Line Cook at 167 Sushi Bar
$30 - $35 per hourFull-time, Part-time
167 Hospitality Group
Now hiring multiple positions for: 167 Raw Oyster Bar, 167 Sushi Bar, and Bar167 In Charleston South Carolina 167 SUSHI BAR is an open concept kitchen in on East Bay Street in downtown Charleston, South Carolina. With 24 seats in the restaurant, our culinary team works closely with the front of house for the ideal guest's experience. 167 Sushi Bar is seeking a line cook. The menu is seafood driven with traditional Japanese cuisine and techniques, with a rotating specials board based on fresh fish and seasonal produce. The hot kitchen will be in small teams, with team members working grill, fry, and sautée, plating dishes such as bao buns, yaki, tsukune, and kraage. The sushi station creates the nigiri, sashimi, and maki. 167 Sushi Bar receives high quality seafood and the best ingredients.
- 67 Sushi Bar is open for Lunch & Dinner
- h2>JOB TASKS
BENEFITS
Weekly direct deposit pay Medical/Vision/Dental Insurance Package Staff Meal No Sundays 50% off dining at all 167 locationsREQUIREMENTS
Must be 18 years of age or older 1 year, minimum of experience Full availability and flexible schedule References & background checks required Able to stand for long periods of time Able to lift 50+ lbsSHFIT AVAILABILITY
Day Shift 10am - 4:30pm Night Shift 3:30pm - 11pm Saturday Shifts If this opportunity sounds like you would be a good fit, please visit our website to apply. For more information and to apply, please visit: Working at 167 Hospitality Group- Health insurance
- No strict dress code
Vacancy posted a month ago
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