Pastry Cook
$17 - $23 per hourFox Restaurant Concepts
Compensation Range $17.00 - $23.00 / hour Apply Today Hiring Immediately – Pastry Cook *Seeking weekday AM or weekend PM availability* Please walk-in to interview with a manager Monday - Thursday 9:00-11:00am or 2:00-4:00pm. Why The Greene House? Killer earning potential Benefits available when you work 25 hours per week – including medical, dental, & vision 35% dining discounts at all Fox Restaurant Concepts Additional discounts at The Cheesecake Factory and North Italia Flexible schedules Tuition reimbursement Opportunity for growth within our family of brands Get paid daily! We've partnered with Payactiv to offer team members more control over their earnings Who we are: The Greene House is a part of Fox Restaurant Concepts, an ever evolving and growing line of innovative concepts founded in 1998. Guests feel at home when they enter The Greene House and see our comfortable craftsman-style eatery for the first time. Our inspired-by-nature menu and boutique wine list creates the picture-perfect atmosphere that we are so proud to share. Like true gracious hosts, everything we do here encourages guests and team members alike to get comfortable and enjoy the experience. Come as you are and bring your talents to our team. We are hiring immediately! What you'll do: Must have 2+ years high-volume restaurant experience You have excellent communication skills, can stand for long periods of time, and are able to lift up to 25 pounds. You have an eye for detail and you're comfortable working in a fast-paced environment Prepare bread and pastry recipes from scratch. Portion product and follow recipes. Follow all food safety and sanitation standards. Work clean. Perform calmly and effectively in a high-volume environment Availability to work weekends and some holidays Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required. To notify of a non-compliant job posting, please send a notice to View email address on click.appcast.io
- ...Overview JOIN A WINNING TEAM! Pastry Cook (Upscale / Fine Dining) This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer...SuggestedFlexible hours
$22.5 per hour
...Starting rate: $22.50 per hour, majority of shifts start at 7:00 am (this is subject to change based on business demands) The mid-level Pastry Cook is responsible for supporting the resort’s overall culinary vision in all aspects of desserts and baking. This position will plan...SuggestedHourly payFull timeFlexible hoursShift workNight shiftDay shiftAfternoon shift- Hyatt Hotels Corporation in Scottsdale, Arizona is seeking a mid-level Pastry Cook to support the resort's culinary vision. The role includes planning and preparing quality products in the Pastry Shop, ensuring desserts and baked goods meet high standards. Ideal candidates...Suggested
- ...Position Title: Pastry Chef Location: The Americano – Scottsdale, AZ Reports To: Executive Chef Overview The Americano is seeking a talented... ...health and safety standards. Train, manage, and mentor pastry cooks and support staff to ensure consistency and quality. Develop...SuggestedFull timeFlexible hours
- ...Scottsdale - Pizza Line Cook At Spinato's, we exist to enhance the lives of others through exceptional food, heartfelt service, and a culture rooted in family, kindness, community, and personal growth. Our Pizza Line Cooks are responsible for the daily preparation and...SuggestedFull timeLocal areaFlexible hoursShift work
$75k - $80k
A leading restaurant chain in Phoenix is seeking an Executive Sous Chef to join their team immediately. The role requires over 3 years of high-volume restaurant management experience and knowledge of business operations. Responsibilities include managing shifts, ensuring...Immediate startShift work- ...Pastry Chef Opportunity At Buck & Rider Buck & Rider is looking for a pastry chef to join our elite team and support our upcoming growth! Buck & Rider is a seafood eatery and oyster bar. Our seafood-centric restaurant focuses on a fun vibe, youthful attitude, and...Full timeAll shiftsFlexible hoursDay shiftAfternoon shift
- ...A regional supermarket chain is seeking a Pastry Chef in Scottsdale, AZ. The role involves assisting in prepared foods operations, ensuring food safety, and delivering superior customer service. Responsibilities include production, merchandising, and collaboration with...
$18 - $25 per hour
A culinary services provider in Arizona is looking for a Jr. Sous Chef to lead kitchen staff and prepare food according to established recipes. The ideal candidate will have at least five years of experience, advanced knife skills, and the ability to manage kitchen operations...Hourly payFull timeFlexible hours- The Mexicano | Cactus in Scottsdale, Arizona is looking for a Junior Sous Chef to assist the culinary team in overseeing kitchen operations and maintaining food quality. The ideal candidate will have 1-3 years of high-volume kitchen experience and exhibit a strong work...Shift work
- The Italiano - Scottsdale is looking for a skilled Sous Chef to join their team. As second in command, this role involves collaborating with the Executive Chef to ensure high-quality food preparation and kitchen operations. Candidates must have over 4 years of culinary ...
$85k - $95k
...of 2-100 people are desired. Graduation from an accredited culinary school and multilingualism are both encouraged. This hands‑on cooking position requires no less than 55-60 hours of work per week, with required holiday/night/weekend hours and need‑based shift coverage...Hourly payShift workNight shiftWeekend work$75k - $80k
Executive Sous Chef Hiring Immediately Compensation Range: $75,000 - $80,000 / year + 15% bonus opportunity Why Doughbird? Competitive pay and incentive opportunity Medical, dental, and vision coverage within 30 days of employment Retirement savings program...Local areaImmediate startShift work- The Executive Sous Chef is responsible for overseeing culinary staff and developing and executing culinary solutions to meet production, presentation, and service standards. The Executive Sous Chef will apply culinary techniques to food preparation and manage the final...Hourly payShift workAfternoon shift
- ...Job Overview You will prepare products that will delight our customers with their taste and timely delivery. An excellent Baker / Cook must be able to follow instructions in cooking and delivering well-prepared results. You must be quick / efficient in moving around...
- ...Job Description Job Description Job Overview The line cook will prepare food to the exact specifications of the Executive Chef. Line cook duties will consist of assisting the Executive and Sous chef with their daily tasks. The successful candidate will play a key...
- ...Job Description Job Description Pastry Cook – The Americano The Americano is seeking a passionate and detail-oriented Pastry Cook to join our team. This role is ideal for someone who takes pride in precision, creativity, and consistency, with a strong foundation...Hourly payFull timePart time
$18 - $22 per hour
...Now" above and being redirected, you must fully complete the application process on the follow-up screen. Overview The Kitchen Prep Cook/Line Cook is responsible for preparing foods to be served to guests throughout the venue. The Kitchen Prep Cook/Line Cook will often...Hourly payPart time$18 - $22 per hour
...centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Position Summary The Kitchen Prep Cook/Line Cook is responsible for preparing foods to be served to guests throughout the venue. The Kitchen Prep Cook/Line Cook will often...Hourly payPart timeLocal area- A high-end dining establishment in Scottsdale is seeking a talented Pastry Chef to lead the pastry program. Responsibilities include developing and executing the dessert menu, managing daily pastry production, and mentoring the culinary team. The ideal candidate will have...Full time
- ...Job Description The Pastry Chef will effectively assist in the operation of prepared foods and work with the Executive Chef to achieve sales and customer service goals established for the department. A Pastry Chef has a keen eye for Food Safety and Sanitation and will...Weekly payPart time
- The Deli - Phoenix is seeking a Kitchen Manager to oversee kitchen operations and enhance customer satisfaction. In this role, you will support the Executive Chef by managing kitchen staff, resolving issues, and ensuring high-quality food production. Ideal candidates have...Flexible hours
$62k - $65k
Job Title: Catering Manager Supervisor: Assistant Director of Culinary Enterprises Classification: Exempt Hiring Salary Range: $62,000 - $65,000 About UMOM New Day Centers: Founded in 1964, UMOM is Arizona's largest provider of services for families experiencing homelessness...Full timeFlexible hoursShift workDay shiftAfternoon shift$20 - $22 per hour
...Job Description Job Description Description: Pastry Prep Cook Èlephante Scottsdale Scottsdale, AZ $20–$22 per hour Èlephante Scottsdale is seeking a skilled and detail-oriented Pastry Prep Cook to join our culinary team. Known for elevated coastal...Hourly payFull timePart timeFlexible hoursNight shiftWeekend workEarly shift$85k - $95k
...candidate should have 5+ years of fine dining experience and a strong commitment to quality and teamwork. The role requires hands-on cooking, leadership in restaurant openings, and an understanding of Arizona labor laws. A competitive salary of $85-$95K plus a 20%...- ...ingredients for the day’s service, including slicing meats and cheeses for charcuterie boards. Assist with food preparation and cooking according to recipes and established guidelines. Plate and present small bites and charcuterie boards with consistency and attention...Hourly paySeasonal workWeekend workAfternoon shift
- A fine dining restaurant in Scottsdale is seeking an experienced Sous Chef to assist the Executive Chef in managing kitchen operations. Ideal candidates will have over 4 years of culinary experience, especially in Italian cuisine. Responsibilities include menu preparation...
- ...and consistency while providing exceptional dining experiences to thousands daily. The ideal candidate has 5-7 years of commercial cooking experience, with at least two years in management. Join us for career growth opportunities, starting benefits, and a chance to lead...
$70k - $75k
Èlephante in Scottsdale, AZ is seeking an experienced Sous Chef to lead its scratch kitchen in a high-volume setting. This role requires culinary expertise and strong leadership skills to ensure excellence in service for 700-800 covers per shift. The ideal candidate has...Shift work- Talking Stick Resort in Scottsdale is looking for a dedicated Sous Chef (Full-Time) to assist the Restaurant Chef in overseeing kitchen functions. This role involves supervising staff, managing food preparation, and ensuring quality standards are maintained. The ideal candidate...Full time
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