Cook - Part Time

Corner House Restaurant in Summerville, SC is pleased to announce the part‑time cook opportunity. This position is part of Troon, a global leader in golf and community management. Pay Range (BOE): $18.00 - $25.00 / Hour Key Responsibilities of the Cook Learn and maintain standards in food production and quality. Expedite orders in a timely manner. Practice excellent operational sanitation. Execute scheduled banquet functions. Maintain a professional relationship with fellow associates. Help reduce loss/waste. Communicate equipment repair needs with chef. Actively participate in training efforts. Incorporate safe work practices in job performance. Attend staff meetings. Check and date all deliveries received and report any variances to chef in charge. Verify that all coolers are at the proper temperatures and are cleaned on a daily basis. Process inventory requisition and receive supplies as necessary for quality production. Prepare the proper amount of food according to production or forecast sheets and production plans. Prepare items in accordance with established recipes for a consistent product. Minimum Qualifications for the Cook Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience. Shift Needs Morning Prep: 6AM‑2PM Pit: 6AM‑2PM Daily Lunch Service: 10AM‑4PM Dinner Service: 4PM‑10/11PM Other Qualifications Experience using BBQ smoker is preferred. Flexible schedule and able to work weekends. Experience in a scratch kitchen is a plus. Benefits Retirement Benefits – 401(k) with employer match (19 years of age and older). This position includes eligibility for the following benefits, subject to applicable plan terms: Eligibility for benefits and the specific terms, conditions, and offerings are governed by the applicable plan of documents and company policies, which may be amended at the Company’s discretion. #J-18808-Ljbffr