Restaurant Manager- Full Service - Hicksville, New York

Casual Dining Restaurant Manager - Full Service $64,000 - $75,000 Medical Insurance, Quarterly Bonus, 401(k), 5-Day Workweek Childcare Discounts, PTO, Holidays Off, and Much More! Financially sound company adding new locations every year . This is a great opportunity to join a highly popular restaurant with a reputation for quality, service, and guest satisfaction. We're actively scheduling interviews and looking to hire immediately—don’t miss your chance to step into a rewarding leadership role with a fast-paced, guest-focused team! Restaurant Manager responsibilities include: Oversee daily restaurant operations, ensuring outstanding guest experiences Lead, coach, and develop a high-performing team Maintain top-tier standards in food quality, cleanliness, and hospitality Manage budgets, labor costs, and inventory to drive profitability Ensure compliance with all health, safety, and sanitation standards Resolve guest concerns with professionalism and care Collaborate with ownership and leadership to execute growth initiatives Restaurant Manager candidates must possess: A minimum of 1years of management experience in a full-service casual restaurant Proven leadership, communication, and team-building skills Strong grasp of restaurant operations and financials Passion for hospitality and delivering memorable dining experiences Flexibility to work evenings, weekends, and holidays #J-18808-Ljbffr MissionHires