Culinary Coordinator

Love hospitality and enjoy being the go-to person on the floor? Come lead by example with us.

RiverMead, a not-for-profit LifePlan Community (CCRC) in Peterborough, NH, is hiring a full-time front-of-house Culinary Coordinator for our Dining Services team. As a dining room lead, you'll work alongside our servers, keep meal service running smoothly, and help ensure every resident and guest feels welcome.

What You'll Do:

• Serve as the point person in the dining room during meals: greet residents and guests, answer questions, and help resolve concerns

• Set the example for servers on table service, dining room cleanliness, and side work

• Lead dining room opening and closing, table and station setup, and front-of-house prep for special events

• Act as the link between the dining room and the kitchen so orders and service flow smoothly

• Handle daily front-of-house tasks such as entering resident charges, updating menu slides, posting dining announcements, and labeling items for allergens

• Jump in with bussing, serving, and seating during busy times

• Help keep the floor schedule running smoothly and show new servers the ropes

What We're Looking For:

• High school diploma or equivalent

• 1–2 years of front-of-house experience in a restaurant, banquet, or hospitality setting

• Working knowledge of table service and food safety standards

• Friendly, dependable, and comfortable taking the lead during a busy shift

• Good communication skills and basic computer skills

• Valid driver's license with a satisfactory driving record

Pay and Benefits:

• Competitive pay based on experience

• Medical, dental, and vision insurance

• 403(b) retirement plan with up to 6% employer match

• Employer-paid Life and AD&D insurance

• Generous PTO from day one, with up to 360 hours of rollover

• $1.50/hour weekend differential (Fri 5:00 PM – Sun midnight)

• On-site Fitness Center and indoor pool

• Room to grow your career at a respected nonprofit

Apply today and bring your warmth and love of hospitality to a team where your work makes a difference.