K-12 Food Service Leader & Chef Manager

SFE- Southwest Foodservice Excellence

SFE- Southwest Foodservice Excellence is seeking a Director of Food Service to oversee planning, budgeting, and leadership for district accounts in the St. Louis area. You will manage costs, drive revenue growth, and ensure quality control, sanitation, and strong client relationships. The role requires a strong culinary background, data-driven decision making, and staff development across multiple sites. Competitive benefits and stability offered. #J-18808-Ljbffr SFE- Southwest Foodservice Excellence

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Vacancy posted 2 days ago

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