Pastry Chef
Boulangerie Christophe
Job DescriptionJob DescriptionCompany Overview:Our bakeryis a premier bakery/patisserieknown for its exquisite pastries, desserts, and baked goods. We take pride in using high-quality ingredients and innovative techniques to create exceptional products for our customers.Position Overview:We are looking for a talented and creative Pastry Chef to lead our pastry department. The ideal candidate will have a strong background in pastry arts, a passion for crafting beautiful and delicious desserts, and the ability to manage a team in a fast-paced environment.Key Responsibilities:•Recipe Creation & Execution: Develop, test, and execute a variety of pastries, desserts, and baked goods, ensuring consistency and high quality.•Menu Development: Collaborate with the executive chef or management team to design seasonal and innovative dessert menus.•Quality Control: Monitor the appearance, taste, and texture of all pastries and baked goods, maintaining the highest standards.•Inventory & Cost Management: Oversee ingredient inventory, order supplies as needed, and control food costs to maximize profitability.•Kitchen Leadership: Train, mentor, and supervise pastry team members, ensuring smooth operations and adherence to food safety regulations.•Equipment Maintenance: Properly use, clean, and maintain pastry tools and equipment to ensure a safe working environment.Qualifications:•Experience: Minimum of 3–5 years of experience as a Pastry Chef or in a similar role.•Education: Degree or certification in Pastry Arts, Baking, or Culinary Arts preferred.•Skills:•Expertise in pastry techniques, baking, and chocolate work.•Creativity in flavor combinations and dessert presentation.•Strong leadership and organizational abilities.•Ability to work efficiently in a fast-paced kitchen.•Knowledge of food safety and sanitation regulations.•Physical Requirements: Ability to stand for long periods, lift up to 50 lbs, and work in a hot kitchen environment.Benefits:•Competitive salary based on experience•Employee discounts on bakery products•Opportunities for professional growth and advancement
$75k - $83k
...Full-time; Exempt; Reports To: Executive Pastry Chef Work Schedule: Monday-Friday The Pastry Sous Chef is responsible for delicious crafting desserts and confectionery, designing seasonal menus, and developing new recipes for the pastry section of our kitchen. The Pastry...SuggestedFull timeMonday to Friday$80k - $85k
...Union Square Events Position Title: Pastry Chef Salary: $80,000 to $85,000 Other Forms of Compensation: Bonus Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse...SuggestedHourly payLocal areaRemote workFlexible hours$73k - $93k
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types, either on a regular basis or for special...SuggestedFull timeRemote workShift work- Loews Arlington Hotel and Convention Center is a state-of-the-art, full-service meetings and resort destination that caters to groups of all sizes, as well as families who are looking for a world-class experience in the epicenter of the premier sports and entertainment...Suggested
$90k - $110k
...Teamwork by supporting each other, and Innovation by keeping things exciting, please see our open position below. Job Summary The Pastry Chef must understand and nurture the company core values and F&B program. You will assist with development and implementing new...SuggestedFull timePart timeSeasonal workWork at officeLocal areaRemote workFlexible hours- Gaylord Hotels seeks an experienced kitchen leader to oversee daily kitchen operations and guide staff in delivering high-quality food and guest experiences at National Harbor, MD. The role manages all food-related functions, maintains sanitation standards, and works to...
- Mah-Ze-Dahr Hiring Pastry Cooks and Line Cooks Mah-Ze-Dahr is hiring Pastry Cooks and Line Cooks. Job Types: Full-time, Part-time Benefits: Dental insurance, Employee discount, Flexible schedule, Health insurance, Paid time off, Referral program, Vision insuranceFull timePart timeFlexible hours
- ...Pastry Cook Pastry Cooks execute precise mise en place and production for all pastry itemsensuring quality, consistency, and timing that meet JAG standards. You'll scale recipes, assemble and finish desserts, support service plating, and uphold rigorous food safety, labeling...Hourly payTemporary workImmediate start
- ...Pastry Chef Position Summary: The Pastry Chef is responsible for leading the preparation, production, and presentation of all desserts, pastries, and baked goods. This role ensures the highest standards of quality, consistency, and creativity while maintaining compliance...Shift workWeekend workAfternoon shift
$26.79 per hour
...be the hotel of choice for heads of state and leaders of the world's business, cultural, social and political sectors. About the Pastry Cook position Great restaurant memories come from many places. The sights, sounds, scents and as importantly the food. As Pastry...Hourly payLocal areaFlexible hoursShift workNight shiftWeekend work$22 per hour
...Pastry Cook Requisition #: 670554 Location: Washington, DC, US Career Area: Culinary Information at a Glance Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you'll help bring recipes...Hourly payFlexible hours$29 - $31.5 per hour
...Take advantage of this incredible opportunity to join Park Hyatt Washington’s Michelin-distinguished culinary team as a Full-Time Pastry Cook. Come and find out why Hyatt as earned a place on Fortune’s 2025 World’s Most Admired Companies list! Starting Salary:...Hourly payFull timeLive inShift workNight shiftWeekday work- ...Pastry Cook We're hiring people to join our team as PASTRY COOKS! A Few of Our Pastry Cook Benefits: ~ Restaurant Discounts ~ Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness ~ Paid Vacation for Qualifying Employees ~...Shift workDay shift
$17 per hour
...Pastry Cook Great American Restaurants has an award-winning collection of 14 restaurants, 3 artisan bakeries and a BBQ spot in Northern Virginia and Maryland offering fantastic cuisine and plenty of fun. We have been named a Top Workplace by The Washington Post, consistently...- ...We're hiring people to join our team as PASTRY COOKS ! A Few of Our Pastry Cook Benefits: ~ Restaurant Discounts ~ Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness ~ Paid Vacation for Qualifying Employees ~ Blue Cross...Shift workDay shift
$26.79 per hour
...Pastry Cook Position Great restaurant memories come from many places. The sights, sounds, scents and as importantly the food. As Pastry Cook, your passion for presentation and dedication to delivering flavor will complete each guest's experience. By taking pride in...Hourly payLocal areaFlexible hoursShift workNight shiftWeekend work$27 per hour
...Pastry Line CookThe Ned's Club Washington DC boasts three restaurants each serving a unique style of cuisine from around the world. We... ...and Events Kitchens. You will work closely with the Head Pastry Chef, to ensure your role meets the highest level of craftsmanship, consistency...Shift workNight shiftAfternoon shift- ...Moon Rabbit is seeking a highly organized, detail-oriented Assistant Pastry Chef to support the daily operations of our award-winning pastry program under the direction of Executive Pastry Chef & Partner Susan Bae. This position is ideal for a talented pastry professional...Hourly payFull timeWeekend workAfternoon shift
- ...hospitality, and an unwavering passion for craft—from savory classics to elegant desserts. We are looking for a dedicated Assistant Pastry Chef to support our pastry program and help bring our desserts to life with consistency, creativity, and care. Job Summary As the...Part timeSeasonal work
$29.19 - $31.25 per hour
Additional Information Job Number 26108634 Job Category Food and Beverage & Culinary Location 1127 Connecticut Avenue NW, WASHINGTON DC 20036, United States VIEW ON MAP ( Schedule Full Time Located Remotely? N Position Type Management Pay Range:...Hourly payFull timeRemote workShift work- ...memorable hospitality through thoughtful food, genuine service, and attention to detail. Position Summary L’Ardente is seeking a Pastry Sous Chef to support the leadership and daily operation of our pastry program. This position works closely with the pastry leadership...Full timeAll shifts
$65k - $100k
...than 10 consecutive years , we foster an environment where excellence is expected, supported, and rewarded.. Kitchen Managers/Sous Chefs are responsible for ensuring outstanding food quality and recipe adherence through the management of our passionate line cooks,...Casual work2 days per week$100k - $115k
...Innovation by keeping things exciting, please see our open position below. Job Summary This leadership position will work with the Executive Chef and the culinary team, along with the catering team to bring exceptional high quality and creativity to exceed the guests’...Full timePart timeLocal areaFlexible hours$90k - $110k
...delicious food and drinks. We have high standards for every ingredient, and we put thought into every bite. The Position: Executive Sous Chef KEY RESPONSIBILITIES Thorough hands on approach, develop and promote learning for all back of house employees Upholding the...Seasonal workLocal area$140k - $160k
...each other, and Innovation by keeping things exciting, please see our open position below. Job Summary Working as the Executive Pastry Chef will create and execute new and innovative dessert items for distribution to select locations. You will produce new and existing...Full timePart timeLocal areaFlexible hoursNight shiftEarly shift$800 per month
...KNEAD is seeking a talented Executive Sous Chef for our flagship restaurant, SUCCOTASH PENN QUARTER . As Sous Chef , you will be responsible for overseeing all kitchen operations and ensuring quality and consistency in all menu items. Reporting to the Executive Chef and...- ...A premier fine dining restaurant seeks an experienced Executive Sous Chef with a background in French and American Cuisine to assist the Executive Chef in leading Culinary Team. The ideal candidate will possess experience as an Executive Sous Chef in Sous Chef, Executive...
$58.99k - $70.79k
...Summary Statement: This position assists in the management of culinary and back of the house operations. Reporting to the Executive Chef, responsible for culinary operations in a high-volume kitchen open up to 14 hours per day with yearly revenues in excess of 30 million...Work experience placementWork at officeNight shiftAfternoon shift- ...Pastry Cooks / Bakers Pastry Cooks / Bakers solid pay with room to grow! North Italia is offering: Flexible scheduling Hospitality training... ...restaurantit's a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests. If...Flexible hoursShift work
- ...are a collaboration of the best local and out-of-town talent in design, food and beverage, arts and culture. We are seeking Pastry Chef to join our team. A successful candidate will have a genuine passion for the hospitality industry and an entrepreneurial spirit....Work at officeLocal area
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