Sous Chef
Rosewood Hotels
Rosewood Sand Hill Culinary Position
Decisions regarding individual salaries will be based on a number of factors, such as experience, type of hotel luxury experience, location, and education.
Rosewood Sand Hill, a luxury hotel in Menlo Park, California, opened in 2009. Nestled on 16 acres of pristine property in Silicon Valley, the five-star rated hotel offers a retreat for Bay Area executives and entrepreneurs, as well as local residents and visitors. The historic California ranch-style architecture melds with fragrant gardens and stunning views of the Santa Cruz Mountains to create a unique atmosphere that appeals to all types of guests.
Rosewood Sand Hill provides 121 guest rooms that are perfect for relaxing or rejuvenating with resort-like amenities and high-quality service. Guests can indulge at Sense, A Rosewood Spa, or delight in the freshest local ingredients at Madera Restaurant. There are many different experiences available at this beautiful property; whether you're looking for a peaceful getaway or a lively place to dine and drink, Rosewood Sand Hill has something for everyone.
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$27 per hour
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$26 per hour
...Job Description Job Description Sous Chef - Join Our Culinary Team at Fete Fraiche The Opportunity We're seeking a talented Sous Chef to join our passionate culinary team—someone who's ready to finally have their creativity recognized and valued. Unlike traditional...Full timeNight shiftWeekend workDay shiftAfternoon shift$70k - $80k
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$80k - $85k
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$85k - $115k
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...quality Italian, local and homemade products LEARN through our classes and our team’s product knowledge Job Description The Sous Chef Manager assists the Chef de Cuisine (CDC) in managing the production of high-quality, authentic Italian dishes in one of Eataly’s...Local areaFlexible hoursAfternoon shift$29 per hour
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$50 - $82 per hour
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...donating all leftovers to local food banks. Over $3 million of lunches have been donated across six cities. About The Role Junior Sous Chef in the Redwood City kitchen, supporting the Managing Chef in daily food production and kitchen operations. What You'll Be Doing...Hourly payWork at officeLocal area
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