Hospital Cook: Therapeutic Diets & Patient Nutrition
UC Irvine
UC Irvine is seeking a cook to prepare, season, and cook food for patient meal service and cafeteria. Responsibilities include ensuring food is safely handled and prepared according to recipes. The ideal candidate must have skills in various cooking techniques, demonstrate customer service skills, and maintain a good work pace. Previous experience in a kitchen or cafeteria is preferred. This position may require working alternate schedules including weekends and holidays. #J-18808-Ljbffr UC Irvine
Vacancy posted 2 days ago
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