focus on training and development and frequently promote from within. You’ll be supported by a talented, friendly, and hardworking chef team. You’ll work with industry-leading tools. We care about our neighborhoods and donate prolifically to our communities (with a focus on education). Responsibilities Conduct yourself professionally and maintain a drama-free environment. Be organized, embrace challenges, and solve problems efficiently. Work as part of a team, maintain high energy, and thrive in a fast-paced setting. Support others in presenting outstanding food and service with attention to detail. Be dependable, punctual, and flexible with availability—especially on weekends. Qualifications Professional, positive demeanor with strong teamwork orientation. Organized, detail-oriented, and able to manage multiple tasks. Ability to work in a fast-paced environment and adapt quickly. Reliable, punctual, and able to reliably follow directions. Flexible weekend availability. Benefits Employer-paid medical, dental, and vision insurance after 6 months of employment, provided the employee averages at least 30 hours per week. Employer covers 75% of the premium; dependent/family coverage available at full cost to the employee. Paid Sick and Safe Leave (PSSL) as per Washington state and local laws. Unpaid Holidays Off: 5 designated holidays per year. Additional benefits include: Free meals during shifts worked. 25% off dining on days off. Wage Range: $19.00 - $24.00 per hour (depending on experience), plus tip pool participation. #J-18808-Ljbffr

Vacancy posted 1 day ago
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