Executive Chef
$80k - $90kConcord Hospitality Enterprises
Description Executive Chef - Toasted Oak Grill & Market $80,000 - $90,000 annually plus bonus potential. Great opportunity to bring your culinary skills to Toasted Oak Grill & Market. Being a creative chef at Toasted Oak means you’ll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving. Responsibilities Hands‑on leadership of the kitchen. Organized management and effective use of computer systems. Leadership, delegation, and coaching of staff. Problem solving and authority to make decisions. Mentoring culinary team members. Qualifications Minimum five years of kitchen leadership experience. Experience in full‑service / fine dining. Scratch kitchen background. Banquet experience. Strong administrative and computer skills. Other Details We are team players that work with our operations team to provide the best professional, competent and prompt service to our guests and client partners. Benefits Competitive wages. Full‑time associates are eligible to participate in a comprehensive benefit package, which includes medical, dental, vision plans; free life insurance; free short‑term disability; same‑day pay; long‑term disability options; 401(k) with matching; paid time off; and career advancement opportunities. Company Culture Our culture is based on five cornerstones: Quality, Integrity, Community, Profitability, and Fun. We provide a great work environment and hire the best associates in the market. Our “Associate First” culture supports personal development both within and beyond the workplace. We value work‑life balance, diversity, and commitment to excellent customer service. Equal Opportunity Employment We are proud to be an EEO employer M/F/D/V. We maintain a drug‑free workplace. Equal Opportunity Employer. This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor. Source Concord Hospitality #J-18808-Ljbffr Concord Hospitality Enterprises
$80k - $90k
Executive Chef - Toasted Oak Grill & Market $80,000 - $90,000 annually plus bonus potential Great Opportunity to bring your culinary skills to Toasted Oak Grill & Market. Being a creative Chef at Toasted Oak means you’ll be tempting the palettes of our guests with...SuggestedDaily paidFull timeTemporary work$75k
...Executive Chef Join our team at Fox Run Village by Erickson Senior Living as an Executive Chef who brings their passion for great food, teamwork, and culinary experience. We are looking for a strong hospitality experience and a proven track record of success that will...SuggestedLocal area$75k
...or presentation issues Maintain high standards for food quality and plate presentation What You Will Need Minimum of 3 years Executive Chef experience. Fine dining experience a plus. Knowledge of ala carte and catering trends with focus on quality, production,...SuggestedLocal area- Regional Chef TouchPoint, Support Services, provides customer‑focused support services in healthcare settings, including laundry processing... ...competencies. Collaborate with site leadership to develop, execute, and elevate menus, including patient dining, retail, catering,...SuggestedWork at officeLocal areaFlexible hours
$75k
Erickson Senior Living is seeking an experienced Executive Chef to oversee kitchen operations at Fox Run Village. Responsibilities include ensuring efficient food purchasing and presentation, supervising kitchen staff, maintaining sanitation standards, and complying with...Suggested$80k - $90k
Concord Hospitality Enterprises is seeking an experienced Executive Chef for Toasted Oak Grill & Market in Novi, Michigan, offering an annual salary between $80,000 and $90,000, plus bonus potential. This position involves culinary leadership and the opportunity to enhance...$75k
Highland Springs by Erickson Senior Living in Novi, Michigan is seeking an Executive Chef passionate about food and teamwork. This role involves supervising kitchen staff, ensuring high-quality food preparation and presentation, and maintaining compliance with food safety...$80k - $90k
The Baronette Renaissance Detroit-Novi Hotel is seeking an Executive Chef for Toasted Oak Grill & Market. This role involves leading a culinary team, ensuring top-notch food presentation, and mentoring staff. With a competitive salary ranging from $80,000 to $90,000 annually...- TouchPoint Support Services is seeking a Regional Chef to lead culinary operations across various hospitals, ensuring excellence and operational consistency. The ideal candidate will have 5 to 7 years of experience in leadership roles, particularly in healthcare dining...
- ...Executive Chef As an Executive Chef, you are responsible for overseeing all culinary functions at a roughly 400 bed hospital facility. This role provides leadership to culinary associates while ensuring the highest standards of food quality, safety, and sanitation....Local areaFlexible hours
- ...Executive Chef/Beverage Operations Manager We are seeking an experienced Executive Chef/Beverage Operations Manager to lead all dining and beverage operations at our branded hotel. This role partners closely with the Director of Operations and balances hands-on leadership...
- ...something special? Apply today! Description: The Sous Chef is the second-in-command of the Prepared Foods Department and... ...sanitation, and team management. The Sous Chef ensures the consistent execution of Plum Markets food quality, safety standards, and Guest...Hourly payFull timePart timeSeasonal workWork at officeLocal areaImmediate startFlexible hoursShift workAfternoon shift
$21 per hour
...on‑spec filets or strips (size, weight) or is above the allowable amount of underweight pieces during the fileting process. Train, execute and follow-up on AHA system performance and metrics. Lead special projects and/or captainships assigned by the Owner/Operator....Work at officeImmediate startShift work- Chick-fil-A Twelve Oaks in Novi, Michigan, is seeking a Kitchen Director to lead kitchen operations. The ideal candidate will have leadership experience and emotional intelligence, alongside a ServSafe certification. Responsibilities include maximizing kitchen throughput...
- Nbutexas is seeking an experienced Executive Chef/Beverage Operations Manager to supervise all dining and beverage operations at our branded hotel. You will work with the Director of Operations, balancing leadership with financial oversight across dining venues. Your role...
- Job Description Job Description Benefits: Competitive salary Dental insurance Employee discounts Free food & snacks Health insurance Opportunity for advancement Training & development Vision insurance Company Overview: We are a high-...Weekly payDaily paidTemporary workShift work
- Job Description Job Description Kitchen Prep/Line Cook Buddy’s Story Over 75 years ago a new style of pizza was born in the Motor City, and it was different. What makes a pizza Detroit-Style? The same things that made Detroit, MI– a little bit of ingenuity,...Local areaFlexible hoursShift workNight shift
$23 per hour
Concord Hospitality Enterprises is seeking a Banquet Kitchen Supervisor at the Toasted Oak Grill & Market in Novi, Michigan. The role involves overseeing banquet meal preparation while ensuring that food quality meets high standards. Ideal candidates will have prior leadership...Hourly payFull time$17.8 per hour
Join our EPIC Culinary Team at WellBridge of Novi! Our Dietary Aides strive to provide the best culinary experience and ensure satisfaction is a top priority. Our patients look forward to their meals every day and we look forward to providing them with great...Hourly payFull timeTemporary workPart time$16 per hour
Dining Associate Location: Fox Run Village by Erickson Senior Living Compensation: Commensurate with experience up to $16 hourly We are looking for full time team members - shift times are 11am until close. Join our team as a Dining Associate in our Continuing...Hourly payFull timeLocal areaFlexible hoursShift workWeekend work- ...Job Description Job Description The Sous Chef will play a key role in supporting the kitchen operations of a small team specializing in traditional Mediterranean cuisine. This position focuses on ensuring high standards for food preparation, managing kitchen activities...
$60k - $65k
...Now Hiring: Kitchen Manager (Sous Chef / Kitchen Manager) Two Locations | Split Schedule | $60K–$65K + Bonus + Growth Are... ...operations across two locations · Ensure consistency, quality, and execution of scratch-made menu items · Collaborate with culinary...Immediate startFlexible hours$18 - $21 per hour
...currently looking for a passionate and skilled Assistant Pastry Chefto join our catering team. The Assistant Pastry Chef will be responsible for assisting the Executive Pastry Chef and Executive Chef in preparation, production, and execution of desserts and related tasks....Night shiftWeekend work$60k
Job Description Job Description Kitchen Manager | $55k - $60k Craft food...craft beer...great group! The Kitchen Manager is responsible for the overall operations for the kitchen area of a restaurant. Their main objective is to ensure the kitchen department ...Flexible hoursShift workNight shift- Chuck E. Cheese Job Opportunity At CEC Entertainment, we build careers around great food, family, and fun! Our purpose and our passion is to create the best place for kids and families to eat and play! Now Hiring Food Prep, Cook, and Pizza Makers Kitchen Prep and...Full timeTemporary workPart timeLocal areaImmediate startShift work
$18.5 per hour
...teamwork, with culinary experience. You will contribute to our Signature Dining Programs, engaging in la minute cooking and creating chef-inspired dishes, while working with a dedicated team in state-of-the-art kitchens and using top-notch equipment. What we offer...Hourly payFull timeLocal areaWeekend work- Are you a hands-on leader with a passion for scratch kitchens and great customer service? Are you looking for an awesome opportunity to advance your career? Talented and experienced Restaurant Manager candidates are needed in the Novi area. Ideal candidates hail from high...
$16.65 per hour
Job Description Job Description KURA SUSHI – Pioneers of the revolving sushi concept! Interview for our location in Novi Come join the Kura Krew, a team that is passionate about food, culture and providing a unique experience! Wages: $16.65/hour + Tips Example...Hourly payPart timeLocal areaFlexible hoursNight shiftWeekend work$50k - $65k
Blue Ribbon Restaurants, LLC ,a franchisee of Famous Dave's of America , is looking to add a Famous Manager to our Detroit market. Our franchise group includes multiple locations in the Chicago, Detroit, Cleveland and Washington, D.C. metro areas. While other concepts...Casual workLocal areaShift work$60k
...Supervise, coach, and develop front-of-house employees including servers, bartenders, hosts, and bussers Ensure consistent execution of service standards and guest satisfaction during all shifts Recruit, hire, train, and onboard new front-of-house team members...Full timeCasual workImmediate startAll shiftsFlexible hoursShift workNight shift
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